CAC China SMFB-2 Square Mini Fry Basket Stainless Steel - 72 Packs - 72/Case

The CAC China SMFB-2 Mini Serving Fry Basket is a commercial-grade square stainless steel utensil designed for precise foodservice applications. Crafted from durable stainless steel, this mini fry basket features a compact square shape ideal for portion control and presentation in professional kitchens. Its stainless steel construction ensures longevity, resistance to corrosion, and ease of cleaning, making it suitable for high-throughput foodservice environments. The basket measures a specific dimension to accommodate small food items such as appetizers or garnishes, streamlining workflow in cafes, buffet lines, and casual dining establishments. Its technical specifications include a robust stainless steel build, measuring precisely to facilitate consistent, high-volume use with easy maintenance and sanitation compatibility.

Top CAC China SMFB-2 Features

The CAC China SMFB-2 Mini Serving Fry Basket offers a compact, stainless steel square design optimized for quick food portioning and presentation. Built with heavy-duty stainless steel, it provides excellent durability and resistance to daily commercial kitchen wear. The ergonomic design allows for easy handling and cleaning, supporting efficient workflow in high-volume foodservice operations such as cafes and casual restaurants. Its size and material ensure optimal performance in frying, serving, or garnishing tasks, fitting seamlessly into existing food prep and display stations. The precise dimensions enable consistent output, simplifying workflow management across various foodservice settings.

• Functionality: Compact square design for precise portioning and presentation
• Durability: Stainless steel construction resists corrosion and withstands commercial use
• Ease of Maintenance: Smooth surfaces facilitate quick cleaning and sanitization
• Use Case: Ideal for portion control in cafes, buffets, and casual dining
• Workflow Integration: Fits standard fry stations and serving setups for efficient operations

Suitable for small batch frying, plating, and presentation in commercial kitchens.

CAC China SMFB-2 Technical Specs

The CAC China SMFB-2 Mini Serving Fry Basket is constructed entirely of stainless steel, measuring a precise width, depth, and height optimized for high-volume foodservice. It features a sturdy, corrosion-resistant design with a typical weight suitable for frequent handling. The basket has a specific capacity conducive to small portion sizes, with dimensions supporting easy placement in fryers or presentation trays. Its durable stainless steel exterior ensures long-term use, quick cleaning, and compatibility with standard sanitization routines. Operating within typical kitchen temperature ranges, it can withstand frequent exposure to heat during frying or serving, making it a reliable component of professional front- and back-of-house workflows.

• Material: Stainless steel for durability and ease of cleaning
• Dimensions: Precise width, depth, and height specifications
• Weight: Approximate weight suitable for handling in busy environments
• Construction & Finish: Polished stainless steel exterior with smooth finish
• Food Safety: Made from materials compatible with standard sanitization and cleaning routines
• Temperature Tolerance: Suitable for use in fryers at typical operational temperatures
• Cleaning & Maintenance: Disassembly not required, dishwasher safe
• Usage Compatibility: Compatible with standard frying and serving setups
• Dimensions & Weight: Customarily specified in product details
• Technology & Features: Heavy-duty stainless steel construction, no electronics

• Electrical Requirements: Not applicable for this product
• Installation & Clearance: Fits standard fry stations with adequate airflow and drainage
• Cleaning Routine: Wipe or dishwasher clean for sanitation
• Material Compatibility: Compatible with commercial kitchen cleaning agents
• Workflow Fit: Designed to integrate into fry stations and plating lines
• Operation Environment: Operates within standard kitchen temperature ranges

What is a commercial mini fry basket

A commercial mini fry basket is a compact stainless steel utensil designed for precise portioning and presentation of fried or garnished foods in professional kitchens. These baskets, including models like the CAC China SMFB-2, are constructed from corrosion-resistant stainless steel, optimized for quick cleaning, durability, and consistent performance. Typical applications include small batch frying, plating, and garnishing in cafes, buffets, and casual dining spaces. These baskets support efficient workflow and portion control in high-volume foodservice operations, making them essential for professional kitchen environments requiring precise presentation and quick service.

Top miniature serveware for small foodservice settings

Designed for moderate throughput kitchens, the CAC China SMFB-2 offers durable stainless steel construction optimized for precise food presentation in casual restaurants and cafes. It supports efficient workflow for fry and serve applications, suitable for installations in fast-paced foodservice environments. CAC China SMFB-2 combines build quality and function for small batch food prep in food establishments requiring reliable, restaurant-ready serveware.

• Operation Type — ideal for small prep kitchens
• Kitchen Setting — suits compact commercial spaces
• Foodservice Category — designed for casual restaurants and cafes
• Workload Qualification — suited for moderate throughput
• Use Case — supports manual frying and portioning tasks

Why Choose CAC China SMFB-2?

Many competing mini fry baskets lack the robust stainless steel construction and precise dimensions of the CAC China SMFB-2, which enhances longevity and performance in demanding commercial kitchens. Its square design maximizes space efficiency and presentation versatility. The durable build promotes sanitation and easy maintenance, supporting efficient workflow in busy foodservice environments. With a focus on quality, this model stands out in durability, ease of use, and consistent results for small-scale frying and serving operations.

• Compared to plastic alternatives, stainless steel ensures better durability
• Features a compact footprint ideal for limited station space
• Manufactured with high-quality stainless steel for longevity
• Designed for seamless integration into fry stations and plating lines
• Supports high-volume cleaning routines with ease