CAC China SCD5-L9 9 Qt Chinese Colander Large Holes Round Stainless Steel - 24/Case

The CAC China SCD5-L9 Chinese Colander 9 Qt. Large Holes Round is a commercial-grade strainer designed for efficient food processing in high-volume foodservice environments. Constructed from durable stainless steel, it features a round shape with large perforations optimized for rapid drainage and filtration of liquids and solids. This 9-quart capacity colander is ideal for restaurants, catering operations, and institutional kitchens requiring sturdy, easy-to-clean strainers to streamline prep workflows and ensure sanitation. Its technical configuration emphasizes robustness and ergonomic performance, facilitating consistent use in demanding culinary settings.

Top CAC China SCD5-L9 Features

This Chinese colander offers a 9-quart capacity with large-hole design for fast draining and minimal clogging. Its stainless steel build ensures long-term durability, resistance to corrosion, and easy maintenance. Designed without handles for space-efficient storage and seamless integration into prep lines, it supports high throughput in busy kitchen environments. The product’s round form simplifies washing and stacking, making it suitable for both manual and mechanical workflows. Its sturdy construction withstands daily commercial use, reducing replacement costs.

• Optimal drainage for rapid food prep
• Made from corrosion-resistant stainless steel
• Easy to clean and maintain
• Fits seamlessly into high-volume kitchen workflows
• Compact round design minimizes storage footprint

Ideal for bulk rinsing and straining applications in professional kitchens requiring durable, high-capacity strainers.

SCD5-L9 Technical Specs

The CAC China SCD5-L9 colander features a stainless steel construction with a 9-quart capacity, designed for commercial foodservice use. It is fabricated with large perforations for efficient drainage and filtration, tailored to high-demand environments. The unit operates without electrical components, emphasizing manual handling for versatility and safety. With a round shape measuring approximately 12 inches in diameter and 5 inches in height, it offers stable stacking and easy cleaning. Weighing approximately 2.5 pounds, its corrosion-resistant material supports frequent sanitation routines. The model is compatible with standard dishwashing protocols and can withstand typical kitchen temperatures up to 212°F. It is recommended for use in preparation areas requiring reliable, high-capacity strainers for both wet and dry food processing.

• Capacity: 9 quarts
• Material: Stainless steel
• Dimensions: Approximate 12" diameter x 5" height
• Weight: 2.5 lbs (product)
• Temperature range: Up to 212°F
• Cleaning: Dishwasher compatible, easy to disassemble
• Color: Silver stainless steel finish
• Food safety: Made from 304 stainless steel, corrosion-resistant

• Capacity: Compatible with 9-quart food processing tasks
• Installation: Handheld operation, compatible with stacking storage
• Workflow integration: Fits into manual prep stations and washing areas
• Durability: Constructed for daily commercial handling with corrosion-proof material
• Maintenance: Supports regular dishwashing routines for sanitation compliance
• Size considerations: 12 inch diameter, 5 inch height for versatile use in standard racks and shelves

What is a commercial colander?

A commercial colander is a heavy-duty kitchen tool designed for efficient rinsing, draining, and straining large quantities of food in professional foodservice settings. Typically made of stainless steel or durable plastics, these strainers are constructed to withstand frequent use and cleaning. The CAC China SCD5-L9 Chinese Colander offers a 9-quart capacity with large holes for rapid drainage, making it suitable for high-volume culinary operations such as restaurant prep lines, caterers, and institutional kitchens. Its round form and robust material ensure longevity and ease of sanitation, supporting continuous workflow in demanding environments.

Top Commercial Colander for High-Volume Foodservice Operations

Designed for commercial kitchens, the CAC China SCD5-L9 offers durable stainless steel construction with 9-quart capacity and large-hole drainage, supporting high-volume food prep. Ideal for restaurant and catering workflows, its robust design ensures long-term performance and ease of cleaning.

• Operation Type — High-volume food preparation in busy kitchens
• Kitchen Setting — Commercial restaurant and institutional environments
• Foodservice Category — Heavy-duty stainless steel strainers
• Workload Qualifier — Moderate to high throughput operations
• Use Case — Bulk rinsing and draining of vegetables and pasta

Why Choose CAC China SCD5-L9?

The CAC China SCD5-L9 stands out for its solid stainless steel construction, large capacity, and rounded design optimized for rapid drainage and cleaning. Its no-handle configuration promotes space-efficient storage, while its corrosion-resistant build ensures durability in demanding kitchens. This model enhances workflow efficiency and sanitation compliance compared to standard strainers, making it a reliable choice for professional foodservice environments.

• Self-contained with large capacity for continuous operation
• Constructed from high-quality stainless steel for longevity
• Design minimizes storage footprint and facilitates stacking
• Supports demanding rinsing, draining, and food prep tasks
• Long-lasting, corrosion-resistant, and easy to maintain