CAC China OMS1-17 17 Inch Oven Mitt Heat Resistant Silicone-Coated Cotton - 72/Case

The CAC China OMS1-17 Oven Mitt is a professional-grade kitchen accessory designed for commercial foodservice environments. Measuring 17 inches in length, this heat-resistant oven mitt provides reliable protection up to 200°F (94°C), making it suitable for handling hot cookware and oven interiors. Constructed from durable cotton enhanced with silicone coating, it offers non-stick properties for safer, more efficient operations. Its technical specifications are optimized for high-performance use in restaurants, catering, and institutional kitchens, catering to professionals requiring dependable heat insulation combined with ease of maintenance.

Top CAC China OMS1-17 Features

The CAC China OMS1-17 oven mitt combines high heat resistance with non-stick silicone coating and cotton construction, ideal for handling hot cookware or oven racks. Its 17-inch length ensures extended coverage, enhancing safety during food preparation and service. Designed for busy commercial kitchens, it withstands frequent use while maintaining flexibility and ease of cleaning, supporting efficient workflow in high-volume settings.

• Heat resistance up to 200°F (94°C): Protects hands during oven handling
• Silicone-coated non-stick surface: Facilitates easy cleaning and food contact safety
• Durable cotton fabric with coating: Ensures longevity in intensive use environments
• Extended 17-inch length: Provides additional arm protection from heat
• Quick maintenance routine: Water and mild detergent cleaning compatibility

Ideal for professional kitchens requiring reliable heat protection and easy sanitation.

CAC China OMS1-17 Technical Specs

The CAC China OMS1-17 Oven Mitt features a 17-inch length constructed from high-quality cotton fabric, coated with heat-resistant silicone to withstand temperatures up to 200°F (94°C). The durable design offers excellent thermal insulation while maintaining flexibility for precise handling of hot items. Its construction supports frequent cleaning with standard sanitization procedures, making it suitable for high-turnover foodservice environments. The mitt’s lightweight build minimizes operator fatigue during extended use, and its straightforward maintenance ensures consistent sanitation standards. The overall dimensions and materials meet industry demands for performance, safety, and durability, essential for commercial kitchen operations. Installation requires no electrical or plumbing connections, and routine cleaning involves wiping with a damp cloth or washing with mild detergent, making it straightforward to incorporate into daily sanitation practices.

• Material: Cotton with silicone coating
• Size: 17 inches in length
• Temperature resistance: Up to 200°F (94°C)
• Cleaning method: Machine washable or surface wipe
• Construction: Durable, heat-insulating fabric with silicone anti-slip coating
• Availability: Standard color finish

What is a commercial oven mitt?

A commercial oven mitt is a heat-resistant hand protection device used in professional kitchens and foodservice operations to safeguard against burns when handling hot cookware, racks, and oven interiors. The CAC China OMS1-17 Oven Mitt is designed explicitly for rigorous institutional use, featuring a 17-inch length, cotton fabric coated with heat-insulating silicone, and resistant to temperatures up to 200°F (94°C). Installed in food preparation areas like professional kitchens and bakery stations, this oven mitt ensures operator safety while facilitating efficient workflow during food handling and baking processes, particularly suited for high-volume restaurant service or catering environments requiring durable, easy-to-maintain protective gear.

Top commercial oven mitts for foodservice environments

Designed for moderate workload foodservice settings, the CAC China OMS1-17 offers solid build quality, reliable heat protection, and straightforward maintenance, making it an effective choice for professional kitchens and catering operations. CAC China OMS1-17 fits well in busy food prep workflows and institutional kitchens requiring durable, food-safe heat protection with seamless operation compatibility.

• Operation type — suitable for commercial kitchen workflows
• Kitchen setting — ideal for restaurant and catering environments
• Foodservice category — supports hot food handling and oven access
• Workload qualifier — tailored for moderate-throughput operations
• Use case — managing hot cookware during baking, roasting, and serving

Why Choose CAC China OMS1-17?

Compared to standard oven mitts, the CAC China OMS1-17 provides superior heat resistance, extended coverage, and a durable silicone-coated cotton exterior suited for commercial kitchen applications. Its 17-inch length enhances safety during high-temperature tasks, supporting sanitation and operator efficiency while reducing hand fatigue and cross-contamination risks. Its robust construction and straightforward maintenance make it a practical, long-lasting addition for restaurant, catering, and institutional foodservice operations.

• Self-contained design eliminates need for external heat barriers
• Enhanced thermal protection compared to shorter mitts
• Silicone coating supports food contact and easy cleaning
• Long-lasting cotton construction resists frequent laundering
• Appropriate for high-temperature oven handling in commercial kitchens