CAC China KULS-2Y 3 Inch Diameter Manual Lemon Squeezer Aluminum - 48/Case

The CAC China KULS-2Y Lemon Squeezer is a precision-crafted citrus juicing tool designed for commercial foodservice applications. Featuring a 3-inch diameter aluminum construction, this lemon squeezer provides efficient extraction with durable, corrosion-resistant material suitable for high-volume kitchen environments. Its compact size and robust design optimize workflow in busy bars, restaurants, and catering operations, making it an essential item for citrus juice preparation. The KULS-2Y is engineered to deliver uniform juice yield while ensuring ease of cleaning and maintenance, supporting consistent sanitation standards in professional settings.

Top CAC China KULS-2Y Features

The CAC China KULS-2Y Lemon Squeezer offers precise mechanical leverage to maximize juice extraction from fruit with minimal effort. Its aluminum body ensures long-term durability and resistance to corrosion, maintaining optimal performance in commercial kitchens. The 3" diameter bowl accommodates standard-sized citrus fruits, simplifying portioning and speeding up service. Easy to disassemble and clean, it integrates seamlessly into food prep workflows, reducing downtime. Suitable for use in bars, cafes, and catering setups, this squeezer enhances operational efficiency and product consistency.

• Functionality: Efficient juice extraction with ergonomic leverage
• Durability Traits: Aluminum construction resists corrosion and impact
• Ease of Use: Simple disassembly for quick cleaning and maintenance
• Workflow Integration: Fits standard citrus sizes for rapid prep
• Technical Specification: 3-inch diameter aluminum bowl for consistent squeezing

Ideal for high-volume citrus juice production in commercial foodservice settings

CAC China KULS-2Y Technical Specs

The CAC China KULS-2Y Lemon Squeezer is composed of durable aluminum, featuring a 3-inch bowl diameter and a compact form factor optimized for commercial kitchen workflow. It does not require electrical connections and is designed for manual operation. The squeezer's construction ensures resistance to corrosion and impact, aiding sanitation and longevity. Its ergonomic design and straightforward disassembly make cleaning routine efficient, supporting high standards of sanitation and maintenance in busy foodservice environments. Dimensions include a 3-inch bowl, with an overall user-friendly size suitable for countertop placement. Shipping weight is minimal, emphasizing lightweight handling. The aluminum material offers excellent temperature resistance within typical kitchen ranges, and the unit's design supports repeated use without deformation or deterioration over time.

• Material: Aluminum for durability and corrosion resistance
• Dimensions: 3" diameter bowl for standard citrus fruits
• Operation: Manual squeezing without electrical power
• Temperature Tolerance: Suitable for typical kitchen environments
• Cleaning & Maintenance: Disassemble easily for thorough cleaning
• Usage Compatibility: Fits standard citrus sizes for efficient juicing
• Construction & Finish: Aluminum with smooth surface finish
• Weight: Light, easy to handle—specific weight not specified

• Electrical requirements: None (manual operation)
• Storage setup: Countertop or storage cabinet placement recommended
• Clearance: Minimal space needed—fits in compact food prep areas
• Cleaning routine: Disassemble for washing with non-abrasive cleaners
• Flow workflow: Streamlines citrus juice prep in commercial kitchens
• Impact resistance: Aluminum construction withstands impact and frequent use
• Temperature range: Operates safely within standard kitchen temperatures

What is a commercial citrus squeezer

A commercial citrus squeezer is a manual juicing tool designed for high-volume foodservice environments, facilitating efficient extraction of juice from lemons, limes, and other citrus fruits. The CAC China KULS-2Y citrus squeezer features a 3-inch aluminum bowl optimized for consistent output, ideal for restaurant, bar, and catering operations requiring reliable, quick citrus prep equipment. Its durable, corrosion-resistant construction supports frequent use while maintaining sanitation standards. This tool is typically installed in food prep stations or countertop setups, supporting rapid juice extraction tailored to mid-volume restaurant and hospitality service, ensuring smooth workflow and product quality.

Top commercial citrus squeezers for foodservice operations

Constructed with durable materials and designed for medium workloads, the CAC China KULS-2Y citrus squeezer excels in bar, cafe, and catering kitchens, supporting efficient citrus juice extraction. Its aluminum build ensures longevity and ease of maintenance, making it suitable for steady daily use in hospitality environments. The compact, restaurant-ready design allows seamless integration into food prep workflows, ensuring reliable performance in mid-volume foodservice settings.

• Operation Type — used in standard restaurant citrus prep stations
• Kitchen Type — suitable for compact commercial foodservice spaces
• Foodservice Category — ideal for casual dining, cafes, and bars
• Workload Qualifier — handles moderate citrus juicing throughput
• Use Case — supports efficient juice extraction for beverages and cooking

Why Choose CAC China KULS-2Y Lemon Squeezer

Compared to similar manual citrus squeezing tools, the CAC China KULS-2Y stands out with its lightweight aluminum construction, ensuring durability while reducing fatigue during extended use. Its precise 3-inch bowl size accommodates standard citrus fruits, enabling rapid, consistent juicing. The simple disassembly process streamlines cleaning routines, while its robust design supports daily high-volume use. This model enhances efficiency in commercial kitchens by combining performance, sanitation, and ease of maintenance—all integral for restaurant-ready foodservice equipment platforms.

• Lightweight aluminum design reduces operator fatigue during extended use
• Corrosion-resistant construction maintains performance in busy environments
• Precisely engineered bowl size supports high-volume citrus prep
• Easy disassembly facilitates quick, sanitary cleaning routines
• Compact footprint maximizes countertop space in tight kitchens