CAC China BTRS-14WT 14 Qt Round Bucket Polyethylene White 12 Packs - 12/Case

The CAC China BTRS-14WT Bucket is a commercial-grade round polyethylene container with a 14-quart capacity, designed for foodservice environments requiring durable and versatile storage solutions. Crafted from high-density polyethylene, this bucket offers excellent chemical resistance and impact durability, making it suitable for handling food ingredients, wet ingredients, or cleaning supplies in professional kitchens, catering operations, and institutional facilities. The white finish provides a clean, neutral appearance that can complement various equipment setups. With its precise 14-quart volume and robust construction, the BTRS-14WT enhances workflow efficiency in applications demanding reliable material handling and sanitation compliance.

Top CAC China BTRS-14WT Features

This 14-quart polyethylene bucket is engineered for commercial foodservice, featuring a resilient design for frequent handling. Its durable plastic construction withstands rigorous use, while its rounded shape allows easy pouring and cleaning. Suitable for storage and transport of ingredients, it's compatible with standard stackability and can be integrated into various prep stations, making workflows more efficient. The lightweight build simplifies manual handling, and the food-safe polyethylene ensures hygienic operation across diverse applications.

• Capacity: 14-quart volume supports medium-volume storage needs
• Material: High-density polyethylene offers impact and chemical resistance
• Ease of Maintenance: Rounded shape allows quick cleaning and sanitation
• Durability: Heavy-duty plastic withstands repeated handling and impact
• Versatile Application: Ideal for ingredient storage and transfer in commercial kitchens

Designed for bulk ingredient handling in food production and catering workflows.

BTRS-14WT Technical Specs

The CAC China BTRS-14WT Bucket features construction from high-impact polyethylene with a capacity of 14 quarts, making it suitable for medium-volume food prep and storage. Its dimensions are optimized for ergonomic handling, with lightweight design attributes for ease of transport. The white, food-safe polyethylene ensures compliance with sanitation standards, while the impact-resistant material extends service life in demanding environments. The bucket is designed to withstand typical operating temperatures in foodservice settings, offering reliable performance without concern for corrosion or degradation. Shipping weight aligns with its durable plastic structure, facilitating straightforward handling and inventory management.

• Capacity: 14 quarts (approx. 3.5 gallons)
• Material: High-density polyethylene, impact and chemical resistant
• Color: White finish for neutrality and cleanliness
• Dimensions: Precise measurements tailored for ergonomic handling
• Temperature Range: Suitable for typical foodservice environments, up to standard operating temperatures
• Food Safety: Constructed from food-grade, sanitation-compatible polyethylene
• Cleaning & Maintenance: Easily cleaned with standard cleaning routines; dishwasher safe
• Assembly: No assembly required; designed for straightforward use and stacking

Electrical Requirements: Not applicable

Usage Setup: Compatible with standard shelving and storage racks; stackable design for space efficiency

Workflow Integration: Ideal for ingredient batching, material transport, and storage in busy food prep areas

Storage & Handling: Ergonomically shaped for easy lifting and pouring

Maintenance & Cleanup: Simple hand washing or dishwasher disinfection, impact-resistant for long-term durability

What is a commercial bucket ?

A commercial bucket is a high-capacity, durable container designed for handling, storing, and transporting ingredients or supplies in foodservice settings. Typically made from impact-resistant plastics such as polyethylene, these buckets are optimized for frequent use in busy kitchens, catering operations, and institutional facilities. The CAC China BTRS-14WT Bucket, with its 14-quart capacity, robust construction, and food-safe materials, is suited for medium-volume ingredient storage, mixing, and transfer tasks. Its ergonomic shape and impact resistance make it a reliable choice for supporting streamlined workflows in restaurant, cafeteria, or catering environments, ensuring sanitation and operational efficiency.

Top commercial buckets for bulk ingredient handling in foodservice environments

The CAC China BTRS-14WT Bucket is built for reliable performance in medium-volume storage and transportation applications, offering impact-resistant construction and ergonomic design suited for busy commercial kitchens, catering, and institutional foodservice workflows. CAC China BTRS-14WT ensures durability and hygiene—optimized for ingredient management and storage in a variety of foodservice settings.

• Operation Type — Suitable for prep kitchens with moderate throughput
• Kitchen Setting — Compact setups in institutional or catering environments
• Foodservice Category — Ideal for ingredient storage and mixing stations
• Workload Qualifier — Designed for consistent, medium-volume handling
• Use Case — Efficient ingredient batching and transfer in food production

Why Choose CAC China BTRS-14WT Bucket

Comparatively robust to typical plastic buckets, the CAC China BTRS-14WT stands out with its impact-resistant polyethylene construction, ensuring longevity under demanding use conditions. Its 14-quart capacity and rounded shape facilitate efficient handling and cleaning, while its lightweight design enhances workflow efficiency. This commercial bucket supports sanitation with food-safe materials and is compatible with stacking on standard shelving units, making it a practical choice for medium-volume food preparation and ingredient storage.

• Compact footprint ideal for space-constrained kitchens
• Self-contained design promotes sanitation and ease of cleaning
• Heavy-duty polyethylene resists impact and chemical degradation
• Ergonomic shape supports ergonomic handling and pouring
• Versatile usage suits multiple storage and dealing scenarios in commercial kitchens