CAC China ASHP-1622E 22 Inch Length 16 Inch Width Sheet Pan 18 Gauge Aluminum - 12/Case
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- Supports high-volume baking and roasting tasks
- Constructed from durable 18-gauge aluminum
- Compatible with standard 2/3-size racks
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The CAC China ASHP-1622E Sheet Pan is a commercial-grade baking and food preparation accessory designed for professional kitchens and foodservice operations. Constructed from 18-gauge aluminum, this 2/3-size sheet pan measures 22 inches in length by 16 inches in width, offering precise fit for standard baking racks and oven compatibility. Its solid style and durable material ensure even heat distribution and sustained performance during repeated use, making it ideal for high-volume baking, roasting, and food prep workflows in restaurant, catering, and institutional environments. The aluminum construction facilitates rapid cleanup and easy maintenance, while its robust gauge provides longevity under demanding kitchen conditions.
This sheet pan is engineered for commercial foodservice environments requiring reliable, oven-ready baking solutions. It supports medium workloads with durable aluminum construction, features a standardized 2/3-size capacity for efficient stacking and rack integration, and withstands high-temperature baking processes. Its corrosion-resistant surface simplifies cleaning and promotes sanitation, making it suitable for frequent use in busy kitchens. The pan’s precise dimensions ensure seamless integration with existing kitchen equipment, enhancing workflow efficiency during baking, roasting, and prep stations. Its lightweight yet sturdy design reduces operator fatigue and enhances handling during busy service periods.
Designed for commercial bakery, prep stations, and restaurant kitchens seeking reliable sheet pan performance.
The CAC China ASHP-1622E sheet pan features an aluminum construction with a gauge of 18, providing durability and excellent heat conduction. Its dimensions of approximately 15 inches by 21 inches ensure compatibility with standard 2/3-size racks and oven compartments. The pan's solid style and corrosion-resistant surface support consistent baking results and ease of cleaning. Operating within a typical commercial kitchen environment, it withstands high-temperature use without warping, supporting versatile baking and roasting functions. Shipping weight is approximately 4 pounds, facilitating ease of handling and storage, while the material's food safety qualities enable safe contact with a broad range of food products. The robust aluminum build offers a maximum safe temperature range suitable for typical baking and cooking processes, optimizing workflow in busy foodservice settings.
A commercial sheet pan is a standardized culinary tool used in professional kitchens for baking, roasting, and food preparation. Crafted from durable materials like aluminum or stainless steel, they support high-temperature operations and uniform heat distribution. The CAC China ASHP-1622E is a 2/3-size solid sheet pan made from 18-gauge aluminum, measuring 22 inches in length by 16 inches in width, designed for consistent baking in high-volume foodservice environments such as restaurants, bakeries, and catering operations. Its robust construction and precise sizing make it suitable for fast-paced kitchens requiring dependable, commercial-grade bakeware ideal for baking, roasting, and prep tasks.
Commercial sheet pans like CAC China ASHP-1622E provide durable, reliable baking solutions tailored for moderate throughput in professional kitchens, supporting versatile food preparation and baking applications. Engineered with high-quality aluminum and precise sizing, they ensure efficient workflows in restaurant and catering environments. Suitable for diverse foodservice operations such as bakeries, cafes, and institutional kitchens, these pans optimize productivity during high-volume baking and prep processes.
Unlike standard sheet pans, the CAC China ASHP-1622E combines high-grade aluminum construction with precise dimensions, offering enhanced durability, uniform heat distribution, and ease of cleaning. Its solid style supports high-temperature cooking, making it suitable for professional bakery and food prep operations. Designed for seamless integration into standard racks and ovens, it improves workflow efficiency and sanitation, standing out among competitors for its longevity and dependable performance in busy commercial kitchens.
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