Browne Foodservice 744573 12 Inch Round Slotted Wooden Spoon Heavy Duty
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- Heavy-duty slotted design ensures efficient drainage
- Constructed from durable wood for longevity
- Lightweight at 0.06 lbs for easy handling
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The Browne Foodservice 744573 Wood Spoon 12" Round is a professional-grade kitchen utensil designed for precise stirring, serving, and mixing applications in commercial foodservice environments. Crafted from durable wood materials, this 12-inch, round, slotted spoon is engineered for heavy-duty performance, providing excellent heat resistance and longevity. Its ergonomic design offers balanced handling, making it suitable for diverse culinary tasks in restaurants, catering kitchens, and food production facilities. The slotted feature allows for efficient draining of liquids, enhancing workflow efficiency in high-demand foodservice operations. With dimensions of approximately 12 to 13 inches in length, this utensil balances size and maneuverability for consistent results in busy kitchen settings.
This wooden spoon combines functional design with heavy-duty construction, suitable for professional kitchens needing reliable stirring and serving tools. Its durable wood material ensures longevity under frequent use, while the 12-inch round size optimizes reach and control. The slotted configuration allows efficient liquid drainage, ideal for cooking and plating processes. Designed for ease of cleaning and maintenance, this spoon withstands frequent sanitization in commercial environments. Its ergonomic handle supports comfortable prolonged use, fitting seamlessly into high-volume workflows such as buffet lines and prep stations.
Suitable for commercial kitchens requiring durable, reliable stirring utensils for continuous use
The Browne Foodservice 744573 Wood Spoon features a width and length of approximately 12 inches, with a weight of 0.06 pounds, ensuring lightweight handling without sacrificing strength. Made from unspecified wood, it withstands high heat but should be kept within typical operating temperature ranges for wooden tools. Its natural finish enhances durability and ease of cleaning, compatible with standard sanitizing procedures found in commercial foodservice. This model does not specify electrical requirements, cooling methods, or refrigeration details, as it is a utensil rather than an appliance. Its straightforward construction makes it suitable for continuous use in busy cooking environments.
A commercial wooden spoon is a kitchen utensil crafted from durable wood materials, engineered for heavy-duty cooking, stirring, and serving tasks in professional foodservice settings. The Browne Foodservice 744573 Wood Spoon 12" Round is a versatile, long-handled tool designed for high-volume kitchens such as restaurants, catering operations, and institutional foodservice. Its round, slotted blade enables efficient stirring and draining of liquids, making it suitable for preparing soups, sauces, and mixed dishes in continuous workflow environments. This utensil is ideal for use in large-scale food preparation where durability, sanitation compatibility, and ergonomic handling are essential.
Designed for moderate throughput operations, the Browne Foodservice 744573 Wood Spoon provides reliable performance for commercial kitchens such as catering, institutional cafeterias, or cafeteria lines. Its durable construction and ergonomic design ensure sustained use in busy environments. Built for heavy-duty tasks, this wooden spoon fits seamlessly into food prep workflows and bulk serving stations, facilitating efficient, hygienic handling of hot and cold foods alike.
Compared to standard utensils, the Browne Foodservice 744573 Wood Spoon offers superior durability with its high-quality wooden construction and ergonomic design optimized for continuous use. Its slotted, heavy-duty blade facilitates efficient liquid drainage, enhancing workflow flexibility in professional kitchens. The natural wood finish supports routine sanitization, contributing to sanitation standards without compromising performance. This model's size and weight externalize its suitability for demanding cooking environments, providing reliable, restaurant-ready utensils tailored for high-volume operations.
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