Browne Foodservice 575410 4 Quart Fine Mesh China Cap 10 Inch Bowl with Handle Stainless Steel
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- Robust stainless steel construction ensures durability
- 10-inch bowl diameter supports high-volume workflows
- Fine mesh enhances filtration accuracy and residue removal
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The Browne Foodservice 575410 China Cap 4 Qt. 10" Dia. Bowl is a professional-grade strainer designed for commercial foodservice applications requiring precise and durable food processing. Crafted from high-quality 18/8 stainless steel, this fine mesh China Cap features a perforated metal body with a 10-inch diameter bowl and a 4-quart capacity, ideal for efficient straining of sauces, broths, or ingredients. Its single-piece grooved handle enhances grip stability, facilitating safe and effective manual use in busy kitchen environments. Specifically engineered for foodservice operators, it ensures consistent filtration performance with corrosion resistance and ease of cleaning, making it suitable for high-volume culinary workflows requiring reliable mesh filtering tools.
The Browne Foodservice 575410 China Cap offers a fine mesh design with a durable perforated metal body and a corrosion-resistant stainless steel finish. Its 4-quart capacity and 10-inch diameter accommodate various ingredients, while the one-piece grooved handle ensures ergonomic handling. This model fits seamlessly into commercial kitchen workflows, supporting tasks like sauce preparation and ingredient separation. The fine mesh enhances filtration accuracy, reducing residue and potential clogging in high-use settings. Easy to clean and maintain, it withstands rigorous daily use in foodservice operations, especially in countertop or hand-held applications.
Ideal for commercial kitchens requiring reliable straining tools for sauces, broths, and ingredients.
The Browne Foodservice 575410 China Cap features a robust stainless steel construction with a 10-inch diameter and 4-quart capacity, suitable for medium-volume filtering tasks in demanding foodservice environments. It operates without electronic requirements, relying solely on manual handling. The fine mesh allows for detailed straining, reducing residue in culinary preparations. Weighing 1.32 lbs, it offers lightweight handling combined with durability. Its corrosion-resistant finish ensures longevity in busy kitchens, while the perforated metal body facilitates thorough drainage. Designed for easy cleaning, the strainer integrates effortlessly into countertop setups and can withstand regular washing without deformation. The product's dimensions support ergonomic use, fitting comfortably in hand while maintaining workflow efficiency.
A commercial strainer is a high-capacity filtration utensil designed for foodservice environments to remove solids from liquids or ingredients efficiently. It typically features durable materials like stainless steel and a fine mesh screen to ensure consistent separation and easy cleaning. The Browne Foodservice 575410 China Cap is installed in food preparation areas for tasks such as straining sauces, broths, or purees, supporting food service operations that demand reliable filtration tools. Its 10-inch cone diameter and 4-quart capacity make it suitable for medium-volume operations, especially in professional kitchens and catering setups, where maintaining product quality and workflow efficiency are critical.
Commercial strainers like the Browne Foodservice 575410 offer durable, stainless steel construction with fine mesh filtering for efficient ingredient processing. Suitable for medium-volume workflows, they ensure precise filtration and easy maintenance, making them ideal for busy restaurant kitchens, catering, and food prep stations. Browne Foodservice 575410 is designed for reliable, restaurant-ready performance in demanding culinary environments.
Enhanced with a stainless steel perforated body and fine mesh mesh, the Browne Foodservice 575410 China Cap combines durability with precise filtration capabilities. Its ergonomic handle design improves handling safety, while its compatibility with countertop setups streamlines repetitive kitchen tasks. Superior corrosion resistance and lightweight construction support high-volume workflows, making it a reliable and efficient choice for commercial foodservice operations requiring consistent filtering performance and maintenance ease.
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