Browne Foodservice 575409 2-4/5 Quart 9 Inch Diameter China Cap Strainer with Fine Mesh Stainless Steel and One-Piece Grooved Handle
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- Precise filtration with fine mesh design
- Corrosion-resistant stainless steel construction
- Ergonomic handle for prolonged use
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The Browne Foodservice 575409 China Cap 2-4/5 Qt. 9" Dia. Bowl is a commercial-grade strainer designed for precise food preparation and processing in professional kitchens. Crafted from high-quality 18/8 stainless steel, this foodservice tool features a fine mesh net with a perforated metal body and a one-piece grooved handle for secure grip. Its 9-inch diameter and 2-4/5 quart capacity make it suitable for filtering liquids and solids in various culinary applications, including sauces, broths, and produce washing stations. Engineered for durability and efficiency, this China Cap facilitates seamless workflow integration in high-volume foodservice environments, providing an expert solution for sieve and straining needs.
The Browne Foodservice 575409 China Cap stands out with its fine mesh design and perforated metal construction, providing precise filtration and durability. Its stainless steel build ensures corrosion resistance, enabling easy cleaning and lower maintenance for commercial kitchens. The one-piece grooved handle enhances maximum ergonomics for prolonged use, while its 9-inch diameter fits comfortably in hand for efficient straining. Designed for high-throughput scenarios, this strainer integrates seamlessly with food prep stations, offering reliable performance during moderate workloads typical in busy foodservice settings.
Perfect for commercial foodservice operations requiring reliable straining tools with durable stainless steel construction.
The Browne Foodservice 575409 China Cap features a robust stainless steel construction, ensuring long-term performance under demanding use. With a cone diameter of 9 inches and weighing just 1.28 lbs, it accommodates food filtration needs in professional environments. Its fine mesh and perforated body optimize liquid and small solid separation, suitable for moderate workloads in food processing areas. Designed for easy cleaning, the unit is compatible with standard dishwashing procedures. Operating within typical kitchen temperature ranges, this strainer maintains wall resistance and functional integrity during repeated use, making it a reliable component of commercial prep stations.
A commercial China Cap strainer is a versatile kitchen tool used for filtering liquids and fine particles from sauces, broths, and purees in professional foodservice environments. Characterized by a perforated metal body and a fine mesh cone, this device facilitates efficient separation of solids and liquids. Installed in food prep stations or held manually, China Caps like the Browne Foodservice 575409 are essential in busy kitchens for ensuring smooth, consistent product textures, especially in high-volume settings such as restaurants and institutional kitchens.
The commercial China Cap from Browne Foodservice offers durable construction and precise filtering, ideal for moderate throughput food prep. Crafted with stainless steel, it withstands rigorous use in busy kitchens and is suitable for applications like sauce preparation or produce washing stations. Designed for operation in commercial kitchens, it supports efficient workflow and sanitation in foodservice settings.
Designed with high-quality stainless steel, the Browne Foodservice 575409 China Cap provides reliable durability and corrosion resistance. Its fine mesh ensures precise straining, and the one-piece handle offers ergonomic comfort. Compared to similar models, it combines a compact footprint with professional-grade materials, reducing maintenance time, enhancing sanitation, and streamlining food prep workflows in commercial kitchens.
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