Browne Foodservice 575403 38.8 Oz Aluminum Scoop Round Bottom with Finger Grip Handle

The Browne Foodservice 575403 Scoop is a commercial-grade foodservice utensil designed for efficient portioning and ingredient handling in professional kitchen environments. Manufactured by Browne USA Foodservice, this 38.8 oz. (1.1 liter) scoop features a durable die-cast aluminum construction with a polished interior and exterior finish. Its 9-inch by 4-3/4-inch round bottom bowl, combined with a finger grip handle, ensures precise, ergonomic operation. This scoop is ideal for high-volume applications involving bulk ingredients, garnishes, or toppings, providing consistent portion sizes and easy cleaning due to its polished surface properties. It is engineered to optimize workflows in busy foodservice settings requiring reliable, hygienic, and durable serving tools.

Top Browne Foodservice 575403 Features

This commercial scoop provides a 38.8 oz. (1.1 liter) capacity with a round, polished aluminum bowl for durability and ease of cleaning. Its ergonomic finger grip handle enhances handling precision, suitable for high-throughput food prep areas. Designed for heavy use, the die-cast aluminum withstands frequent washings, while the rounded bottom facilitates thorough ingredient transfer. Its size and shape integrate seamlessly into versatile kitchen workflows, supporting efficient portioning in professional kitchen operations.

• Functionality: Precise portion control with 38.8 oz. capacity for bulk ingredients
• Durability: Die-cast aluminum withstands intensive daily use
• Ease of Use: Ergonomic finger grip handle for comfortable handling
• Workflow Integration: Fits standard kitchen prep stations and ingredient dispensing
• Maintenance: Polished finish simplifies cleaning and sanitization processes

Ideal for food prep, catering, and buffet stations requiring consistent ingredient portions.

Browne Foodservice 575403 Technical Specs

The Browne Foodservice 575403 scoop features a robust aluminum construction with a weight of 0.66 lbs, ensuring long-lasting durability in demanding commercial kitchens. Its capacity of 38.8 oz. (1.1 liters) and round bowl shape facilitate efficient ingredient transfer. Designed for high-volume use, the scoop is compatible with standard foodservice environments, offering straightforward cleaning routines due to its polished finish. It does not specify electrical requirements or refrigeration components, emphasizing its manual operation for portioning tasks. Crafted to withstand typical foodservice operating ranges, it maintains performance across daily use scenarios, supporting food safety standards with food-grade aluminum construction.

• Capacity: 38.8 oz. (1.1 liters) for bulk ingredient handling
• Material & Finish: Aluminum construction with polished interior and exterior
• Dimensions: 9" length with a 4-3/4" bowl width
• Weight: 0.66 lbs for manageable handling and durability
• Cleaning & Maintenance: Polished surface allows quick sanitation and easy disassembly if needed

• Operational Environment: Suitable for high-volume ingredient portioning in commercial kitchens
• Compatibility: Designed for manual use with standard food prep stations
• Construction: Aluminum for corrosion resistance and longevity
• Dimensions & Weight: 9" long, 4-3/4" bowl, lightweight for repetitive tasks
• Food Safety: Food-grade aluminum ensuring safety and easy cleaning

What is a commercial scoop?

A commercial scoop is a utensil used in professional foodservice operations for precise portioning and transfer of bulk ingredients. Crafted from durable materials like aluminum, these tools are engineered for high-volume usage in kitchens, buffets, catering, and bakery settings. The Browne Foodservice 575403 scoop, with its 38.8 oz. capacity and polished finish, is installed in various food prep environments such as bulk ingredient stations, ensuring efficient workflow and consistent portion control in mid-volume restaurant services and catering operations.

Top Utility Foodservice Items for Medium-Volume Kitchen Operations

These high-quality tools are built for efficient ingredient handling and precise portioning in standard foodservice environments. The Browne Foodservice 575403 scoop is ideal for medium-volume kitchens requiring durable, ergonomic, and hygienic utensils for daily use without sacrificing performance or sanitation standards.

• Operation Type — optimized for medium throughput kitchens
• Kitchen Type — suited for compact commercial food prep spaces
• Foodservice Category — applicable to ingredient dispensing and portioning
• Workload Qualifier — supports moderate production demands
• Use Case — effective for bulk ingredient transfer in busy kitchens

Why Choose Browne Foodservice 575403?

The Browne Foodservice 575403 scoop combines robust die-cast aluminum construction with precise design features like a finger grip handle and polished finish, setting it apart from typical commercial scoops. Its ergonomic design enhances handling efficiency, reducing fatigue during frequent use and streamlining ingredient transfer processes. Its long-lasting durability and easy cleaning make it a dependable choice for demanding foodservice applications, supporting consistent portioning and operational cleanliness.

• Self-contained design with user-friendly ergonomic features
• Constructed from corrosion-resistant aluminum for longevity
• Polished finish simplifies sanitation routine
• Sized for optimal portioning in commercial kitchens
• Supports high-volume ingredient transfer and hygienic standards