Browne Foodservice 574114 4-4/5 Inch Bowl Single Mesh Strainer Wood Handle Tin Plated

The Browne Foodservice 574114 Mesh Strainer is a professional-grade culinary tool designed for precise filtering tasks within commercial kitchens. Featuring a 4-4/5" stainless steel bowl with tin plating and a single medium mesh, this strainer ensures durability and consistent performance under demanding foodservice conditions. Its 5-4/5" wood flat-bottom handle offers ergonomic handling, while the reinforced wire rim enhances longevity. The pan hook facilitates convenient placement during food prep, making it suitable for tasks such as sauce straining, ingredient separation, and fine sieving in high-volume food processing environments. With full-bathed tin plating for corrosion resistance, this mesh strainer is optimized for sustained industrial use and easy maintenance, exemplifying Browne USA Foodservice’s focus on durability and functionality in professional kitchen equipment.

Top Browne Foodservice 574114 Features

The Browne Foodservice 574114 mesh strainer offers precise filtering with a single medium mesh, reinforced rim for added strength, and a flat-bottom wooden handle designed for comfortable grip during extended use. Ideal for sieving sauces, liquids, and ingredients in commercial kitchens, it combines durability with ergonomic handling, making it suitable for high-frequency food processing. Its tin-plated construction resists corrosion, ensuring long-term performance in busy foodservice settings.

• Functionality: Medium mesh for effective sieving and straining
• Durability: Tin-plated stainless steel construction withstands heavy use
• Ease of Maintenance: Reinforced wire rim simplifies cleaning
• Use Case: Designed for sauce filtering and ingredient separation
• Workflow Benefit: Ergonomic handle enhances handling during continuous operations

Ideal for high-volume food prep requiring efficient filtration and durable hand tools

Browne Foodservice 574114 Technical Specs

The Browne Foodservice 574114 mesh strainer is built with a .22 lbs weight stainless steel bowl featuring tin plating for corrosion resistance and a 4-inch bowl size created for precise filtering tasks. The medium mesh design allows for consistent fine sieving, supporting high-volume food processing. Its flat-bottom wood handle measures 5-4/5" for ergonomic grip, while the reinforced wire rim ensures structural integrity during rigorous use. The product is manufactured by Browne USA Foodservice and is available for durable, commercial kitchen applications. The strainer operates without electrical requirements with a focus on manual filtering, designed for long-term food safety and ease of cleaning, with dimensions tailored to fit standard food prep stations.

• Dimensions: 4" bowl diameter, 5-4/5" handle length
• Material: Tin-plated stainless steel construction
• Weight: 0.22 lbs for easy handling and storage
• Mesh Construction: Single medium mesh for effective filtration
• Finish: Full-bathed tin plating enhances corrosion resistance

• Electrical Compatibility: None; manual hand operation
• Cleaning Requirements: Hand wash recommended for longevity
• Work Flow Consideration: Optimized for sieving in high-traffic food prep areas
• Storage: Compact size facilitates storage in kitchen drawers or wall-mounted hooks
• Material Safety: Food-grade, corrosion-resistant stainless steel with prop65 compliance

What is a commercial mesh strainer?

A commercial mesh strainer is a fundamental kitchen utensil used for efficiently filtering liquids and fine particles in foodservice environments. Typically constructed with durable stainless steel and designed with various mesh sizes, it facilitates smooth workflow during food preparation processes such as sauce straining, ingredient separation, and fine sieving. The Browne Foodservice 574114 mesh strainer, with its medium mesh and reinforced rim, is suited for medium-volume applications like restaurants and catering operations, installed to support consistent filtration and cleaning in busy commercial kitchens.

Top Mesh Strainers for Foodservice Settings

Precision crafted for high-volume kitchens, the Browne Foodservice 574114 mesh strainer provides reliable filtration, durable construction, and ergonomic handling, ideal for medium-volume restaurant and catering operations requiring efficient sieving and ingredient management.

• Operation Type — Efficient for busy commercial kitchens
• Kitchen Setting — Suitable for high-volume food prep stations
• Foodservice Category — Essential in restaurant and catering environments
• Workload Qualifier — Supports moderate throughput filtering tasks
• Use Case — Ideal for sauce, puree, and ingredient sieving

Why Choose Browne Foodservice 574114?

Designed for durability and performance, the Browne Foodservice 574114 mesh strainer features full-tinned stainless steel construction, reinforced rim, and ergonomic wooden handle, offering a long-lasting tool for demanding commercial kitchens. Its medium mesh balances filtration efficiency with ease of cleaning, making it more reliable than standard strainers for continuous use and high-volume food processing.

• Self-contained design minimizes need for additional accessories
• Robust tin-plated steel resists corrosion in commercial environments
• Ergonomic handle designed for prolonged handling comfort
• Reinforced wire rim improves durability during heavy use
• Compact size supports versatile food filtration applications in busy kitchens