Browne Foodservice 4784P 21 Inch Perforated Serving Spoon Reinforced Handle Stainless Steel Mirror Finish

The Browne Foodservice 4784P Serving Spoon 21"L Perforated is a professional-grade stainless steel utensil designed for high-efficiency foodservice operations. Measuring 21 inches in length, it features a perforated scoop with a deep groove to facilitate the removal of liquids or small solid foods. Reinforced handle construction ensures durability under heavy use, while the 1.5 mm thick gauge provides structural integrity suitable for commercial kitchen environments. This serving spoon's mirror finish enhances sanitation and presentation, making it ideal for buffet lines, catering, and hospitality establishments requiring reliable and hygienic serving tools.

Top Browne Foodservice 4784P Features

The 4784P perforated serving spoon offers precise liquid drainage and sturdy handling for busy foodservice settings. Its stainless steel construction withstands rigorous cleaning and daily wear, while the reinforced handle provides ergonomic comfort during extended use. Designed for high-volume serving scenarios, it integrates seamlessly into commercial operations, supporting efficient workflow and sanitation standards. The deep groove design ensures secure food transfer, minimizing spillage and waste.

• Functionality: Perforated scoop with deep groove enhances food transfer efficiency
• Durability: Made from high-quality stainless steel with 1.5 mm thickness
• Ease of Maintenance: Mirror finish facilitates quick cleaning and corrosion resistance
• Worksite Suitability: Reinforced handle withstands heavy handling in demanding kitchens
• Workflow Optimization: Long 21-inch length improves reach and ergonomics for serving tasks

Ideal for use in buffet lines, catering, and institutional foodservice operations requiring durable, hygienic serving utensils.

4784P Technical Specs

The Browne Foodservice 4784P serving spoon features a length of 21 inches, with a stainless steel construction that ensures proven durability and easy sanitation. Its non-insulated handle is reinforced for strength, supporting extensive use in high-demand environments. Designed with a deep groove and perforated scoop to efficiently drain liquids, the utensil maintains a polished mirror finish for optimal hygiene and presentation. Weighing 0.37 lbs, it is a lightweight yet robust tool suitable for commercial foodservice settings. The handle remains heat-resistant within typical operating temperatures, and the stainless steel material allows frequent cleaning with standard dishwashing equipment, promoting compliance with food safety standards. Dimensions specify a width of 21 inches, making it compatible with large serving trays and buffet setups, while its construction supports consistent performance in busy kitchens.

• Material: Stainless steel for durability and sanitation
• Length: 21 inches for extended reach
• Weight: 0.37 lbs for ease of handling
• Handle Type: Non-insulated, reinforced for strength
• Finish: Mirror polished for sanitation and presentation
• Temperature Resistance: Operates within typical foodservice temperature ranges

What is a commercial serving spoon?

A commercial serving spoon is a high-capacity utensil designed for efficient food handling in professional kitchen environments. It typically features a durable construction like stainless steel, with dimensions suitable for large-volume servings and ease of cleaning. The Browne Foodservice 4784P serving spoon is ideal for buffet lines, catering, and institutional kitchens, with a perforated bowl for draining liquids and a reinforced handle that withstands frequent use. Its 21-inch length facilitates reach and safety in busy foodservice workflows, supporting efficient portioning and presentation in high-volume settings.

Top Perforated Serving Spoons for Foodservice Operations

Commercial perforated serving spoons provide durable, hygienic tools for high-volume foodservice environments. Designed for moderate throughput, Browne Foodservice 4784P exemplifies robust construction, precise perforation, and ergonomic long handle, making it suitable for buffet, catering, and institutional use—supporting efficient workflow and reliable sanitation.

• Operation Type — catering and large-scale buffet service
• Foodservice Setting — institutions and hospitality venues
• Product Category — perforated serving utensils
• Workload Qualifier — moderate to high throughput operations
• Use Case — liquid drainage and portioning tasks

Why Choose Browne Foodservice 4784P?

Designed for durability, sanitation, and performance, the Browne Foodservice 4784P perforated serving spoon offers a reliable solution for busy foodservice environments. Its stainless steel construction and reinforced handle ensure longevity, while the 21-inch length provides ergonomic reach. This utensil supports efficient workflow and hygiene, surpassing standard tools with its quality build and thoughtful design in commercial kitchen equipment.

• Compact footprint for versatile kitchen applications
• Robust stainless steel with reinforced handle enhances longevity
• Deep groove and perforation optimize drainage and portioning
• Mirror finish simplifies cleaning and maintains presentation standards
• Ideal for buffet, catering, and institutional foodservice use