The Bon Chef SBS3601 Apollo Bouillon Spoon, measuring 5.69 inches, is a professional-grade utensil designed for foodservice environments requiring precision and durability. Crafted from 18/0 stainless steel, it offers excellent corrosion resistance and strength for everyday use. This spoon belongs to Bon Chef's line of commercial flatware suitable for high-volume kitchen operations, including restaurants, cafeterias, and catering services, who prioritize reliable, easy-to-maintain utensils. Its notable feature is the sturdy bonsteel construction combined with a precise 5.69-inch length, optimizing portion control and presentation in food presentation and service settings.
Top Bon Chef SBS3601 Apollo Bouillon Spoon 5.69 Features
This commercial bouillon spoon is engineered for intensive kitchen workflows, featuring durable 18/0 stainless steel with bonsteel reinforcement, ensuring longevity even in demanding service. Its ergonomic handle design allows for comfortable handling and efficient portioning. The 5.69-inch length facilitates precise portion control in soup and broth service. Easy to clean and maintain, this utensil resists corrosion and staining, suitable for dishwasher cleaning. Designed for professional use, it integrates seamlessly into high-volume serving lines, making everyday operation more efficient.
- Functionality: Precisely measures and serves bouillon with ergonomic grip
- Durability: Made from corrosion-resistant 18/0 stainless steel with bonsteel reinforcement
- Ease of Maintenance: Dishwasher safe with simple cleaning routine
- Application Fit: Ideal for restaurant buffets and cafeteria portioning
- Workflow Benefit: Enhances efficiency in high-volume soup service setups
Effective for medium-volume foodservice applications needing reliable, professional flatware.
SBS3601 Technical Specs
The Bon Chef SBS3601 bouillon spoon features a 5.69-inch length constructed from premium 18/0 stainless steel, offering robust durability and resistance to corrosion. It weighs approximately 1 lb per dozen, ensuring manageable handling without sacrificing strength. The utensil's sleek finish complements various tableware, and its industrial-grade material suits rigorous dishwashing cycles. Designed for high-volume kitchen environments, it supports efficient portioning with a straightforward, ergonomic handle. Its operating temperature tolerance aligns with typical foodservice sanitation standards, and the material's corrosion resistance ensures long-term use with proper cleaning routines. The form factor facilitates rapid, hygienic service in busy dining operations.
- Material: 18/0 stainless steel with bonsteel reinforcement
- Length: 5.69 inches
- Weight: 1 lb per dozen
- Construction: Commercial-grade, dishwasher safe
- Finish: Polished stainless steel exterior
- Temperature Tolerance: Suitable for standard foodservice sanitation temperatures
What is a commercial bouillon spoon
A commercial bouillon spoon is a professional utensil designed specifically for serving soups, broths, and similar liquids in high-volume foodservice settings. Constructed from durable stainless steel, it typically measures around 5 to 6 inches for precise portioning and presentation. Installed in restaurants, cafeterias, and catering operations, these spoons facilitate efficient service while maintaining hygiene standards. The Bon Chef SBS3601 model, with its 5.69-inch size and sturdy bonsteel composition, is optimized for medium-volume operations such as institutional dining, hotel buffets, or hospital kitchens, supporting precise and sanitary sauce, soup, or broth servings in busy environments.
Top commercial bouillon spoons for medium-volume foodservice Settings
Designed for medium-volume foodservice operations, the Bon Chef SBS3601 offers durable, high-performance construction suitable for institutional dining, cafeteria lines, and restaurant service. Crafted by Bon Chef, this 5.69-inch bouillon spoon ensures precise portion control, ergonomic handling, and robust corrosion resistance, ideal for routine commercial kitchen workflows with moderate throughput.
- Operation Type — suitable for medium-volume restaurant and cafeteria lines
- Kitchen Setting — ideal for institutional and catering environments
- Foodservice Category — designed for soup, broth, and sauce portioning
- Workload Qualifier — supports moderate throughput in busy service periods
- Use Case — efficient in serving liquids in high-traffic dining spaces
Why Choose Bon Chef SBS3601 Apollo Bouillon Spoon 5.69
Compared to typical flatware options, the Bon Chef SBS3601 combines heavy-duty bonsteel reinforcement with high-quality 18/0 stainless steel, delivering exceptional durability and corrosion resistance. Its precise 5.69-inch length and ergonomic design enhance operational efficiency in high-traffic settings. The utensil’s robust construction ensures longevity in demanding commercial kitchens, supporting consistent presentation and sanitation standards while simplifying cleaning routines. Its compact size and design promote effective workflow integration across diverse foodservice operations.
- Self-contained design suited for high-volume soup service
- Built with corrosion-resistant 18/0 stainless steel and bonsteel
- Compact 5.69-inch size maximizes serving accuracy
- Easy to disinfect and dishwasher safe for quick turnaround
- Streamlined form facilitates seamless integration into busy food lines