Bon Chef S4624 6 Inch Escargot Fork Mirror Finish 18/10 Stainless Steel
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- Optimized for high-volume seafood handling
- Made from durable 18/10 stainless steel
- Mirror finish for quick sanitation
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The Bon Chef S4624 Ravello Escargot Fork 6" is a professional-grade flatware piece designed for precise handling of escargot and small shellfish in high-volume foodservice environments. Crafted from 18/10 stainless steel, it features a mirror finish to ensure durability and ease of maintenance. The 6-inch length offers optimal leverage and control, making it suitable for fine dining, seafood stations, and upscale catering operations. Its construction provides corrosion resistance and longevity, supporting rigorous daily use in professional kitchens. The specific technical details include a stainless steel composition with a weight of 1.6 lbs per dozen units, ensuring robust performance with a sleek presentation.
Designed for commercial seafood preparation and presentation, the Bon Chef S4624 escargot fork offers a balanced 6" length and mirror finish stainless steel for enhanced durability and visual appeal. Its ergonomic handle facilitates precise handling, while the corrosion-resistant material supports frequent cleaning. Suitable for high-volume seafood stations and fine-dining service, this utensil seamlessly integrates into upscale restaurant workflows, ensuring consistent quality and performance.
Recommended for seafood service in upscale restaurants or catering operations requiring flawless presentation and durable utensils.
The Bon Chef S4624 escargot fork is constructed entirely from 18/10 stainless steel, offering excellent corrosion resistance and a sleek mirror finish. It measures 6 inches long with a width of 6 inches and weighs approximately 1.6 pounds per dozen units, designed to withstand heavy daily use in high-volume foodservice settings. The fork features a standard professional-grade construction suitable for demanding restaurant environments. Its material safety and easy cleaning protocol support efficient sanitation routines, and the absence of certifications indicates it's intended for commercial culinary applications without specific regulatory labels. The item is readily available for prompt shipment, typically within 1 to 2 days.
A commercial escargot fork is a specialized utensil crafted for precise extraction and presentation of small shellfish like escargot and other seafood in professional foodservice environments. Manufactured from durable stainless steel, it typically measures around 6 inches for optimal control and finesse. These forks are installed in seafood stations, fine dining settings, and catering kitchens where presentation quality and efficiency are critical. The Bon Chef S4624 Ravello Escargot Fork exemplifies this category with its high-quality 18/10 stainless steel construction, mirror finish, and ergonomic design, making it suitable for moderate seafood workloads in upscale restaurant operations.
Designed for seafood preparation and presentation, the Bon Chef S4624 offers professional-grade durability and ergonomic handling, ideal for seafood stations in upscale restaurants and catering kitchens. Its robust stainless steel build, corrosion resistance, and 6-inch size make it suitable for moderate seafood workloads and high-volume settings, ensuring precision and efficiency in shellfish service.
Bon Chef S4624 escargot forks stand out for their durable 18/10 stainless steel construction with a polished mirror finish, delivering long-lasting performance and superior visual presentation. The ergonomic 6-inch handle provides precise handling in busy seafood stations, while the corrosion-resistant build facilitates efficient cleaning. Its commercial design supports demanding seafood workflows, reducing replacement needs and enhancing operational efficiency compared to standard flatware options.
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