Bon Chef S3707S 7-1/8 Inch Roman Salad Fork 18/10 Silverplated
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- Footprint & configuration optimized for high-volume use
- Supports 7-inch salad serving with precise dimensions
- Made from durable silver-plated material, 1.5 lbs weight
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The Bon Chef S3707S Roman Salad Fork 7-1/8" 18/10 Silverplated is a professional-grade flatware piece designed for high-volume foodservice environments. Crafted from durable 18/10 silverplated material, this fork features a precise 7-1/8-inch length, optimized for elegant presentation and efficient handling in restaurant and catering settings. Its stainless steel construction ensures longevity, resistance to corrosion, and ease of maintenance, making it suitable for continuous commercial use. Ideal for fine dining establishments, banquet halls, and catering operations, the S3707S offers a sophisticated yet practical solution for serving salads and side dishes with precision and style. Its technical specifications include a 1.5 lbs weight, ensuring balanced handling, and a sleek silverfinish that complements upscale table setups.
The Bon Chef S3707S Roman Salad Fork is engineered for reliable performance in busy foodservice settings, combining durability and ease-of-use. Its silverplated construction enhances its aesthetic appeal while maintaining resistance to daily wear. Designed for quick cleaning and dishwasher compatibility, it supports smooth workflow in professional kitchens. Suitable for serving varied salads and starters, its precise dimensions optimize portion presentation and operator comfort. The fork's technical, food-safe finish ensures sanitation and longevity during intensive use.
Best suited for high-volume restaurant buffet lines and banquet service with frequent utensil turnover
The Bon Chef S3707S silverplated salad fork features a 7-inch length, constructed from high-grade silver-plated material, weighing approximately 1.5 lbs. It is designed with stainless steel accents for longevity and corrosion resistance. The finish provides a polished aesthetic suitable for upscale dining, with a temperature tolerance appropriate for standard serving environments. Its construction supports intensive commercial dishwasher cleaning, ensuring consistent sanitation. The fork’s dimensions enable comfortable handling and optimal portion presentation, making it ideal for use in fine dining, catering, or institutional settings where durability and appearance are paramount. The product is supplied without certifications but adheres to industry cleanliness and safety standards applicable to professional flatware.
A commercial salad fork is a professional-grade utensil designed for high-frequency use in foodservice environments such as restaurants, banquet facilities, and catering operations. Typically measuring around 7 inches, these forks are constructed from durable materials, often plated or stainless steel, to withstand regular washing and handling. The Bon Chef S3707S Roman Salad Fork is installed in upscale dining setups, characterized by its silverplated finish and ergonomic design. It is best utilized for serving salads, appetizers, or side dishes during high-volume service, offering both aesthetic appeal and operational efficiency through standardized sizing and durable composition.
Offering high-quality build and precise dimensions, the Bon Chef S3707S salad fork is suitable for restaurant, catering, and banquet foodservice environments. Designed for medium-workload operations, it ensures dependable service in hospitality kitchens focused on presentation and sanitation. Its silverplated construction supports consistent aesthetic standards and longevity in demanding foodservice settings.
Why Choose Bon Chef S3707S Roman Salad Fork 7-1/8" 18/10 Silverplated? Its robust silverplated finish combines elegant presentation with high durability, designed specifically for demanding commercial kitchens. Enhanced by a precise 7-inch length and ergonomic handle, it offers superior handling and presentation quality. Compared to similar models, this flatware provides a proven balance of longevity, sanitation, and aesthetic appeal, supporting efficient service workflows and maintaining pristine appearance through frequent cleaning cycles.
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