The Bon Chef S2717 Kings European Butter Knife with solid handle is a professional-grade utensil designed for precise spreading and serving in commercial kitchens. Crafted from durable 13/0 stainless steel, this 6.88-inch knife combines strength with elegant European-inspired design. Its solid handle offers enhanced stability and ergonomics, making it ideal for high-volume foodservice operations requiring consistent presentation and ease of handling. The technical specifications include a length of 6.88 inches and a weight of 1.4 lbs, ensuring balanced use in busy culinary environments. Its robust construction supports frequent sterilization and pressure cleaning, suitable for demanding foodservice standards.
Top Bon Chef S2717 Features
The Bon Chef S2717 Kings European Butter Knife features a solid stainless steel handle designed for durability and comfort, facilitating precision application during food preparation and plating. Its ergonomic build supports extended use without fatigue, while the high-grade 13/0 stainless steel resists corrosion and staining. Well-suited for buffet lines and tabletop service, this butter knife ensures sanitation and easy maintenance through dishwasher-safe operation. The 6.88" length provides versatility for spreading and portioning tasks in various kitchen settings, streamlining workflow and ensuring consistent results.
- Functionality: Precisely spreads butter and spreads in high-volume settings
- Durability traits: Made from corrosion-resistant 13/0 stainless steel
- Ease of maintenance: Dishwasher-safe for quick cleaning and sanitization
- Real-world fit: Ideal for buffet lines and plated food service
- Workflow benefit: Enhances efficiency in portion control and presentation
Recommended for use in institutional dining, catering, and upscale restaurants requiring reliable flatware.
Bon Chef S2717 Technical Specs
This butter knife is built from high-grade 13/0 stainless steel, showcasing a length of 6.88 inches and a weight of 1.4 lbs, optimized for durability in commercial environments. The solid handle design contributes to ergonomic handling while also facilitating thorough sanitation. The product is designed to withstand frequent cleaning and sterilization processes typical in professional kitchens. Its corrosion-resistant material and robust construction make it suitable for continuous operation in foodservice establishments. Dimensions and weight enable efficient storage and handling, while the material's temperature resistance accommodates typical kitchen conditions. The knife complies with safety standards for food contact surfaces, ensuring sanitation and longevity. Its sleek, European-style finish complements upscale presentation requirements.
- Material: 13/0 stainless steel
- Dimensions: 6.88 inches length, 1.4 lbs weight
- Construction: Solid handle design for stability
- Cleaning method: Dishwasher-compatible for sanitation ease
- Temperature resistance: Suitable for standard kitchen operating ranges
- Food safety: Compliant with food contact safety standards
- Usage environment: Designed for buffet, catering, and fine dining service
What is a commercial butter knife?
A commercial butter knife is a specialized utensil designed for spreading butter, spreads, or similar condiments in high-volume foodservice settings. These knives are constructed with durable materials like stainless steel to withstand frequent sterilization and professional handling. The Bon Chef S2717 Kings European Butter Knife features a solid handle for stability, a length of 6.88 inches, and corrosion-resistant stainless steel, making it suitable for daily use in restaurants, institutional kitchens, and catering operations. It offers precision and durability for food presentation and portion control, ideal for serving in buffet lines and fine dining environments.
Top Foodservice Flatware for Commercial Kitchen Operations
High-quality butter knives designed for medium workload restaurants and catering; Bon Chef S2717 combines durability, ergonomic handling, and precise spreading, suitable for professional foodservice environments requiring reliable flatware for routine use and presentation. Bon Chef S2717 is built for operational efficiency and sanitation in busy kitchens.
- Operation Type — Suitable for small to medium-sized foodservice operations
- Kitchen Setting — Fits in upscale buffets and plated dining areas
- Foodservice Category — Designed for flatware and utensil needs
- Workload Qualifier — Supports moderate throughput in institutional kitchens
- Use Case — Ideal for portioning and serving butter in high-volume environments
Why Choose Bon Chef S2717 Kings European Butter Knife
Bon Chef S2717 stands out through its solid stainless steel handle and European-inspired design, ensuring durability, balance, and longevity compared to typical butter knives. Its sophisticated construction enhances sanitation and presentation quality, supporting efficient workflow while maintaining professional standards in high-volume foodservice settings. The combination of material strength, ergonomic design, and ease of sterilization makes it a preferred choice for commercial kitchens seeking reliable flatware.
- Compact footprint for efficient storage in busy kitchens
- Solid handle for enhanced grip and durability
- Corrosion-resistant stainless steel for long-term use
- Designed for dishwasher cleaning and fast turnaround
- European-inspired design elevates table presentation
