Bon Chef S1717 6.95 Inch Butter Knife Solid Handle 13/0 Stainless Steel

The Bon Chef S1717 Nile European Butter Knife is a professional-grade utensil designed for precise butter and spread application in commercial foodservice environments. Crafted from 13/0 stainless steel, this 6.95-inch tool features a solid handle construction that ensures durability and ease of handling during high-volume service. Its ergonomic design facilitates accurate portioning and presentation, making it well-suited for institutions such as hotels, catering operations, and upscale restaurants seeking reliable, high-performance flatware. The model S1717 embodies expert craftsmanship with a focus on longevity, hygiene, and comfort in demanding culinary settings.

Top Bon Chef S1717 Features

Designed for commercial flatware applications, the Bon Chef S1717 Nile butter knife offers durability with 13/0 stainless steel construction, facilitating consistent use in busy kitchens. Its solid handle provides a balanced grip, simplifying precise butter spreading. Ideal for high-volume foodservice, this knife's ergonomic form reduces fatigue, while its corrosion-resistant material ensures long-term maintenance with minimal care. Suitable for banquet, catering, and restaurant workflows, it enhances operational efficiency and presentation.

• Functionality: Precisely applies butter and spreads in active service settings
• Durability: Made from corrosion-resistant 13/0 stainless steel for longevity
• Ease-of-Use: Solid handle design improves grip and handling in high-demand environments
• Use Case: Fits seamlessly into banquet and restaurant service workflows
• Workflow Integration: Suitable for quick cleaning and heavy daily use

Ideal for professional kitchens requiring dependable butter spreading utensils.

Bon Chef S1717 Technical Specs

The Bon Chef S1717 Nile European Butter Knife is constructed from 13/0 stainless steel, providing excellent corrosion resistance and strength. It measures approximately 6.95 inches in length, with a weight of 1.5 pounds per dozen, making it balanced for extended use. The solid handle design enhances durability and ergonomics, facilitating a secure grip during repetitive tasks. This butter knife has no specialized electrical or refrigeration components, aligning with standard cold foodservice operations. Its surface finish supports thorough cleaning, and it is suitable for commercial dishwashing protocols. Designed for high-volume settings, the 13/0 stainless steel ensures longevity even in frequent sanitation cycles. The flatware's dimensions and weight support stacking and storage efficiency, optimizing workflow in busy kitchens.

• Material: 13/0 stainless steel for corrosion resistance and durability
• Dimensions: 6.95 inches length, approximately 1.5 lbs per dozen
• Finish: Polished surface for hygiene and ease of cleaning
• Construction: Solid handle for enhanced strength and balance
• Temperature Resistance: Suitable for cold food service and cleaning cycles
• Design: Ergonomic and balanced for repetitive spreading tasks

Electrical compatibility: None

Cleaning method: Compatible with commercial dishwashers

Use case: Designed for serving spreads in high-traffic dining environments

Storage: Stackable and space-efficient for quick access

Construction & Finish: Stainless steel with polished exterior for long-term sanitation

What is a commercial butter knife ?

A commercial butter knife is a professional utensil designed for spreading butter, margarine, or other soft condiments in high-volume foodservice settings. Typically made from durable stainless steel, these knives feature a sturdy construction and ergonomic handle to withstand frequent use. Installed in buffet lines, hotel breakfast stations, and catering setups, the Bon Chef S1717 Nile European Butter Knife is optimized for efficient, precise spreading during busy service hours. Its corrosion-resistant material and straightforward cleaning process make it suitable for demanding commercial kitchens, especially for applications requiring repetitive butter application and presentation consistency.

Top Butter Knives for High-Volume Foodservice Operations

Designed for medium-volume catering and restaurant use, the Bon Chef S1717 Nile butter knife offers impeccable build quality and reliable performance with a solid stainless steel handle. Its ergonomic design and durable construction support efficient butter spreading in high-traffic hospitality environments, making it ideal for continuous operation. Manufactured by Bon Chef, model S1717 provides essential functionality for professional foodservice workflows.

• Operational in medium-volume catering kitchens
• Suitable for compact commercial food prep spaces
• Part of professional flatware collections for dining service
• Optimized for moderate throughput tasks
• Ideal for butter spreading and condiment applications

Why Choose Bon Chef S1717 Nile European Butter Knife

Choosing the Bon Chef S1717 Nile butter knife provides a combination of durable construction, ergonomic handling, and high-quality stainless steel that surpasses common flatware options. Its solid handle design enhances control during repetitive spreading tasks, while the corrosion-resistant material ensures long-term sanitation and low maintenance. This model’s compact footprint and professional finish support seamless integration into high-demand foodservice environments, improving operational efficiency and presentation consistency.

• Made with corrosion-resistant 13/0 stainless steel for longevity
• Solid handle enhances durability and grip in busy kitchens
• Compact size supports efficient workflow in limited spaces
• Designed for high-volume, restaurant-ready performance
• Easy to clean and maintain with commercial dishwasher compatibility