Bon Chef NX-14-CT-S-O 17.75 Inch Countertop Double-Sided Scratch-Resistant Heat-Resistant Fire Board Oak Laminate

The Bon Chef NX-14-CT-S-O Nexus Countertop is a professional-grade foodservice component designed for countertop applications within commercial kitchens. This 1/4 size food station measures 17.75" wide by 31.5" deep with a 1" height, constructed with a heat-resistant fire board that is double-sided and scratch-resistant, ensuring durability and longevity. Its oak laminate surface provides a resilient foundation suitable for high-use environments, while the silver anodized aluminum edge offers enhanced protection and an attractive finish. As part of Bon Chef’s renowned line of buffet station accessories, this model supports efficient food presentation and workflow integration in medium-volume foodservice operations, delivering precise technical performance for demanding culinary settings.

Top Bon Chef NX-14-CT-S-O Features

The Bon Chef NX-14-CT-S-O Nexus Countertop is tailored for commercial foodservice professionals seeking a durable, easy-to-maintain platform for food display and service. It features a heat-resistant fire board, double-sided scratch resistance, and a compact 17.75" x 31.5" surface that fits seamlessly into countertop setups. Designed for medium workload environments, it supports efficient workflow and easy cleaning, with corrosion-resistant edges and a sturdy laminate finish ideal for high-traffic kitchens. Its exact dimensions facilitate straightforward installation and maintenance in busy culinary environments.

• Functionality: supports precise food presentation with 1/4 size capacity
• Durability: heat-resistant fire board with scratch-resistant surface
• Ease of Maintenance: smooth oak laminate surface simplifies cleaning routines
• Application Fit: ideal for countertop food stations and buffet setups
• Workflow Integration: compact size enhances space efficiency in high-traffic kitchens

Designed for countertop foodservice presentations in commercial kitchens needing reliable, durable surfaces that support efficient workflow and presentation.

Bon Chef NX-14-CT-S-O Technical Specs

The Bon Chef NX-14-CT-S-O measures 17.75" in width, 31.5" in depth, and has a height of 1", with a total weight that supports stable placement on countertop surfaces. Its construction features a heat-resistant fire board made from durable materials capable of withstanding typical cooking and serving temperatures. The unit’s aluminum edges provide corrosion resistance, while the oak laminate surface ensures easy cleaning and prolonged use. This model does not require electrical connections, making it suitable for versatile installation in a variety of kitchen layouts. Its design accommodates commercial food presentation needs with a focus on hygiene and longevity, supported by Prop 65 compliance for safety. Suitable for moderate throughput, it supports the serving of food items efficiently without additional refrigeration or electrical requirements.

• Dimensions: 17.75" W x 31.5" D x 1" H
• Material: heat-resistant fire board with oak laminate finish
• Weight: approximately XXX lbs (reference specific shipping weight)
• Construction: scratch-resistant, corrosion-resistant aluminum edges
• Temperature Tolerance: designed to withstand typical serving temperatures within safe ranges
• Cleaning Method: wipe clean with mild disinfectants, no disassembly required
• Electrical Requirements: not applicable, suitable for countertop placement
• Food Safety: food-contact safe laminate and fire board materials
• Installation: designed for easy placement on existing counters with minimal setup

Electrical Compatibility: None required for operation

Surface Materials: durable oak laminate and scratch-resistant fire board

Design Features: double-sided scratch-resistant surface optimizes hygiene and longevity

Usage Environment: ideal for countertop food stations supporting moderate throughput

Maintenance & Access: simple to clean, no disassembly necessary for routine upkeep

What is a commercial buffet station part & accessory?

A commercial buffet station part & accessory is a specialized component designed to enhance food display, organization, and presentation in high-volume settings. The Bon Chef NX-14-CT-S-O Nexus Countertop serves as a durable, versatile platform for supporting various food items in countertop configurations within busy foodservice environments, such as catering, cafeterias, and buffet lines. It is constructed from heat-resistant fire board with scratch-resistant features, measuring 17.75" by 31.5" with a 1" height, making it ideal for medium-volume operations requiring reliable, easy-to-maintain presentation surfaces.

Top foodservice countertop accessories for medium-volume institutional kitchens

Designed for countertop food presentation, the Bon Chef NX-14-CT-S-O NX series supports efficient workflow and durable performance in medium-volume institutional settings. Made by Bon Chef, model NX-14-CT-S-O supports countertop display needs with a heat-resistant, scratch-proof surface tailored for busy kitchens and moderate throughput. Its robust construction ensures long-term performance in versatile foodservice operations.

• Operation type — supporting countertop food stations in commercial kitchens
• Kitchen type — suited for compact, high-traffic foodservice areas
• Foodsservice category — ideal for buffet presentations and self-service stations
• Workload qualifier — optimal for moderate daily use in busy settings
• Use case — enhances food organization and presentation efficiency

Why Choose Bon Chef NX-14-CT-S-O?

Compared to similar countertop accessories, the Bon Chef NX-14-CT-S-O offers superior durability with a heat-resistant fire board, double-sided scratch resistance, and corrosion-resistant aluminum edges. Its precise dimensions facilitate seamless integration into commercial food stations, improving workflow efficiency and presentation quality. Designed specifically for countertop applications supporting medium-volume service, this model elevates operational reliability and sanitation standards within professional kitchens.

• Self-contained design simplifies installation and minimizes space usage
• Robust heat-resistant fire board ensures longevity in daily use
• Corrosion-proof aluminum edging enhances structural integrity
• Supports efficient food presentation in compact countertop setups
• Designed for easy cleaning, reducing maintenance time in busy kitchens