The Bon Chef 60030WAVE Cucina Pot is a professional-grade stainless steel braiser pan designed for commercial foodservice operations requiring durable and versatile cookware. Featuring a 6-quart capacity with a 12-3/8" diameter and 3" height, this round cookware unit is equipped with a wave finish, induction-ready base, and (2) 2-inch round handles for secure handling. Its construction adheres to the highest standards of material safety and sanitation and is ideal for high-volume cooking environments such as restaurants, catering kitchens, and institutional foodservice settings. The included cover ensures efficient heat retention and moisture control, enhancing overall cooking performance in demanding kitchen workflows.
Top Bon Chef 60030WAVE Features
This Cucina Pot provides durable, stainless steel construction with an induction-compatible base, suitable for versatile cooking tasks in busy kitchens. Its wave pattern finish enhances heat conduction, while the ergonomic handles facilitate safe handling during service. Designed for easy cleaning and maintenance, this pan efficiently supports high-volume meal preparation and consistent heat distribution for commercial culinary environments.
- 6 qt. capacity for efficient batch cooking in busy kitchens
- Stainless steel construction ensures high durability and long-term use
- Induction ready base compatible with commercial induction cooktops
- Round handles with 2" diameter for safe, easy maneuvering
- Heavy-duty wave finish for optimized heat conduction and professional appearance
Ideal for high-capacity sautés, braising, and simmering in commercial kitchens.
Bon Chef 60030WAVE Technical Specs
The Bon Chef 60030WAVE Cucina Pot is engineered with a stainless steel body and induction-ready base, supporting efficient, even heat transfer for precise cooking. Weighing 6.5 lbs, this pan features a 12-inch diameter and stands 3 inches high, with a wave finish that enhances durability and heat distribution. Its construction complies with material safety standards suitable for rigorous kitchen use, and the included cover aids in moisture retention and temperature consistency. The unit typically ships within 1 to 2 days, with no certification markings specified. Designed for demanding foodservice environments, this pan withstands frequent use, offers easy cleaning, and accommodates a variety of cooking techniques, making it a versatile addition to commercial kitchens.
- Size: 12-3/8" diameter x 3" height
- Material: Stainless steel with wave finish
- Weight: 6.5 lbs
- Construction: Commercial-grade, induction-compatible base
- Handles: (2) 2-inch round handles for secure handling
- Cover: Included for moisture retention and heat efficiency
- Shipping: Typically ships in 1 to 2 days
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Usage Environment: Heavy-duty commercial kitchens, high-volume cooking
- Materials: Food-safe stainless steel
- Temperature Resistance: Suitable for standard cooking temperatures
- Cleaning & Maintenance: Dishwasher safe, easy disassembly for thorough cleaning
- Dimensions: 12-3/8" dia. x 3" tall
- Construction & Finish: Stainless steel, wave finish for durability
Capacity: 6 quarts volume; suitable for braising, sautéing, and simmering
Material Grade: Heavy-duty stainless steel
Induction Compatibility: Yes, for versatile installation
Handle Design: Robust, high-durability 2-inch round handles
Cover Included: Yes, enhances cooking efficiency
What is a commercial braiser pan?
A commercial braiser pan is a heavy-duty cooking vessel designed for high-volume food preparation in professional kitchens. Typically made from durable stainless steel, it features a rounded shape suitable for braising, sautéing, and simmering, with robust handles and sometimes a cover. The Bon Chef 60030WAVE Cucina Pot exemplifies this category, with a 6-quart capacity, induction-ready base, and wave textured finish, ideal for use in restaurant kitchens, catering operations, and institutional foodservice environments where consistent heat transfer and ease of handling are crucial for efficient workflow and meal quality.
Top stainless steel cookware for high-volume foodservice operations
Designed for intensive use, the Bon Chef 60030WAVE Brazier Pan offers durable stainless steel construction with an induction-ready base, optimized for demanding commercial kitchens. Its 6-quart capacity and professional features make it suitable for restaurant kitchens, catering, and high-volume food prep, supporting efficient operation, uniform heat distribution, and easy maintenance in medium workload environments.
- Commercial kitchen equipment tailored for moderate throughput
- Built for durable, repeated use in busy foodservice settings
- Compatible with commercial induction cooktops and other heat sources
- Optimized for braising, sautéing, and simmering tasks
- Designed for ergonomic handling and easy cleaning workflow
