Bon Chef 5084T 11-1/2 Inch Skillet Round Aluminum Matte Black with Handle
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- Optimal heat distribution for consistent results
- Durable aluminum construction withstands high temperatures
- Lightweight design enhances handling efficiency
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The Bon Chef 5084T Tempo Skillet is a professional-grade culinary tool designed for commercial kitchens requiring durable and precise cookware. Crafted from high-quality aluminum with a matte black finish, this 11-1/2" diameter skillet features a 1" height and an overall length of 15-1/2". Its round shape and solid construction make it ideal for high-temperature searing, frying, and sautéing in restaurant settings, institutional kitchens, or catering operations. Engineered for performance, the Tempo Skillet provides even heat distribution and resistance to warping, ensuring consistent results during demanding foodservice applications.
The Bon Chef 5084T Tempo Skillet offers robust aluminum construction with a handle for improved maneuverability, suitable for high-output commercial cooking environments. Its design emphasizes durability, ease of handling, and reliable heat conduction. Experts appreciate its compatibility with standard stovetops and its straightforward maintenance for frequent cleaning. This skillet is perfect for busy foodservice operations needing dependable performance during rapid cooking cycles and high-volume meal preparations.
Suitable for installing on commercial stovetops requiring durable cookware for high-volume output
The Bon Chef 5084T Tempo Skillet features a 11-1/2" diameter aluminum body with a 1" height and a total overall length of 15-1/2". It weighs approximately 2.5 lbs, offering a lightweight profile for ease of handling in a commercial environment. The skillet's construction ensures even heat distribution, with a finish that withstands frequent cleaning and high-temperature cooking. Its handle provides secure grip, enabling safer and more efficient workflows. The material's food safety profile supports hygienic operation and easy sanitization, suitable for intensive use in restaurant kitchens, catering, and institutional foodservice.
A commercial skillet is a durable, high-capacity cooking vessel designed for professional kitchens to facilitate rapid and even heat transfer during high-volume food preparation. The Bon Chef 5084T Tempo Skillet exemplifies these characteristics, offering a robust aluminum body, a 11-1/2" diameter, and a handle for controlled handling. It is typically used in restaurant or catering environments for tasks such as searing, frying, and sautéing, making it an essential tool for medium to high-throughput foodservice operations.
Designed for medium-volume restaurant kitchens, the Bon Chef 5084T Tempo Skillet provides consistent heat distribution and durable construction, optimized for high-output cooking in institutional and commercial foodservice settings. Bon Chef 5084T ensures reliable performance during intensive meal preparation workflows in busy culinary environments.
Compared to similar commercial skillets, the Bon Chef 5084T offers superior aluminum construction with a lightweight design, ensuring quick heat response and easy handling. Its durable matte black finish enhances longevity, while the integrated handle improves workflow safety and control. This skillet's precise engineering supports consistent cooking results, reducing downtime and improving operational efficiency in high-volume culinary environments.
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