Bon Chef 5048CARM 2-1/2 Quart Casserole Dish Aluminum Sandstone Caramel
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The Bon Chef 5048CARM Server/Casserole Dish is a commercial-grade foodservice vessel designed for efficient hot or cold food presentation and transport. Crafted from durable aluminum with an aesthetic ceramic-look coating in Sandstone Caramel, this 2-1/2 quart capacity casserole dish measures 9-3/4" x 12-3/4" x 2-1/2" H. Its construction ensures consistent thermal performance, resistance to chipping and staining, and ease of cleaning, making it suitable for high-volume catering, buffet service, or front-of-house display in busy kitchens requiring robust serving solutions. The technical profile emphasizes material integrity, dimensional precision, and suitability for continuous operation in demanding foodservice environments.
The Bon Chef 5048CARM Server/Casserole Dish offers impactful features for commercial foodservice workflows, including a Sandstone ceramic-look coating that combines durability with an attractive finish. Its aluminum body provides rapid heat conduction, facilitating temperature retention for extended service periods. Designed for easy handling, it supports efficient workflow integration—whether in buffet lines or display settings—while its corrosion-resistant construction simplifies maintenance tasks for busy kitchen staff.
Ideal for catering, buffet displays, or front-of-house service requiring reliable, stylish containment of hot or cold foods.
The Bon Chef 5048CARM features a stainless steel-embellished aluminum construction with dimensions of 12" in length, 9-3/4" in width, and 2-1/2" in height. Weighing approximately 3 lbs, this vessel is built for frequent handling and stacking. Its ceramic-look coating in Sandstone enhances visual appeal while providing scratch and stain resistance. The dish is designed for consistent thermal conduction, ensuring safe operation within standard kitchen temperature ranges. It complies with food safety standards related to material safety and ease of cleaning. The unit typically ships within 1 to 2 days, not requiring electrical connections or complex installation, making it an adaptable addition to any commercial kitchen setup.
A commercial casserole dish is a foodservice vessel designed for professional settings to hold, transport, and serve hot or cold foods efficiently. These dishes are constructed with durable materials such as aluminum or stainless steel, often featuring coatings or finishes that enhance resistance to staining, scratching, and staining. Typically used in catering, buffets, or front-of-house displays, the dish ensures uniform temperature retention and easy handling. The Bon Chef 5048CARM Server/Casserole Dish exemplifies this utility by offering a robust aluminum construction with a ceramic-look finish, suitable for high-volume service in busy hospitality environments, making it an ideal choice for catering, buffet lines, and banquet presentations.
Designed for moderate throughput in busy catering and buffet setups, the Bon Chef 5048CARM offers commercial-quality performance, durable construction, and seamless integration into food presentation workflows. This model from Bon Chef provides reliable, stylish containment tailored for efficient operation in settings like hotels, banquets, or institutional dining, with sturdy materials and a finish optimized for frequent use.
Why choose the Bon Chef 5048CARM Server/Casserole Dish over similar models? Its aluminum body offers superior heat conduction and lightweight handling, while the ceramic-look coating enhances durability and visual appeal. This dish’s compact size and corrosion-resistant finish enable consistent performance without complex maintenance or frequent replacement, making it a reliable, restaurant-ready component for high-volume foodservice operations.
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