The Bon Chef 5019PLUM Shirred Egg Pan is a professional-grade 16 oz. au gratin dish designed for commercial foodservice applications. Constructed from durable aluminum with a ceramic-look sandstone coating in a rich plum finish, this large round pan measures 7" x 8-1/4" and is optimized for uniform heat conduction and easy cleanup. Its robust build suits high-volume cooking environments, providing excellent resistance to wear and staining while supporting precise temperature control. Ideal for preparing baked eggs, small gratins, and similar dishes, this unit enhances workflow efficiency in busy kitchens requiring reliable, restaurant-quality cookware.
Top Bon Chef 5019PLUM Features
The Bon Chef 5019PLUM Shirred Egg Pan offers specialist solutions for high-volume breakfast, brunch, or entreé preparation, featuring a large capacity of 16 oz. and a corrosion-resistant aluminum body with a ceramic-look coating. Designed for commercial kitchens, it supports rapid heat transfer, ergonomic handling, and straightforward cleaning. Its moderate size and sturdy construction facilitate workflow integration in buffet lines or cook stations, ensuring consistent cooking performance and easy maintenance in fast-paced foodservice settings.
- Functionality: Large 16 oz. capacity for egg dishes and gratins
- Durability: Aluminum with scratch-resistant ceramic coating
- Ease-of-Use: Smooth ceramic-look coating simplifies cleaning
- Application Fit: Suitable for countertop mounting in busy food stations
- Workflow Benefit: Supports rapid service with uniform heat distribution
Designed for commercial kitchens requiring reliable, heavy-duty cookware for egg-based dishes and small gratins.
Bon Chef 5019PLUM Technical Specs
The Bon Chef 5019PLUM Shirred Egg Pan features a precise technical profile tailored for commercial use, incorporating an aluminum construction with a sandstone ceramic-look coating that provides enhanced durability and heat distribution. It does not require electrical connections, instead relying on standard stovetop heat. With dimensions of 7" x 8-1/4" and a weight of approximately 0.5 lbs, it supports moderate throughput environments like breakfast buffets and small kitchen stations. Its safety-compliant surface allows routine cleaning with standard sanitizing protocols, and its design facilitates quick disassembly and maintenance. The pan excels within a temperature range suited for stovetop or oven use, making it adaptable for various cooking workflows.
- Size: 7" x 8-1/4" progression for small to medium servings
- Material: Aluminum with proprietary ceramic-look sandstone coating
- Weight: Approximately 0.5 pounds for easy handling
- Temperature Tolerance: Suitable for stovetop and oven use within typical ranges
- Finish & Material Safety: Food-safe, corrosion-resistant coating, easy to sanitize
- Electrical Compatibility: Not electrically powered, designed for stovetop or oven
- Dimensions & Weight: 7" x 8-1/4"; 0.5 lbs.
- Cleaning & Maintenance: Disassemble easily for routine cleaning with mild detergents
- Usage Environment: Supports countertop or oven-based workflows in high-volume kitchens
- Operational Clearance: Requires standard stovetop or oven space with adequate airflow for efficient operation
What is a commercial egg sherding pan
A commercial egg shirring pan is a specialized cookware piece used for baking and serving eggs in professional kitchens. Made from durable materials such as aluminum with non-stick resistant coatings, these pans support uniform heat distribution and ease of cleaning. The Bon Chef 5019PLUM Shirred Egg Pan is designed for high-volume foodservice environments like buffet lines, breakfast stations, or catering services to efficiently prepare and present baked eggs or gratin dishes with consistent results. Its size, capacity, and material composition make it ideal for quick turnover and reliable performance in busy commercial settings.
Top Commercial Egg Cooking Equipment for High-Volume Foodservice Settings
The Bon Chef 5019PLUM combines robust construction and functional design for medium workflows in commercial kitchens, supporting egg and gratin preparation with reliable uniform heating. It is well suited for high-capacity breakfast and brunch operations, providing durable, restaurant-ready cookware suitable for prepping and serving in busy foodservice environments. Bon Chef 5019PLUM offers a dependable solution for moderate throughput applications in hospitality venues requiring high-quality specialty cookware.
- Operation Type — support for breakfast and brunch stations
- Kitchen Type — optimized for compact commercial spaces
- Foodservice Category — ideal for breakfast service and small gratins
- Workload Qualifier — suited for moderate throughput environments
- Use Case — facilitating efficient egg dish preparation in busy kitchens
Why Choose Bon Chef 5019PLUM Shirred Egg Pan
Why Choose Bon Chef 5019PLUM compared to similar commercial pans is due to its superior construction from durable aluminum with a ceramic-look coating that resists scratching and staining. Its large capacity and even heat conduction improve cooking consistency, while its safety-rated, easy-to-clean surface supports sanitary operation. Its compact size and lightweight design enhance handling and workflow integration, making it ideal for high-volume breakfast stations looking for reliable, restaurant-quality cookware that simplifies routine tasks without sacrificing performance.
- Compact footprint suits limited counter space in busy kitchens
- Durable coating resists scratches and staining over time
- Supports consistent heat transfer for uniform cooking results
- Lightweight design for easy handling and maneuverability
- Simple cleanup with no special tools required for routine maintenance
