Bon Chef 5013TERRA 3 Oz Sandstone Baking Shell Aluminum with Ceramic Look

The Bon Chef 5013TERRA Seafood Baking Shell is a precision-engineered commercial-grade culinary accessory designed for seafood presentation and baking in professional kitchens. This small aluminum baking shell measures 4-1/4" by 4-1/2" and features a 3 oz. capacity. Its sandstone-colored ceramic-look coating enhances visual appeal while providing excellent resistance to heat and corrosion, making it highly durable for high-frequency use. The 5013TERRA model integrates seamlessly into seafood preparations, catering to restaurant, hotel, and catering industry standards with its robust construction and precise dimensions suited for individual portions and upscale presentation.

Top Bon Chef 5013TERRA Features

Designed for seafood-focused foodservice operations, the Bon Chef 5013TERRA Baking Shell delivers durability with its aluminum construction and ceramic-look sandstone coating. Its small size facilitates efficient workstation integration for seafood plating and baking tasks. The shell's resilient finish ensures easy cleaning and long-term performance under intense commercial use. Optimal for seafood restaurants, hotel kitchens, and catering venues, it supports workflow efficiency while ensuring consistent presentation quality.

• Functionality: Precisely sized for individual seafood servings in professional kitchens
• Durability: Aluminum core with resistant ceramic-look sandstone coating withstands high heat and corrosion
• Ease of Maintenance: Smooth surface simplifies cleaning and reduces food debris buildup
• Use Case: Ideal for seafood baking, presentation, and serving in restaurant settings
• Workflow Integration: Compact design fits seamlessly into seafood preparation stations and plating lines

Suitable for seafood baking, plating, and presentation in high-volume restaurant kitchens with easy maintenance needs.

5013TERRA Technical Specs

The Bon Chef 5013TERRA Seafood Baking Shell features a durable aluminum body finished in sandstone-colored ceramic-look coating, measuring 4 inches in diameter and weighing 0.5 lbs. Designed for high heat exposure, it operates within standard commercial kitchen temperature ranges. The shell's construction ensures compatibility with various oven types, providing reliable performance in seafood baking applications. Its dimensions support precise portioning for individual seafood servings, making it suitable for upscale foodservice venues. The material's resistance to corrosion and ease of cleaning contribute to sustained sanitation and long-term usability in demanding environments.

• Material: Aluminum with sandstone ceramic-look coating
• Dimensions: 4" diameter x 1-1/2" high
• Weight: 0.5 lbs (product weight)
• Finish: Sandstone ceramic-look coating for aesthetic and protective qualities
• Temperature Tolerance: Designed for oven use at typical baking temperatures
• Construction & Safety: Food-safe aluminum, corrosion resistant, easy to sanitize
• Usage Compatibility: Compatible with commercial ovens, ideal for seafood roasting and serving
• Cleaning & Maintenance: Non-abrasive cleaning recommended; smooth surface for easy wipe-down
• Assembly & Accessories: Ready for use; no assembly required
• Operational Requirements: No electrical components, no plumbing needed, suitable for standard kitchen ventilation

What is a commercial seafood baking shell

A commercial seafood baking shell is a specialized culinary tool used for baking, presenting, and portioning seafood in professional foodservice settings. Typically made of durable materials like aluminum with heat-resistant coatings, these shells are designed to withstand high oven temperatures while maintaining aesthetic appeal. The Bon Chef 5013TERRA Seafood Baking Shell is installed in seafood stations, restaurant kitchens, and catering setups to facilitate precise serving sizes and enhance visual presentation, making it ideal for mid-volume seafood service environments.

Top seafood baking shells for seafood presentation and baking in foodservice venues

Constructed with high-quality aluminum and ceramic-look ceramic coatings, these shells provide consistent performance and durability for seafood baking and presentation in professional kitchens. Bon Chef 5013TERRA models are suitable for moderate throughput operations, supporting seafood plating in hotel, restaurant, or catering environments with reliable, restaurant-ready materials.

• Moderate-volume seafood prep — supporting efficient plating lines
• Commercial kitchen equipment — designed for permanent professional use
• Seafood presentation — ideal for upscale dining settings
• Durability — corrosion-resistant aluminum with ceramic-look coating
• Ease of cleaning — smooth, non-porous surface simplifies sanitation routines

Why Choose Bon Chef 5013TERRA?

Bon Chef 5013TERRA seafood baking shells stand out with their robust aluminum construction and stylish sandstone coating, providing a durable, heat-resistant vessel optimized for seafood presentation. Their compact size and seamless design enhance workflow efficiency, while the high-quality finish ensures an attractive presentation for upscale foodservice environments. This model's construction and finishing set it apart from standard shells, offering superior longevity and sanitation in demanding kitchens.

• Built for durability: Heavy-duty aluminum with resistant coating prolongs lifespan
• Enhanced presentation: Elegant sandstone finish elevates plating aesthetics
• Compact footprint: Small size optimizes space in seafood stations
• High heat tolerance: Withstands oven temperatures without deformation or coating damage
• Sanitation-friendly: Smooth surface facilitates thorough cleaning and maintenance