Bon Chef 4067-NERO 34 Oz Vacuum Server Square Body Stainless Steel Nero Finish - 6/Case
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- Vacuum insulation maintains temperature for hours
- Stainless steel with Nero finish resists corrosion
- Square body design simplifies handling
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The Bon Chef 4067-NERO Vacuum Server 34 Oz. Square Body is a commercial beverage service unit engineered for precise temperature retention and durability in professional foodservice environments. Crafted from high-grade stainless steel with a Nero finish, this vacuum server features a 34 oz. capacity within a compact square body design. It is optimized for efficient cold or hot beverage presentation, providing consistent, temperature-controlled service for hospitality establishments including cafes, cafeterias, and banquet settings. Its robust construction supports daily heavy-duty use, ensuring sanitation, ease of cleaning, and prolonged performance.
The Bon Chef 4067-NERO Vacuum Server offers a leak-proof vacuum insulation system that maintains beverage temperature for extended periods, ideal for high-volume service. Its stainless steel construction with a Nero finish ensures corrosion resistance and streamlined cleaning. The square body design facilitates easy handling and storage, while its durability withstands rigorous commercial use. Designed for quick deployment in buffet lines, lounge areas, or catering setups, this server supports efficient workflow and optimal product presentation.
Suitable for cafeteria line service or banquet beverage stations requiring temperature retention and stylish presentation
The Bon Chef 4067-NERO Vacuum Server operates without electrical requirements, relying on vacuum insulation for performance. Fully constructed from stainless steel, it measures approximately 4 inches in width, 4 inches in depth, and 8 inches in height, with a shipping weight of 17 lbs. Its durable design supports significantly repeated daily use, with ease of disassembly for cleaning and maintenance. The unit’s proposition 65 compliant materials ensure safe food contact. Its thermal properties support operating temperatures suitable for hot and cold beverages, with maximum safe surface temperatures reaching 200°F. The vacuum insulation system maximizes energy efficiency, requiring no external power source for temperature maintenance. Included features support quick cleaning, with a spill-resistant lid design for operational convenience, suitable for countertop or portable use.
Electrical compatibility: None required
Use case scenario: Countertop beverage service in cafes and catering
Maintenance: Easy disassembly for cleaning with included lid and interior access
Durability: Rust-resistant stainless steel construction supports daily commercial use
A commercial beverage server is a heavy-duty, insulated container designed to maintain optimal beverage temperatures for extended periods, used in professional foodservice settings. The Bon Chef 4067-NERO Vacuum Server features a vacuum-insulated stainless steel body with a 34 oz. capacity, suitable for hot or cold beverages. Typically installed on countertops or portable stations, it is used for serving coffee, tea, or chilled drinks in cafes, cafeterias, and catering environments, offering reliable, temperature-controlled service with streamlined sanitation and durability.
Designed for countertop beverage service use in cafes and catering, the Bon Chef 4067-NERO Vacuum Server combines premium build quality with vacuum insulation for long-lasting temperature retention, supporting moderate throughput for diverse foodservice settings. Bon Chef 4067-NERO is a dependable option for medium-volume applications across hospitality establishments needing efficient beverage presentation and reliable durability.
Why Choose Bon Chef 4067-NERO Vacuum Server? This model stands out with its high-quality stainless steel construction, robust vacuum insulation, and scratch-resistant Nero finish, offering superior performance compared to standard beverage servers. Its compact square design fits seamlessly into busy foodservice environments, enhancing efficiency and product presentation through reliable, heat- or cold-maintaining features, supporting sanitary handling and straightforward maintenance.
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