Bon Chef 3016DKBLU 10 Oz Soup Crock Aluminum With Handles Dark Blue

The Bon Chef 3016DKBLU Soup Crock is a professional-grade foodservice vessel designed for serving hot soups and stews in commercial kitchen environments. This 10 oz. capacity soup tureen features a durable aluminum construction with a ceramic-look sandstone coating in dark blue, offering both visual appeal and longevity. Its precise dimensions of 4" x 4-1/4" x 3-1/4"H make it suitable for countertop or pass-through applications, providing efficient portion control and heat retention with a sleek, low-profile profile ideal for high-volume foodservice operations.

Top Bon Chef 3016DKBLU Features

The Bon Chef 3016DKBLU Soup Crock is engineered for commercial foodservice use, offering excellent heat retention and durability thanks to its aluminum core with a ceramic-look sandstone coating. Designed for easy cleaning and handling, this soup crock withstands frequent use in busy restaurant or cafeteria settings. Its compact size and lightweight construction facilitate swift service and straightforward maintenance, fitting seamlessly into various countertop setups for quick portioning and guest presentation.

• Durable aluminum construction with ceramic-look sandstone coating ensures longevity under heavy use.
• 10 oz. capacity supports versatile serving in high-volume settings.
• Lightweight at 1 lb. for easy handling during frequent refills and cleaning.
• Compact dimensions of 4" x 4-1/4" x 3-1/4"H optimize countertop space efficiency.
• Designed for heat retention and quick serving in busy foodservice environments.

Ideal for cafeterias, buffets, and casual dining venues seeking reliable serviceware to maintain hot soup temperatures.

3016DKBLU Technical Specs

The Bon Chef 3016DKBLU Soup Crock features a robust aluminum body with a sandstone ceramic-look coating in dark blue, offering excellent corrosion resistance and thermal performance within a temperature range suitable for hot food presentation. Weighing just 1 lb., it ensures ease of handling during service and cleaning routines. This model operates without electrical requirements and is compatible with standard countertop setups. The vessel’s dimensions of 4" by 4-1/4" with a height of 3-1/4" make it an efficient addition to catering lines and self-serve stations, enabling consistent portion control and presentation. Its construction prioritizes food safety, requiring routine cleaning with non-abrasive solutions, and it is suitable for use in high-temperature environments up to a safe operating limit of around 200°F. No cover is included, simplifying stacking or storage, while handles add to ease of transport.

• Capacity: 10 oz. for serving individual portions
• Material: Aluminum with sandstone ceramic-look coating
• Dimensions: 4" x 4-1/4" x 3-1/4"H
• Weight: 1 lb.
• Finish & Color: Sandstone in dark blue
• Temperature Range: Up to ~200°F safely
• Construction & Safety: Food-safe, corrosion-resistant material
• Maintenance: Dishwasher safe with non-abrasive cleaning

Electrical Compatibility: None required

Cleaning Routine: Routine washing with mild detergent

Handle Type: With handles for maneuverability

Suitable For: Countertop serving lines and buffets

Operating Environment: Hot food service, moderate throughput setups

What is a commercial soup tureen?

A commercial soup tureen is a foodservice container designed for hot soup and stew presentation in professional kitchens and catering settings. Typically constructed from durable materials like aluminum or stainless steel, it features specific dimensions and insulation capabilities for maintaining food temperature and quality during service. The Bon Chef 3016DKBLU Soup Crock functions as a compact, easy-to-clean vessel for serving individual portions or small samples, making it ideal for cafeterias, buffets, and casual dining establishments focused on efficient and attractive presentation of hot liquids in high-use environments. Its 10 oz. capacity and lightweight build support quick handling and throughput during busy operations, confirming its role as essential equipment for commercial foodservice providers.

Top commercial soup containers for moderate throughput foodservice settings

This compact and robust Bon Chef 3016DKBLU Soup Crock offers superior durability, thermal performance, and easy handling, making it suitable for hot food presentation in cafeterias, buffets, and casual dining kitchens. Ideal for moderate throughput, its aluminum construction ensures reliable operation in busy foodservice environments. Bon Chef's model 3016DKBLU provides a professional solution for serving hot soups with efficiency and style.

• Operation Type — for high-traffic buffet lines
• Kitchen Type — suitable for casual dining establishments
• Foodservice Category — designed for soup and stew service
• Workload Qualifier — mid-volume service capacity
• Use Case — quick serve in cafeteria lines

Why Choose Bon Chef 3016DKBLU Soup Crock

The Bon Chef 3016DKBLU Soup Crock stands out through its lightweight aluminum construction with a durable sandstone coating, combining longevity and ease of handling in busy foodservice environments. Its compact footprint and classic design facilitate swift replenishment and cleaning, while the high-quality finish ensures a professional appearance. Designed for consistent performance, it improves workflow efficiency and presentation without sacrificing durability or style in demanding settings.

• Compared to larger models, offers space-efficient serving solution
• Constructed with corrosion-resistant materials for long-term use
• Lightweight design simplifies handling during service and cleaning
• Low-profile size suits diverse countertop configurations
• Ideal for consistent hot food presentation in casual venues