Bon Chef 2187BLK 43 Inch Electric Flat Grill Tray 3 Well Black Steel
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- Manufacturer: Bon Chef ensures quality craftsmanship
- Model 2187BLK provides precise temperature control
- 800-watt power supports continuous high-volume use
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The Bon Chef 2187BLK Baja Flat And Grill Tray is a commercial-grade countertop griddle designed for precise food preparation in professional kitchens. Measuring 43" x 24-3/4", this electric flat and grill tray features three well-separated cooking zones with a total power capacity of 800 watts, operating on 115V/60Hz/1-phase power. Constructed from durable materials and finished in sleek black, it provides a reliable platform for grilling, searing, and serving diverse menu items, making it ideal for high-volume foodservice environments, catering, and buffet lines. Its technical specifications emphasize its suitability for robust, continuous operation in demanding commercial settings.
The Bon Chef 2187BLK Baja Flat And Grill Tray offers a professional-grade 43" x 24-3/4" surface with three distinct wells designed to facilitate multitasking in commercial kitchens. Its electric operation ensures consistent heat distribution across the 800-watt cooking surface, while its steel construction ensures durability under intense daily use. The unit's flat and grill zones enable seamless grilling and serving, with easy cleaning and maintenance access for quick turnaround. Designed for countertop integration, it accommodates high throughput workflows in restaurant, buffet, and catering environments.
Optimal for moderate to high-volume foodservice operations seeking reliable portable grilling and serving equipment.
The Bon Chef 2187BLK Baja Flat And Grill Tray features a self-contained electric heating system with a power requirement of 115 volts, 60 Hz, and 1 phase, drawing 800 watts and 7.65 amps for consistent temperature regulation. Crafted from robust metal materials with a sleek black finish, it measures 43" in width and 24-3/4" in depth, making it suitable for countertop installation. It supports continuous operation within typical foodservice temperature ranges, with easy access for cleaning and maintenance. Weighing approximately 40 lbs, this unit is designed for durability and ease of handling in busy commercial kitchens. The construction aligns with standard safety and sanitation requirements, ensuring food safety and hygiene during regular cleaning routines. Technology features include uniform heat distribution and simple disassembly for servicing; no additional cooling systems are necessary.
A commercial flat and grill tray is a piece of countertop kitchen equipment used for cooking, grilling, and serving food in professional settings. It typically features a flat heated surface combined with grilling zones, designed for precise temperature control and high durability. The Bon Chef 2187BLK Baja Flat And Grill Tray is installed in countertops for high-efficiency food preparation, suitable for moderate-volume operations such as catering, buffets, and restaurant service, providing a versatile platform for grilling and hot service tasks.
Top commercial flat and grill trays ensure robust build and reliable performance, ideal for foodservice workflows with moderate throughput. Bon Chef 2187BLK features a durable, compact design suitable for busy kitchens, consistent electric heat, and easy maintenance. Perfect for countertop applications in catering and casual dining venues for efficient food prep and presentation.
Designed with durability and efficiency in mind, the Bon Chef 2187BLK combines a resilient steel build with a sleek black finish, offering a robust countertop solution for foodservice applications. Its three well zones provide flexible cooking options, supporting streamlined workflows in high-demand kitchens. Its compact size and simple maintenance enhance operational productivity, making it a superior choice over standard griddles requiring extensive setup or complex servicing.
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