Bon Chef 12085 15-1/8 Inch Induction Range Drop-in Stainless Steel with LCD Display 1 Burner

The Bon Chef 12085 Induction Range Drop-in Model is a commercial-grade built-in cooking appliance designed for precision and durability in professional kitchens. measuring 15-1/8" W x 15-1/8" D x 6" H, this induction range features a robust stainless steel cabinet and a glass cooktop with advanced heating technology. Equipped with an LCD display and a 0-180 minute timer, it offers accurate temperature control suited for high-efficiency food production in restaurant, cafeteria, or catering environments. The unit operates at 208-240V and 3500W, requiring a 14.6A breaker, making it ideal for medium-volume kitchen workflows demanding reliable performance and precise cooktop regulation.

Top Bon Chef 12085 Features

The Bon Chef 12085 Induction Range excels in commercial foodservice settings by combining precise temperature management, rapid heat response, and durable stainless steel construction. Its drop-in design ensures seamless integration into custom counters, facilitating streamlined workflows. The LCD display and timer provide easy operation for culinary professionals, while the glass cooktop allows for quick cleanup. Designed for moderate workload environments, it supports efficient multitasking in busy kitchens with ease of maintenance and dependability.

• Functionality: Precise 0-180 minute timer enhances culinary timing
• Durability: Stainless steel cabinet resists corrosion and wear
• Ease of Maintenance: Glass cooktop simplifies cleaning process
• Fit & Installation: Compact size (15-1/8" W x 15-1/8" D) for tight kitchen spaces
• Workflow Integration: Drop-in design streamlines countertop setup

Ideal for medium-volume food preparation in restaurant kitchens requiring consistent induction heating.

Bon Chef 12085 Technical Specs

The Bon Chef 12085 induction range is engineered for professional use with a self-contained, air-cooled system supporting 208-240V, 60Hz, single-phase power input and a wattage of 3500W. The unit weighs 19 lbs and measures 15-1/8" W x 15-1/8" D x 6" H, made from high-quality stainless steel for durability and corrosion resistance. Its glass cooktop enables rapid heating and easy cleaning, while the controls include on/off and infinite temperature regulation. Designed to operate within a safe temperature range, it features ETL approval for compliance with safety standards. The appliance’s compact footprint makes it suitable for efficient integration into existing kitchen layouts, with straightforward disassembly for routine maintenance. The unit is built for moderate throughput environments, supporting consistent performance during peak foodservice hours.

• Electrical Requirements: 208-240V, 60Hz, single-phase, 14.6A, 3500W
• Cooling Method: Air-cooled for reliable performance
• Construction & Finish: Stainless steel exterior ensures durability and corrosion resistance
• Dimensions: 15-1/8" W x 15-1/8" D x 6" H; weight 19 lbs
• Food Safety & Cleaning: Glass cooktop allows quick cleaning; surface compatibility with standard kitchen sanitation protocols
• Technology & Features: LCD display with timer and infinite temperature controls
• Power & Energy Use: 3500 Watts, designed for moderate energy demands
• Installation & Maintenance: Drop-in mounting with accessible control panel for easy servicing

What is a commercial induction range?

A commercial induction range is a high-efficiency cooking appliance designed for professional kitchens, utilizing electromagnetic fields to generate rapid, precise heat directly in cookware. The Bon Chef 12085 induction range is a built-in, drop-in model optimized for countertop integration in foodservice environments such as restaurants, cafeterias, and catering operations. With its stainless steel housing and glass cooktop, it provides durable performance, effortless cleaning, and precise temperature control—making it ideal for medium throughput and workflow efficiency in food preparation areas.

Top built-in induction ranges for medium-volume foodservice settings

Top built-in induction ranges support reliable, precise, and efficient cooking in professional kitchens, exemplified by the Bon Chef 12085 model. Designed for moderate throughput operations in restaurants, cafes, or catering spaces, these units emphasize durability, quick heat response, and seamless integration into custom countertops, ensuring consistent performance during busy service periods.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — well-suited for catering and cafeteria applications
• Workload Qualifier — supports moderate throughput in busy environments
• Use Case — enhancing workflow efficiency in daily foodprep tasks

Why Choose Bon Chef 12085?

Designed with precision and durability in mind, the Bon Chef 12085 induction range offers a compact, built-in solution that integrates seamlessly into custom kitchen configurations. Its stainless steel construction and glass cooktop provide longevity and easy maintenance, while its advanced controls deliver precise temperature management. This model stands out through its robust performance, consistent heating, and suitability for moderate-volume foodservice workflows, ensuring operational efficiency and dependable service in professional kitchens.

• Compact footprint for space-constrained installations
• Self-contained design reduces installation complexity
• Enhanced durability with stainless steel construction
• Precise temperature regulation with LCD and timer
• Optimized for moderate workload environments