Bon Chef 12026 10 Inch Food Pan 2 Quart Rectangular Stainless Steel with Durability

The Bon Chef 12026 Food Pan 1/4 Size 2 Qt. is a high-quality, commercial-grade foodservice container designed for precise portioning and durable performance in professional kitchens. Constructed from stainless steel, it features a rectangular shape with dimensions of 10-3/8" x 6-3/8" x 2-1/2". The pan’s 2-quart capacity makes it ideal for buffet lines, catering, and prep stations that require reliable, hygienic food storage and display solutions, supporting efficient workflow and sanitation standards.

Top Bon Chef 12026 Features

This food pan provides durable, stainless steel construction optimized for rigorous commercial environment use. Its 1/4 size rectangular profile allows seamless integration into steam tables, prep lines, or refrigeration units, enhancing workflow with easy cleaning and corrosion resistance. Designed for medium-volume service, it offers precise portion control and hygienic handling for catering, buffet, and food prep operations.

• Functionality: 2 qt. capacity supports portion control in busy kitchens
• Durability: Made from stainless steel for corrosion and stain resistance
• Ease of Maintenance: Flat surfaces simplify cleaning and sanitation routines
• Compatibility: Fits standard 1/4 size steam tables and prep units
• Workflow Benefit: Precise dimensions optimize space utilization in foodservice layouts

Ideal for preparing, serving, and storing ingredients in commercial kitchen environments.

12026 Technical Specs

The Bon Chef 12026 Food Pan features a stainless steel construction with a height of 2-1/2 inches, width of 10-3/8 inches, and depth of 6-3/8 inches. Weighing approximately 0.5 pounds, it is designed for durability and ease of handling in high-demand foodservice settings. Its rectangular shape fits standard sheet pan rails and steam table frames, facilitating quick service line setup. The pan’s material ensures resistance to corrosion and simplifies cleaning processes, supporting sanitation and longevity. Operating within typical temperature ranges for food storage, it guarantees safety and performance across various applications in institutional, catering, or restaurant kitchens. No electrical requirements or specialized installation needs are necessary, making it straightforward to incorporate into existing kitchen layouts.

• Capacity: 2 quarts for portioning liquids and ingredients
• Material: Premium stainless steel for durability and sanitation
• Dimensions: 10-3/8" W x 6-3/8" D x 2-1/2" H
• Weight: 0.5 pounds for easy handling and transport
• Design: Rectangular profile for seamless integration with standard steam tables and prep surfaces
• Cleaning: Compatible with commercial dishwashers or manual cleaning routines
• Construction: Rust-resistant, corrosion-proof stainless steel with a smooth finish
• Temperature Tolerance: Suitable for ambient, chilled, or heated food storage within standard safety ranges
• Usage: Perfect for bulk ingredient storage, pre-portioned servings, or buffet presentation

What is a commercial food pan?

A commercial food pan is a kitchen container designed for food storage, serving, and presentation in professional foodservice environments. These pans, including the Bon Chef 12026 Food Pan, are constructed from durable materials like stainless steel, with precise dimensions to fit standard steam tables and prep stations. They are used for portioning, display, and transport of ingredients or prepared dishes, supporting efficient workflow in restaurants, catering, and institutional kitchens. Typically installed in undercounter or countertop setups, they facilitate quick access and hygienic handling, making them essential in high-volume, organized foodservice operations.

Top Commercial Food Storage Solutions for Foodservice Settings

Built with high-grade stainless steel, the Bon Chef 12026 Food Pan is designed for medium-volume food storage and service operations, supporting seamless kitchen workflows and hygienic food handling in restaurant, catering, and institutional environments.

• Operation Type — suitable for buffets, prep stations, and steam tables
• Kitchen Type — ideal for compact commercial kitchens and catering lines
• Foodservice Category — suited for ingredient, portion, and display applications
• Workload Qualifier — supports moderate throughput demands
• Use Case — facilitates efficient ingredient organization and service presentation

Why Choose Bon Chef 12026 Food Pan

Compared to standard models, the Bon Chef 12026 Food Pan offers superior stainless steel durability, precise dimensions, and compatibility with standard foodservice equipment. Its corrosion-resistant construction and simple maintenance increase operational efficiency and hygiene standards, making it a reliable choice for professional kitchens seeking long-lasting, restaurant-ready storage solutions.

• Compact footprint enhances workspace organization
• Made from high-quality stainless steel for longevity
• Precisely fits standard steam tables and prep units
• Supports quick cleaning and sanitizing routines
• Designed for medium-volume food storage and service