The BK Resources SVTOB-1830 Work Table with a 30" W x 18" D stainless steel top is a commercial-grade kitchen workspace designed for durability and functionality in foodservice environments. Constructed with an 18-gauge 430 series stainless steel top featuring turndown edges on all sides, it provides a seamless surface for food prep and sanitation. Reinforced with channels and an open stainless steel base with side and rear bracing, this work table supports moderate workloads. Equipped with 1-5/8" diameter stainless steel legs and adjustable stainless steel bullet feet, it ensures stability across flooring surfaces. This model is shipped knocked down (KD) and is NSF certified, making it suitable for demanding food processing, preparation, and service operations requiring high-quality stainless steel surfaces and sturdy construction.
BK Resources SVTOB-1830 Features
This work table is optimized for commercial foodservice workflows, offering a sturdy, corrosion-resistant surface that facilitates efficient prep and cleanup. Its reinforced channels improve load-bearing capacity, while the open base simplifies cleaning and maintenance. The 18/430 stainless steel top withstands frequent use without warping, making it ideal for high-traffic kitchens, catering stations, and bakery prep areas. Dimensions are precisely 30" wide by 18" deep, aligning with typical countertop height and size standards for versatile placement in restaurant and institutional settings.
- Functionality: Reinforced with channels supports moderate workloads effectively
- Durability: 18-gauge 430 series stainless steel resists corrosion and staining
- Ease of Maintenance: Flat top with turndown edges simplifies cleaning and sanitation
- Real-world fit: Open base with bracing accommodates under-shelf storage or equipment
- Workflow integration: Rounded, bullnose edge provides safety and seamless prep surface
Ideal for food prep stations, durable enough for daily commercial kitchen use.
BK Resources SVTOB-1830 Technical Specs
The SVTOB-1830 work table features a 30" width and 18" depth with an overall height of 36". Its top, made from 18-gauge 430 stainless steel, offers a flat splash height without backsplash, with a rounded/bullnose edge for safety. The open base construction includes side and rear crossrails, providing reinforced support for a capacity suitable for medium workloads. Its weight is approximately 37 lbs, and it ships with stainless steel legs and adjustable bullet feet for leveling. Designed for commercial kitchens, it does not require electrical connections or additional cooling systems. The NSF certification underscores its compliance with sanitation standards, and the stainless steel surface is compatible with standard cleaning routines and sanitizing chemicals. Dimensions are precise at 30" W x 18" D, with a freight class of 70 for shipping purposes. The work table supports a maximum sterilizable surface and withstands operating temperatures typical for food prep environments.
- Electrical Requirements: None; purely mechanical with stainless steel construction
- Construction & Finish: 18-gauge 430-series stainless steel, smooth, corrosion-resistant surface
- Temperature Resistance: Suitable for typical food prep conditions, max safe temp of 150°F
- Dimensions: 30" W x 18" D x 36" H; lightweight at 37 lbs
- Cleaning & Maintenance: Disassemble legs for deep cleaning, compatible with standard sanitizing agents
- Usage Compatibility: Supports moderate prep tasks, fits seamlessly into standard commercial kitchen layouts
Clearance: Adequate understructure height to allow for under-counter equipment or shelving
Airflow & Drainage: Open base design provides airflow and ease of cleaning
Fast Shipping: Typically ships in 3 to 4 days, ensuring quick deployment
Installation & Maintenance: Requires clearance for maintenance, no special electrical connections needed
Surface Compatibility: Perfect for food prep, assembly, and staging in busy kitchens
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food prep, assembly, and general kitchen functions in high-demand foodservice environments. Typically constructed from corrosion-resistant materials like 18/430 stainless steel, these tables feature reinforced support structures and easy-to-clean surfaces, making them essential for maintaining sanitation and efficiency. The BK Resources SVTOB-1830 Work Table offers a versatile 30" W x 18" D platform with reinforced channels and a flat, splash-proof surface, ideal for use in restaurants, catering operations, and institutional kitchens where reliability and ease of maintenance are critical.
Top stainless steel work table for moderate-volume foodservice settings
Designed for operational efficiency, the BK Resources SVTOB-1830 stainless steel work table delivers a robust platform for food prep and staging, supporting moderate workloads in busy commercial kitchens. With reinforced channels, an open base for easy cleaning, and a corrosion-resistant 430 series top, it is ideal for restaurants, cafeterias, and bakeries requiring dependable, hygienic workspace solutions. Its compact footprint complements various kitchen layouts without sacrificing durability or functionality.
- Operation Type — moderate-use prep and staging areas
- Kitchen Setting — compact commercial spaces and busy food stations
- Foodservice Category — restaurant kitchens, catering prep, bakery stations
- Workload Qualifier — supports daily moderate throughput requirements
- Use Case — efficient food assembly with easy sanitation access
Why Choose BK Resources SVTOB-1830?
BK Resources SVTOB-1830 stands out with its all-stainless steel construction, reinforced support channels, and open base design that simplifies cleaning and maintenance. Its compact size and heavy-duty materials optimize operational workflows, providing a restaurant-ready surface ideal for heavy-use food prep areas. This model's high durability and NSF certification ensure compliance with sanitation standards, making it a reliable choice for medium-volume kitchens seeking performance and longevity.
- Self-contained design supports easy installation in varied kitchen layouts
- 420 series stainless steel surface resists staining and corrosion
- Reinforced channels support moderate workloads without warping
- Open base facilitates cleaning, drainage, and accessibility
- Compact footprint maximizes space efficiency in busy kitchens
