The BK Resources SVT-1860 Work Table is a commercial-grade stainless steel work surface designed for precise and durable functionality in foodservice environments. Measuring 60 inches in width and 18 inches in depth, this model features an 18/430 stainless steel top with turndown edges on all sides, ensuring hygienic surfaces and easy cleaning. Reinforced with structural channels, it offers high stability for heavy-duty tasks, while the adjustable stainless steel undershelf facilitates efficient workspace organization. Equipped with 1-5/8" diameter stainless steel legs and stainless steel over plastic adjustable bullet feet, it provides stability and adaptability for various kitchen layouts. The NSF-certified construction supports sanitary standards, making it suitable for professional kitchens, catering operations, and food prep stations requiring robust, corrosion-resistant surfaces.
BK Resources SVT-1860 Features
The SVT-1860 work table combines precision engineering with versatile functionality, ideal for high-demand foodservice settings. Its stainless steel top with turndown edges simplifies cleaning and prevents debris buildup, while the reinforced channels augment durability during intensive use. The adjustable undershelf allows customizable storage, optimizing workflow efficiency for busy kitchens. Designed for manual prep stations, this model supports a wide range of culinary tasks with ease of maintenance and structural integrity.
- Durable 18-gauge, 430-series stainless steel top for heavy use
- Reinforced with channels for superior structural stability
- Turndown edges enable seamless sanitation and easy cleanup
- Adjustable stainless steel undershelf for flexible storage solutions
- Heavy-duty 1-5/8" stainless steel legs with adjustable bullet feet
Designed for commercial food prep and kitchen workflows requiring resilient, easy-to-clean surfaces.
BK Resources SVT-1860 Technical Specs
The BK Resources SVT-1860 work table features a stainless steel top constructed from 18-gauge, 430-series material, providing a corrosion-resistant and food-safe surface. The overall dimensions are 60 inches wide by 18 inches deep, with a height of 36 inches, supporting ergonomic working conditions. Its open base with an adjustable stainless steel undershelf offers customizable storage capacity, while the reinforced channels enhance weight support for demanding culinary applications. The unit weighs approximately 58 lbs, facilitating ease of mobility and setup. Electrical requirements are not applicable, but the unit’s NSF certification confirms compliance with sanitation standards for safe food preparation.
- Width: 60 inches (side-to-side)
- Depth: 18 inches (front-to-back)
- Height: 36 inches
- Material: 18 gauge 430-series stainless steel
- Weight: 58 lbs
- Construction: Stainless steel base with reinforced channels
- Legs: 1-5/8" diameter stainless steel with adjustable bullet feet
- Proper clearance and sturdy footing for efficient workspace organization
- Corrosion-resistant finish supporting long-term durability in wet environments
- Sanitary design with seamless, flat top surface for easy cleaning
- Supports high-volume food prep with reinforced structural integrity
- No electrical hookup needed, NSF-certified for food safety compliance
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface specifically designed for foodservice operations, providing a hygienic and resilient platform for food preparation, assembly, and other kitchen tasks. The BK Resources SVT-1860 work table features a stainless steel top with turndown edges, reinforced channels for durability, and an adjustable undershelf, ideal for busy culinary environments such as restaurants and catering facilities where sanitation and robustness are critical. Its precise dimensions and corrosion-resistant construction accommodate high-volume usage in professional kitchens, supporting efficient workflow and easy maintenance.
Top Work Tables for Foodservice Environments
The BK Resources SVT-1860 stands out in foodservice settings for its robust stainless steel construction, versatile design, and reliable performance. Built for medium workload operation, it is ideal for commercial kitchens requiring durable, easy-to-clean surfaces. Its reinforced frame and adjustable undershelf support efficient food prep and storage, making it suitable for restaurant, catering, and institutional environments. BK Resources SVT-1860 combines quality build with practical design for demanding culinary workflows.
- Operation Type — Medium-volume food prep and assembly
- Kitchen Type — Compact commercial kitchens and prep stations
- Foodservice Category — Restaurant kitchens, catering prep areas
- Workload Qualifier — Moderate throughput with durable performance
- Use Case — Food assembly and prep surface in busy kitchens
Why Choose BK Resources SVT-1860 ?
Choosing the BK Resources SVT-1860 work table provides a resilient, commercial-grade stainless steel surface designed for longevity and sanitary operation. Its reinforced, corrosion-resistant construction withstands daily heavy-duty use and simplifies cleaning routines. The adjustable undershelf optimizes workspace organization, supporting efficient kitchen workflows, while its thoughtful design ensures stability and ease of maintenance—making it a superior choice among standard work tables in professional kitchens.
- Compact footprint supports efficient kitchen layouts
- Reinforced channels provide increased load capacity
- Turndown edges streamline sanitation processes
- Adjustable stainless steel undershelf enhances storage flexibility
- Heavy-duty legs with adjustable bullet feet ensure stability