The BK Resources BKSDT-72-R-SS-P3-G Soiled Dishtable with straight design is a commercial-grade foodservice storage and preparation unit, measuring 72 inches wide by 30-3/8 inches deep and standing 46-1/4 inches high. Constructed from 18/304 stainless steel, this dishtable offers a durable, corrosion-resistant surface optimized for heavy-duty use in professional kitchens. Its right-to-left operation enhances ergonomic workflow, while features like raised rolled edges on the front and sides promote sanitation by containing spills. The integrated 20" x 20" x 8" pre-rinse sink facilitates efficient dishwashing routines, making it an ideal solution for high-volume foodservice environments requiring streamlined soiled dish management. This unit's technical specifics include a splash height of 10 inches, stainless steel legs with side bracing, and compatibility with standard pre-rinse faucet setups.
Top BK Resources BKSDT-72-R-SS-P3-G Features
The BK Resources BKSDT-72-R-SS-P3-G Soiled Dishtable is engineered for demanding commercial kitchens, featuring a heavy-duty stainless steel top, a pre-rinse sink with integrated basket and drain, and robust construction for daily sanitation. Its straight design optimizes space, facilitating efficient workflow in high-throughput environments. Designed for easy maintenance, the unit’s stainless steel surface withstands rigorous cleaning, while the raised edges contain spills, reducing cross-contamination risks. The pre-rinse sink is perfect for quick dish prep, and stainless steel legs with side bracing ensure stability under heavy loads. Suitable for foodservice operations requiring durable, reliable soiled dish management with a 72” width and 30-3/8” depth, this dishtable integrates seamlessly into busy kitchens and warewashing stations.
- Functionality: Features a pre-rinse sink with basket and drain for efficient dish process
- Durability: Constructed with 18/304 stainless steel for corrosion resistance
- Ease of maintenance: Smooth stainless surface simplifies cleaning and sanitation
- Workflow integration: Straight, right-to-left design streamlines dish handling
- Structural stability: Stainless steel legs with side bracing support heavy workloads
Best suited for high-volume dishwashing stations within commercial kitchens.
BK Resources BKSDT-72-R-SS-P3-G Technical Specs
The BK Resources BKSDT-72-R-SS-P3-G Soiled Dishtable utilizes a commercial stainless steel construction, with a width of 72 inches, depth of 30-3/8 inches, and height of 46-1/4 inches for ergonomic access. The unit features an 18 gauge stainless steel top, which contributes to its durability and resistance to wear. It is equipped with a 10-inch splash height for splash containment and includes a 20" x 20" x 8" pre-rinse sink, complete with a basket (BK-PRB-5) and drain (BKDR-4). The unit is mounted on stainless steel legs with side bracing, supported by adjustable plastic bullet feet for stability and balance. Weighing approximately 111 lbs, this model is NSF approved and designed for reliable, long-term use in demanding foodservice settings. Dimensions and construction materials are optimized for easy cleaning, while its straightforward installation requires minimal space clearance for plumbing and drainage.
- Electrical Requirements: Not electrically dependent; plumbing suitable for standard water lines
- Construction & Finish: 18 gauge 304 stainless steel surface
- Dimensions: 72" W x 30-3/8" D x 46-1/4" H
- Weight: 111 lbs (product weight)
- Mobility & Stability: Stainless steel legs with side bracing and adjustable feet
- Additional Features: 10" splash height, pre-rinse basket, stainless steel drain
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel workspace designed for dishwashing applications, primarily in high-volume foodservice environments. It provides a durable surface, integrated pre-rinse equipment, and spill containment features, facilitating efficient handling of dirty dishes and utensils. The BK Resources BKSDT-72-R-SS-P3-G model, with its straight design and stainless steel construction, is installed in warewashing stations and cleanup areas to streamline workflow and ensure sanitation, making it ideal for restaurants, cafeterias, and institutional kitchens managing moderate to high dish throughput.
Top commercial dishtables for high-volume foodservice environments
Designed for reliable dish handling in busy kitchens, the BK Resources BKSDT-72-R-SS-P3-G ensures durability, efficient workflow, and sanitation with its stainless steel build and pre-rinse integration, suitable for moderate to high foodservice workloads operated in restaurant and institutional settings.
- Operation Type — ideal for warewashing stations in professional kitchens
- Kitchen Type — suited for compact commercial spaces with limited workflow zones
- Foodservice Category — appropriate for restaurants, cafeterias, and catering
- Workload Qualifier — optimized for moderate dish throughput
- Use Case — supports efficient dish pre-rinse and soiled dish management
Why Choose BK Resources BKSDT-72-R-SS-P3-G ?
The BK Resources BKSDT-72-R-SS-P3-G offers a durable, straightforward design tailored for demanding foodservice environments. Its stainless steel construction ensures longevity, while features like the integrated pre-rinse sink and stable stainless steel legs support efficient workflows and sanitation. The unit’s straightforward integration with standard plumbing and ergonomic dimensions enhances operational efficiency compared to competing models with less robust materials or limited workspace features.
- Compact 72" width optimized for tight kitchen layouts
- Heavy-duty 18 gauge stainless steel construction for longevity
- Includes pre-rinse sink with basket and drain for quick dish prep
- Straight design enhances workflow in busy warewashing stations
- Robust stainless steel legs with side bracing support heavy workloads
