The BK Resources BKS-2-1620-12-18T is a commercial-grade stainless steel two-compartment sink designed for high-efficiency foodservice operations. Featuring an overall size of 68" width by 25-13/16" deep and an installation height of 43-3/4", this unit provides two 16" wide by 20" front-to-back compartments with 12" depth, optimized for wash, rinse, and sanitation tasks. Equipped with left and right 18" drainboards, a 9-inch backsplash, and 8-inch OC splash mount faucet holes, it integrates seamlessly into busy kitchens requiring durable and hygienic stainless steel surfaces. Constructed from 300 series stainless steel with an 18-gauge top, and galvanized legs with adjustable high-impact, corrosion-resistant feet, this unit emphasizes longevity and ease of maintenance in demanding foodservice environments.
Top BK Resources BKS-2-1620-12-18T Features
The BKS-2-1620-12-18T is tailored for commercial kitchens with medium workloads, providing robust stainless steel construction optimized for durability and sanitation. Its dual compartments enable efficient workflow, while the galvanized legs and impact-resistant feet facilitate stable installation. Equipped with basket drains and splash mount faucet holes, it supports hygienic, high-use cleaning routines. The inclusion of drainboards enhances workflow integration, making it suitable for dishwashing stations or handwashing needs in foodservice settings.
- Efficient two-compartment design: facilitates multiple wash phases in high-volume kitchens
- Constructed from 18 gauge 300 series stainless steel: ensures corrosion resistance and durability
- Galvanized legs with adjustable high-impact feet: simplifies installation and stability on uneven floors
- Integrated drainboards with 18" drain openings: streamline workflow and prevent water pooling
- Includes basket drains (BKDR-4): supports consistent drainage and hygiene maintenance
Ideal for restaurant prep stations, dishwashing, or sanitizing areas requiring durable, NSF-listed stainless steel sinks.
BK Resources BKS-2-1620-12-18T Technical Specs
The BKS-2-1620-12-18T features a robust construction with an overall width of 68", depth of 25-13/16", and an overall height of 43-3/4". It is built from 18 gauge, 300 series stainless steel, offering excellent corrosion resistance and longevity. The sink includes two compartments measuring 16" in width by 20" front-to-back and 12" deep, ideal for medium-to-high volume washing and sanitizing tasks. Its galvanized steel legs with adjustable high-impact feet allow secure installation on uneven floors, while the 9-inch backsplash helps contain water splashes. Electrical requirements are not applicable, and the unit operates with a weight of approximately 66 lbs. Its NSF listing confirms suitability for commercial foodservice environments, while the included basket drains facilitate efficient drainage. The unit ships without special handling, typically within 3 to 4 days.
- Overall Dimensions: 68" W x 25-13/16" D x 43-3/4" H
- Construction Material: 18 gauge 300 series stainless steel
- Compartment Size: 16" W x 20" D x 12" Deep
- Drainboards: Left and right 18", with 8" OC splash mount faucet holes
- Legs & Feet: Galvanized steel with adjustable high-impact, corrosion-resistant feet
- Drainage & Accessories: Includes basket drains (BKDR-4)
- Weight & Shipping: 66 lbs, ships typically in 3–4 days
- Electrical Requirements: Not applicable for this sink
- Installation Clearance: Suitable for standard commercial kitchen setups with proper drainage and plumbing
- Drainage Mounting: Compatible with standard plumbing connections in foodservice facilities
- Cleaning & Maintenance: Stainless steel surface supports routine sanitation; disassembly is minimal for cleaning
- Workflow Compatibility: Designed for dishwashing and prep areas with moderate throughput and workflow efficiency
What is a commercial two-compartment sink?
A commercial two-compartment sink is a heavy-duty, industrial-grade stainless steel fixture designed for high-use cleaning, rinsing, and sanitizing in foodservice settings. Featuring dual basins with precise dimensions, such as 16 inches wide, 20 inches front-to-back, and 12 inches deep, these sinks often include drainboards and splash guards to optimize workflow and sanitation. The BK Resources BKS-2-1620-12-18T is installed in restaurant prep stations, dishwashing areas, and sanitation zones, making it suitable for mid-volume restaurant kitchens that demand durable, NSF-listed equipment for efficient operation and compliance.
Top commercial two-compartment sinks for mid-volume restaurant service
Optimized for foodservice environments requiring durable, NSF-listed stainless steel, BK Resources BKS-2-1620-12-18T offers balanced construction and function for medium workloads in restaurant prep areas. Designed for reliable operation in commercial kitchens, it facilitates sanitation workflows and integrates seamlessly with plumbing and drainage systems. This model's robust build ensures longevity and hygiene in demanding kitchen operations.
- Operation Type — medium-volume restaurant prep and cleaning
- Kitchen Setting — compact commercial kitchens and dish stations
- Foodservice Category — restaurant, cafeteria, or institutional
- Workload Qualifier — moderate throughput in busy kitchens
- Use Case — sanitation, dishwashing, or prep work with water management
Why Choose BK Resources BKS-2-1620-12-18T?
Designed with durable stainless steel construction, precise compartment sizing, and functional drainboard integration, this model offers superior dependability compared to standard sinks. Its galvanized legs with adjustable feet simplify installation on uneven floors, and basket drains promote efficient drainage and sanitation. The BKS-2-1620-12-18T exemplifies professional-grade kitchen equipment built for long-lasting, high-volume performance in demanding foodservice environments.
- Compact footprint ideal for limited kitchen space
- Heavy-duty 18 gauge stainless steel for durability
- Galvanized legs with adjustable high-impact feet support stability
- Includes basket drains for enhanced sanitation and water management
- Integrated drainboards streamline workflow and minimize water spillage
