BK Resources BKHS-W-1410EY-P-G 14 Inch Hand Sink with Eye Wash Station Wall Mounted
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- Corrosion-resistant 304 stainless steel construction
- Integrated eye wash station enhances safety
- Wall-mount design maximizes space efficiency
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The BK Resources BKHS-W-1410EY-P-G Hand Sink With Eye Wash Station is a commercial-grade wall-mounted handwashing unit designed for high-demand foodservice environments. Constructed from durable 304 stainless steel, this unit features a 14" wide by 10" front-to-back bowl with a 5" depth, optimized for quick and hygienic hand cleansing in kitchens, laboratories, or sanitation stations. Its built-in eye wash capability enhances safety protocols, making it suitable for facilities requiring integrated emergency eyewash fixtures. Technical specifications include a 1-7/8" drain opening, with faucet and eye wash attachments supplied, facilitating seamless plumbing integration in professional settings.
Designed specifically for commercial foodservice operations, the BK Resources BKHS-W-1410EY-P-G wall mount hand sink combines functionality and durability. Its stainless steel construction ensures longevity and easy sanitization, while the splash mount faucet holes accommodate BKF-W-3G-G faucet and eye wash attachment for safety compliance. The unit’s compact size maximizes workspace efficiency, supporting moderate throughput in busy kitchens or sanitation stations.
Ideal for food processing, restaurant kitchens, and sanitation stations needing reliable handwashing and emergency safety features.
The BK Resources BKHS-W-1410EY-P-G Hand Sink with Eye Wash Station features a robust stainless steel body, with a 17" width, 15.5" depth, and a 10 lb weight for stable installation in busy commercial environments. The unit includes integrated splash mount faucet holes compatible with BKF-W-3G-G faucet and eye wash fixtures, providing essential safety utilities at hand level. Its 5" deep bowl offers ample space for handwashing, while the 1-7/8" drain opening ensures reliable drainage. Power requirements are not applicable, as the unit is mechanically operated, with maintenance focused on periodic cleaning and sanitization. The unit’s finish is stainless steel, ensuring ease of cleaning and resistance to corrosion. Compatibility with plumbing code standards, and its compact footprint, tailored for moderate workloads, make it suitable for diverse commercial applications.
Proper plumbing connection for wall-mount installation
Clearance and mounting space for maintenance access
Water supply line connection compatibility
Drainage and venting compliant with industry standards
Regular cleaning with stainless steel-safe disinfectants
A commercial hand sink with eye wash station is a fixture designed for high-use environments requiring compliant hand hygiene and emergency safety features. Typically constructed from corrosion-resistant materials like stainless steel, these units incorporate integrated eyewash fixtures for immediate eye rinsing. Installed in kitchens, laboratories, or sanitation stations, the BK Resources BKHS-W-1410EY-P-G model offers durable, easy-to-maintain construction with dimensions of 14" width, 10" front-to-back, and a 5" deep bowl, optimized for moderate throughput and safety compliance in foodservice settings.
A commercially rated hand sink with integrated eye wash station provides reliable and hygienic handwashing capabilities in moderate-traffic kitchen and sanitation areas. BK Resources BKHS-W-1410EY-P-G is built with durable stainless steel, optimized for safety and ease of maintenance, supporting compliance and workflow efficiency. Designed for professional kitchens, this wall-mounted unit is ideal for food processing and health & safety stations in high-demand foodservice operations.
Why choose this model over competitors? The BK Resources BKHS-W-1410EY-P-G offers a robust stainless steel design with integrated eyewash safety, providing a comprehensive hand hygiene station in a compact wall-mount configuration. Its durable construction and precise dimensions facilitate reliable performance and easy installation in demanding foodservice environments, enhancing sanitation and safety protocols without compromising space efficiency.
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