Bizerba GSP H I W-90-K12 13 Inch Manual Heavy Duty Food Slicer with 8 Safety Interlocks

The Bizerba GSP H I W-90-K12 Manual Heavy Duty Illuminated Safety Slicer with a 13-inch blade is a high-performance food slicing machine designed for commercial foodservice environments. Constructed from durable anodized aluminum, this manual feed slicer features a high carriage with a 25° incline angle toward the operator and a 40° gravity feed angle, facilitating precise and efficient slicing of meats, cheeses, and other deli products. Equipped with 8 safety interlocks, a manual integrated portion scale, and illuminated safety features, it enhances operator safety and workflow accuracy. Its belt-driven motor, rated at 1/2 HP and 160-300 RPM, combined with easy-to-maintain removable components, offers consistent slicing performance in high-demand settings, making it suitable for delis, butcher shops, and food preparation stations requiring reliable manual operation and high throughput capability.

Top Bizerba GSP H I W-90-K12 Features

The GSP H I W-90-K12 manual safety slicer caters to commercial foodservice operators needing precise, durable, and safety-focused slicing solutions. Its 13" blade and anodized aluminum build deliver lasting performance. The safety interlocks and removable pusher-plate simplify maintenance, while the illuminated safety visibility enhances operator confidence during high-volume slicing tasks, fitting seamlessly into deli, catering, and retail facilities managed by expert kitchen staff.

• Enhanced safety features: 8 safety interlocks and thumb guard protect operators during use
• Robust construction: anodized aluminum ensures corrosion resistance and durability
• Precision slicing: adjustable slice thickness from 0 to 0.94 inches (0-24mm)
• Efficient throughput: high carriage with 25° incline and gravity feed at 40° for fast material positioning
• Ease of maintenance: removable pusher-plate and remote sharpener facilitate sanitation and upkeep

Ideal for medium-volume deli stations and butcher shops demanding reliable, safe slicing with adjustable thickness controls

GSP H I W-90-K12 Technical Specs

The Bizerba GSP H I W-90-K12 features a 13-inch diameter knife with a belt-driven motor rated at 1/2 HP and operating at 160-300 RPM for consistent slicing speed. Its construction from anodized aluminum provides robust durability, while its dimensions of 32.3 inches wide, 27.6 inches deep, and 32.4 inches high ensure compatibility with typical countertop setups. Weighing approximately 125.7 pounds, this slicer is grounded in safety and sanitation with ETL and cETLus approvals, complemented by ETL sanitation gaskets and seals. The slicer operates on 120V power, with a 5-15P plug, and includes a food debris deflector, manual side lifting device, and seamless cleaning requirements. Its adjustable slice thickness from 0 to 0.94 inches allows precise product portioning suitable for diverse deli applications. Designed for high-volume usage, it supports easy maintenance and sanitation protocols appropriate for commercial kitchens.

• Electrical requirements: 120V, 60Hz, 5-15P plug, 0.5 HP motor
• Construction materials: anodized aluminum with stainless steel components
• Dimensions: 32.3" W x 27.6" D x 32.4" H, 125.7 lbs weight
• Operating range: safe temperature range suitable for food-safe operation
• Food safety compliance: ETL and cETLus certifications, seamless sanitation seals
• Slice thickness: adjustable from 0 to 0.94 inches (0-24mm)
• Workload suitability: medium-capacity slicing for busy deli or butcher environments

What is a commercial food slicer?

A commercial food slicer is a heavy-duty kitchen device designed for high-volume slicing of meats, cheeses, and produce. The Bizerba GSP H I W-90-K12 is a professional-grade manual safety slicer equipped with a 13-inch blade, safety interlocks, and adjustable slice thickness, making it ideal for deli counters, butcher shops, and catering operations. Its sturdy anodized aluminum construction and safety features support efficient, sanitary processing in demanding foodservice settings, optimized for consistent results over extended periods of operation.

Top commercial food slicer for deli and butcher operations

The Bizerba GSP H I W-90-K12 offers a reliable, safety-oriented slicing solution tailored for pressurized foodservice environments. Built with durable anodized aluminum and equipped with adjustable slicing from 0 to 0.94 inches, it supports medium workload applications in deli counters or butcher shops. Its manual operation reduces dependency on electrical components, ensuring consistent performance during high-volume food prep tasks.

• Manual feed operation for precise control in busy settings
• Compact footprint suitable for tight countertop spaces
• Designed for moderate throughput in deli and butcher settings
• Built with corrosion-resistant anodized aluminum for longevity
• Supports safety with illuminated controls and interlocks

Why Choose Bizerba GSP H I W-90-K12?

Compared to similar commercial slicers, the Bizerba GSP H I W-90-K12 stands out due to its rugged anodized aluminum construction, comprehensive safety features, and ease of maintenance. Its manual feed design allows operators precise control, while the integrated safety and sanitation features enhance operational safety and cleanliness. Its robust build, combined with a high-quality 13" blade, ensures consistent, restaurant-ready slices in demanding foodservice outlets.

• Built with durable anodized aluminum for long-term use
• Manual feed enhances operator control and safety
• Includes illuminated safety features for operator confidence
• Removable pusher-plate facilitates sanitation and maintenance
• Optimized for medium-volume slicing tasks in busy kitchens