BevLes Company HPIC-6836 22 Inch Mobile Heated Holding Proofing Cabinet with Door

The BevLes Company HPIC-6836 Heated Proofer & Holding Cabinet is a professional-grade, mobile foodservice equipment designed for precise temperature control and high-volume holding of bakery, catering, and restaurant items. This fully insulated, full-height cabinet features a durable all-aluminum exterior and aluminum interior finish, ensuring longevity and easy sanitation. Equipped with a bottom-mounted heater and a clear polycarbonate full-height door, it provides excellent visibility and efficient heat distribution. Accommodating (36) 18" x 26" pans on fixed extruded pan/wire rack supports on 1-1/2" centers, it supports streamlined workflow in commercial kitchens requiring reliable holding and proofing functions. With a 120V power supply, 15.0 amps, and 1.5kW heating capacity, the unit delivers consistent, energy-efficient performance suitable for high-demand foodservice operations.

Top BevLes Company HPIC-6836 Features

The BevLes Company HPIC-6836 heated holding proofing cabinet offers high-capacity, fully insulated construction with aluminum finishes optimized for durability and sanitation. Its fully mobile design uses five 5" swivel casters, including two with brakes for stability. The cabinet supports 36 full-size pans with fixed centers on 1-1/2" intervals, ideal for medium-volume foodservice environments such as cafes, catering, or institutional kitchens. The LED display facilitates precise temperature monitoring, while the polycarbonate door provides visibility without compromising heat retention. Designed for easy cleaning and maintenance, it simplifies workflow in busy commercial kitchens requiring reliable heat holding and proofing performance.

• Supports 36 full-size pans on 1-1/2" center supports for high capacity
• Constructed with fully insulated aluminum exterior and interior for durability
• Rolls smoothly on five 5" swivel casters with two brakes for mobility
• Features LED digital display for accurate temperature control
• All-polycarbonate full-height door for clear visibility and sanitation

Ideal for medium-volume foodservice settings requiring reliable heat holding and proofing functions.

BevLes Company HPIC-6836 Technical Specs

The BevLes Company HPIC-6836 model is designed for efficient food holding with a 120V/60Hz power supply operating at 15.0 amps and 1.5kW wattage, making it compatible with standard commercial electrical systems. It features a bottom-mounted heater, fully insulated aluminum construction, and an aluminum interior finish that supports effective heat retention and easy cleaning. With dimensions of 22.83" width, 33.27" depth, and 67.64" height, it provides ample interior capacity for 36 pans, supporting high-volume batch operations. The unit weighs approximately 152 lbs and meets cETLus safety standards. Constructed with robust materials and equipped with fixed supports on 1-1/2" centers, it ensures stability and long-term durability. Designed for quick and straightforward cleaning with disassembly options, the cabinet is optimal for rigorously sanitized environments. The exterior finish is all aluminum, and it operates within a safe temperature range suitable for holding and proofing applications. Key features include a fully insulated body, NSF-eligible sanitary design, and a lockable polycarbonate door for operational security.

• Electrical Requirements: 120V, 60Hz, single-phase, 15.0 amps, 1.5kW
• Construction & Finish: All aluminum exterior and interior with insulation for heat retention
• Dimensions & Weight: 22.83" W x 33.27" D x 67.64" H; 152 lbs
• Capacity & Output: Supports 36 pans, suitable for moderate workloads
• Cleaning & Maintenance: Disassembly accessible for routine sanitation

• Electrical Compatibility: Designed for standard 120V electrical outlets for easy installation
• Airflow & Ventilation: Adequate clearance recommended for air circulation and heat dissipation
• Drainage & Drain Connection: No built-in drainage; ensure proper area drainage during cleaning
• Clearance Requirements: Minimum 3" clearance on all sides for ventilation and access
• Installation Environment: Suitable for ambient temperatures up to 85°F, well-ventilated, level surface necessary

What is a commercial heated holding proofing cabinet

A commercial heated holding proofing cabinet is an appliance designed for maintaining precise temperature and humidity levels to proof or hold baked goods, prepared foods, or beverage items. The BevLes Company HPIC-6836 model is a mobile, fully insulated cabinet with aluminum construction, supporting up to 36 pans on fixed centers. Installed in bakery, catering, or institutional kitchens, it provides reliable capacity for high-volume foodservice, combining ease of cleaning with durable heat retention technology. Ideal for environments requiring continuous holding and proofing operations, this equipment ensures product quality and operational efficiency in professional culinary settings.

Top commercial holding proofing cabinets for foodservice operations

Designed for medium-volume foodservice environments, the BevLes Company HPIC-6836 offers durable, high-capacity heat holding with precise temperature control. Built with robust aluminum, it optimizes workflow in busy kitchens for product presentation and safety. Perfect for restaurant, institutional, and catering use, it supports efficient operation and sanitation. BevLes Company HPIC-6836

• Operation Type — suitable for moderate throughput in commercial kitchens
• Kitchen Setting — ideal for cafes, caterers, and institutional dining
• Foodservice Category — supports baked goods and prepared foods
• Workload Qualifier — optimized for medium-duty, high-demand holding
• Use Case — maintains quality and temperature stability during service

Why Choose BevLes Company HPIC-6836?

The BevLes Company HPIC-6836 distinguishes itself through its robust construction with all-aluminum exterior, extensive capacity for 36 pans, and ease of mobility with five swivel casters, including two with brakes. Its fully insulated, sanitary design with a clear polycarbonate door ensures temperature stability and visibility, making it especially suited for high-demand, professional kitchen environments. The unit’s continuous performance, combined with simplified maintenance and reliable heat distribution, enhances operational efficiency when compared to standard models lacking insulation or mobility features.

• Self-contained design with a durable all-aluminum exterior
• Full-height polycarbonate door for visibility and sanitation
• Supports 36 pans with fixed 1-1/2" centers for high capacity
• Mobile with five 5" swivel casters, two with brakes
• Energy-efficient heating with consistent temperature control