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Why you’ll love it

RestaurantSupply.com is your trusted source for Beverage Air refrigerated chef bases.

  • Authorized Beverage Air dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Beverage Air WTRCS96HC refrigerated chef bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Beverage Air WTRCS96HC 96 Inch Two-section Refrigerated Base Worktop Cook Stand

Beverage Air  |  MFG #: WTRCS96HC  |  Item #: 677319
Item: #677319

Technical details
Manufacturer Beverage Air
Model Number WTRCS96HC
Manufacturer Part # WTRCS96HC
Exterior Finish Galvanized & Stainless Steel Exterior
Width 85" - 96" Wide
Compressor HP 1/3 HP
Refrigeration Self-contained, Side Mounted
Top Finish Stainless Steel Top
Drawer Qty 4 Drawers
Height 24.38"
Width 96"
Depth 34.75"
Weight 675 lbs
cULus Yes
UL EPH Classified Yes
UL-Sanitation Yes
Ul-Sanitation Yes

About this item

Product Details

The Beverage Air WTRCS96HC Worktop Cook Stand Refrigerator is a commercial-grade refrigerated base designed for professional kitchens requiring durable, high-performance cold storage integrated with food prep surfaces. This two-section stainless steel model measures 96 inches in width, offering 20.42 cubic feet of capacity divided into four drawers. Each of the top drawers accommodates three 12" x 20" x 6" pans, facilitating organized ingredient storage, while the bottom drawers support similar capacities, supporting high-volume foodservice operations. The unit features a fire-proof stainless steel top for added safety, with side-mounted self-contained refrigeration utilizing R290 hydrocarbon refrigerant for energy-efficient cooling. Its aluminum interior enhances durability and sanitation; the design requires no heat shield, simplifying maintenance. Engineered for restaurant kitchens, catering setups, and institutional foodservice, this model provides essential refrigeration with precise temperature control suitable for storing prepared foods, ingredients, and prepared dishes.

Top Beverage Air WTRCS96HC Features

This worktop refrigerated base offers high-capacity, reliable cooling through a self-contained side-mounted refrigeration system with 1/3 HP compressor, optimized for medium workload environments such as cafes, commissaries, or prep stations. The galvanized and stainless steel exterior withstands rigorous commercial use, while four durable drawers enable organized storage of food pans, supporting workflow efficiency. Easy-to-maintain aluminum interior and stainless steel top facilitate quick cleaning, reducing downtime. Its precise temperature control and refrigeration design ensure stable storage in busy kitchens, ideal for workflow integration during food prep and service processes.

  • Capacity: 20.42 cubic feet of refrigerated storage with four drawers
  • Material: Fire-proof stainless steel top, galvanized and stainless steel exterior for durability
  • Refrigeration: Self-contained, side-mounted system with R290 hydrocarbon refrigerant
  • Design: Simplified cleaning with aluminum interior and no heat shield requirement
  • Compatibility: Supports full-sized pans (3 per drawer), ideal for prep and ingredient organization

Suitable for restaurants, catering, and institutional kitchens requiring organized, reliable refrigerated storage integrated with work surfaces.

Beverage Air WTRCS96HC Technical Specs

The Beverage Air WTRCS96HC features a 96-inch width with an operating height of 24.38 inches and a depth of 34.75 inches, designed for seamless integration into commercial kitchens. Its self-contained refrigeration system employs a 1/3 HP compressor utilizing environmentally friendly R290 hydrocarbon refrigerant, providing efficient cooling with a typical daily capacity of supporting food storage needs. The unit operates on standard electrical requirements of 115V, 60Hz, single-phase power, consuming approximately 3–4 kWh daily. Constructed with a galvanized and stainless steel exterior, it resists corrosion and simplifies cleaning, with a durable aluminum interior that maintains sanitation standards. The unit weighs around 675 lbs, ensuring stability and robust performance. It is rated cULus, UL EPH Classified, and UL-Sanitation, adhering to various industry safety and sanitation standards. The refrigerator supports temperature ranges suitable for perishable food storage, and its design facilitates easy cleaning and maintenance, requiring no disassembly of critical components.

  • Electrical Requirements: 115V, 60Hz, single-phase, approx. 3–4 kWh/day
  • Cooling Method: Self-contained, side-mounted refrigeration with R290 refrigerant
  • Dimensions: 96" W x 34.75" D x 24.38" H
  • Weight: Approximately 675 lbs
  • Construction & Finish: Galvanized and stainless steel exterior, aluminum interior
  • Temperature Range: Supports safe storage of perishable foods within standard refrigeration temperatures
  • Compliance: cULus, UL EPH classified, UL sanitation standards met
  • Design Features: No heat shield required, easy cleaning surface, fire-proof stainless steel top

Installation & Usage: Ensure proper clearance for airflow, compatible with standard kitchen power supplies, and adequate drainage for condensation

Maintenance: Clean aluminum interior regularly, simple disassembly for pan replacement, abundant support for organized food storage

Storage Compatibility: Fits full-size food pans, supports efficient ingredient organization

Operation Environment: Suitable for ambient temperatures up to 86°F, non-ventilated areas require adequate ventilation

Safety & Convenience: Rounded edges for safety, anti-slip feet for stability, self-contained refrigeration for straightforward maintenance

What is a commercial refrigerated base

A commercial refrigerated base is a foodservice equipment piece designed for high-volume ingredient storage in professional kitchens, often installed as a standalone unit or integrated into workstations. It offers precise temperature control, durable construction, and organized storage through multiple drawers. The Beverage Air WTRCS96HC is an example of such, combining a 96-inch wide, self-contained refrigeration system with four drawers, ideal for restaurant prep stations, catering kitchens, and institutional food storage facilities where reliable cold storage improves workflow efficiency and food safety standards.

Top refrigerated bases for foodservice environments

Designed for medium-duty operations, the Beverage Air WTRCS96HC provides robust, restaurant-ready refrigerated storage with integrated worktop functionality. Manufactured by Beverage Air, known for durable commercial kitchen equipment, this model supports organized ingredient management and efficient workflows in busy foodservice settings, including prep stations and institutional kitchens, making it suitable for medium workload environments.

  • Operation Type — suited for moderate-volume kitchen prep areas
  • Kitchen Setting — ideal for compact commercial spaces and back-of-house
  • Foodservice Category — optimal for restaurant and catering kitchens
  • Workload Qualifier — supports medium throughput with organized storage needs
  • Use Case — integrated prep station storage for efficient workflow management

Why Choose Beverage Air WTRCS96HC?

Compared to similar units, the Beverage Air WTRCS96HC offers a versatile, self-contained refrigeration system with a stainless steel top, accommodating large food pans for streamlined food prep and storage. Its durable construction, integrated design, and consistent cooling performance ensure high efficiency and sanitation, directly benefiting busy commercial kitchens looking for reliable, organized, and easy-to-maintain refrigerated solution.

  • More durable stainless steel top for safer, heat-resistant food prep
  • Fully self-contained refrigeration simplifies installation and maintenance
  • Designed with a wide 96-inch footprint for larger storage capacity
  • Enhanced sanitation with aluminum interior and cULus certification
  • Energy-efficient R290 hydrocarbon refrigerant reduces operational costs

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

Customer reviews

Beverage Air WTRCS96HC Worktop Cook Stand Refrigerator Two-section 96"W
Beverage Air

Beverage Air WTRCS96HC 96 Inch Two-section Refrigerated Base Worktop Cook Stand

$11,331.94 $34,496.00

Beverage Air, WTRCS96HC, Worktop Cook Stand Refrigerator, two-section, 96"W, 20.42 cu. ft., (4) drawers, top drawers each hold (3) 12" x 20" x 6" pans per drawer & bottom drawers each hold (3) 12" x 20" x 6" pans per drawer (NOT included), fire-proof stainless steel top, front & sides (no heat shield required), full marine drip guard, aluminum interior, side-mounted self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/3 HP, cULus, UL EPH Classified, UL-Sanitation, Made in USA