Berkel 300M-STANDC 15 Inch Slicer Stand with Casters Classic Berkel Red
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- Reinforced steel base with durable casters
- Supports up to 88 lbs for stability
- Precisely engineered for ergonomic slicing
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The Berkel 300M-STANDC 300M Slicer Stand With Casters Classic Berkel Red is a durable, commercial-grade pedestal support designed specifically for the Berkel 300M meat slicer. Crafted from high-quality materials, this stand features a robust steel construction with a reliable caster system for easy mobility. Its precise height and stability facilitate efficient slicing operations in foodservice environments, providing an ergonomic platform that enhances workflow and reduces operator fatigue. Suitable for mid-volume slicing tasks, this stand supports collaborative kitchen setups with a maximum weight capacity, ensuring safe and consistent performance during prolonged use.
The Berkel 300M-STANDC offers a reinforced steel base with durable casters for smooth mobility and stability. Its design accommodates the weight of the 300M slicer, facilitating ergonomic positioning and reducing operator strain. Easy to disassemble for cleaning and maintenance, the stand supports efficient workflow in commercial kitchens. Its precise dimensions ensure compatibility with various countertop heights, making it an adaptable solution for moderate volume foodservice operations. Built for durability, its high-grade finish withstands rigorous cleaning routines and daily use.
Ideal for foodservice settings requiring versatile and mobile support for meat slicers and mixers
The Berkel 300M-STANDC is a commercial equipment stand constructed from high-grade steel with a protective finish, measuring approximately 15 inches wide by 15 inches deep and 36 inches high, ensuring compatibility with standard work surfaces. It weighs approximately 88 lbs, providing a stable base for the 300M slicer. The stand’s casters include a locking feature for stability during operation and mobility when repositioning within a kitchen environment. It operates independently of electrical requirements but supports ergonomic workflows through its precise height and sturdy pedestal base. The unit is designed to withstand daily cleaning routines and sanitation practices typical of foodservice facilities, with no internal refrigeration or cooling components involved.
A commercial equipment stand for mixer or slicer is a heavy-duty support platform designed to safely hold and position food preparation machinery within a professional kitchen. The Berkel 300M-STANDC specifically facilitates stable placement for the Berkel 300M meat slicer, ensuring ergonomic operation and efficient workflow. Made from durable steel, it features caster wheels for mobility and a robust pedal base to support typical workloads associated with moderate-volume foodservice operations. These stands are installed in various culinary environments, such as deli counters, salad bars, and preparation stations, to enhance productivity while maintaining safety standards.
The commercial stand for slicers like the Berkel 300M-STANDC ensures robust support and mobility for mid-volume kitchens. Constructed from quality materials, it is ideal for operations in deli counters, prep stations, and fast-casual outlets. Designed for moderate workloads, this stand enhances workflow, simplifies cleaning routines, and improves ergonomic positioning during repetitive slicing tasks. Its build quality, combined with mobility features, makes it a practical choice for busy commercial kitchens requiring flexible equipment placement.
Why choose the Berkel 300M-STANDC over similar equipment supports is its reinforced steel construction combined with reliable locking casters, offering superior stability, mobility, and durability. Its ergonomic height and sturdy base optimize operator comfort and safety during slicing operations. Unlike generic stands, this model is tailored for Berkel’s 300M slicer, ensuring perfect compatibility and support for daily commercial use. The high-quality finish withstands rigorous cleaning, making it a highly dependable addition to any professional foodservice environment seeking efficient, restaurant-ready support for meat slicing equipment.
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