Belshaw AMD-0080 7 Inch Yeast Raised Donut Cutter 1-1/4 Inch Diameter
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- Supports high-volume, uniform donut production
- Constructed from durable stainless steel materials
- Supports efficient dough shaping workflows
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The Belshaw AMD-0080 Yeast Raised Donut Cutter is a commercial-grade dough processing accessory designed for high-volume bakery and foodservice environments. As a part of Belshaw's dedicated line of donut fryers and equipment accessories, this cutter enables precise shaping of yeast-raised donuts, featuring five clean cuts with a 1-1/4" (32mm) diameter. Crafted for durability and consistency, it is ideal for bakeries, restaurants, and donut shops seeking uniformity in product presentation and efficient workflow. The cutter’s dimensions—7" width, 4" height, and 3" depth—support seamless integration into existing production lines, enhancing operational throughput without compromising precision or sanitation standards.
The Belshaw AMD-0080 donut cutter offers high-precision cuts for yeast-raised dough, with a durable construction suitable for daily commercial use. Its stainless steel blade ensures longevity and ease of cleaning, while the compact design allows quick setup and minimal maintenance in busy bakery workflows. Designed for consistent, uniform donut hole production, this cutter fits seamlessly into high-volume dough processing lines, supporting efficient production cycles and product uniformity.
Suitable for bakeries and donut shops requiring reliable dough portioning and shaping equipment.
The Belshaw AMD-0080 yeast raised donut cutter features a stainless steel blade, with overall dimensions of 7" in width, 4" in height, and 3" in depth, and weighs approximately 5 lbs. It does not specify electrical requirements but is designed for manual operation within commercial bakery environments. The cutter’s construction from durable stainless steel guarantees food safety and ease of cleaning, supporting daily sanitation routines. Its compatible with standard dough processing workflows and can be disassembled for maintenance. The product is shipped as a single unit and fits in space-efficient bakery setups, ideal for medium-volume dough shaping stations.
A commercial yeast raised donut cutter is a specialized manual or semi-automated tool used in bakeries for shaping yeast dough into uniform donut holes or rings. The Belshaw AMD-0080 donut cutter is designed specifically for high-volume dough processing environments, supporting consistent product sizing and efficient workflow. It typically features stainless steel blades to withstand frequent use and facilitate ease of cleaning, installed in bakery dough lines or workstation setups. Used primarily in medium- to large-scale foodservice operations, it streamlines donut production for restaurants, bakeries, and donut shops aiming for uniformity and throughput in their baking processes.
Reliable and durable, the Belshaw AMD-0080 is engineered for mid-volume bakery operations, featuring robust stainless steel construction and precise cut capabilities for yeast-raised donuts. Ideal for dough shaping in commercial kitchens with moderate throughput, this cutter facilitates consistent product quality, supporting efficient workflow in donut and bakery production settings.
Belshaw’s AMD-0080 donut cutter distinguishes itself through its high-quality stainless steel construction, precise cutting performance, and compact design tailored for commercial bakery environments. Its durable build minimizes downtime and sanitation concerns while supporting consistent donut hole size during continuous production. This model offers a reliable, restaurant-ready solution that enhances operational efficiency compared to standard manual cutters, particularly suited for medium-volume dough processing tasks.
