BauscherHepp 575375-700572 8.45 Oz Cup With Handle Porcelain Misty
- Manufactured by Bauscher Hepp for durability
- Porcelain construction ensures high thermal resistance
- 8.45 oz. capacity supports precise portioning
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The BauscherHepp 575375-700572 Cup 8.45 Oz. With Handle is a high-quality porcelain beverage container designed for commercial foodservice environments. Engineered for durability and refined craftsmanship, this 8.45-ounce cup features a sturdy handle for ease of use and secure grip. Part of the renowned Mozart collection by BauscherHepp, it caters to professional kitchens requiring precise, porcelain drinkware that combines aesthetic appeal with functionality. Its misty glaze finish enhances visual presentation, while the porcelain material ensures excellent heat resistance and product longevity, making it suitable for cafes, restaurants, and institutional dining operations.
The BauscherHepp 575375-700572 Cup offers a precise 8.45 oz. capacity, ideal for standard coffee and tea service in professional settings. Constructed from durable porcelain, it withstands commercial dishwasher cleaning and frequent handling. Its non-stackable design optimizes workflow in busy kitchens, while the handle provides ergonomic handling during service. Perfect for tabletop presentation in high-volume cafés, the cup’s design ensures ease of cleaning and maintenance, integrating seamlessly into dishwashing chains and storage routines.
Ideal for cafes, restaurants, or foodservice operations seeking reliable porcelain beverage cups that combine quality and practicality.
The BauscherHepp 575375-700572 Cup is crafted from high-quality porcelain, offering excellent heat resistance and durability suited for commercial dishwashing and frequent handling. Its weight of 17.82 lbs per case reflects sturdy construction, with dimensions compatible with standard cup racks and storage. The model features a misty glaze finish, compatible with typical cleaning routines, and measures approximately standard for 8.45 oz. capacity cups. It has no stacking feature, making it ideal for precise handling in busy service environments. Its durability and design support efficient workflow for high-volume beverage service, fitting into a wide range of restaurant or institutional kitchens. The model holds Proposition 65 compliance and is shipped in cases with a freight class of 85, typically shipped within 1 to 2 days.
A commercial cup is a durable, high-capacity beverage container designed for use in professional foodservice establishments. These cups are typically made from resilient materials such as porcelain or bone china, engineered to withstand frequent dishwashing and handling. The BauscherHepp 575375-700572 Cup 8.45 Oz. With Handle is a prime example, featuring a porcelain construction suitable for cafes, restaurants, and institutional kitchens. Its optimized capacity and ergonomic handle facilitate efficient service during high-volume operations, making it an essential piece of professional drinkware for reliable and consistent beverage presentation in busy foodservice settings.
Designed with robust porcelain construction, the BauscherHepp 575375-700572 Cup supports medium-volume foodservice operations through durable, practical design and ergonomic handling. This model, with a 8.45 oz. capacity, is ideal for café service, high-volume restaurants, and institutional dining, ensuring reliable performance during daily operations. Its high-quality craftsmanship enables seamless integration into professional workflows, providing consistent presentation and ease of maintenance in commercial kitchens.
The BauscherHepp 575375-700572 Cup stands out among commercial drinkware through its precise porcelain craftsmanship, ergonomic handle, and misty glaze aesthetic. Engineered to endure the rigors of high-frequency dishwashing and daily handling, this cup enhances operational efficiency and presentation quality. Its consistent sizing and durable design make it a dependable choice over competing models, supporting streamlined workflows and reliable service performance in demanding foodservice environments.
