BauscherHepp 54.8201.6040 7.9 Inch Dinner Spoon Stonewashed Finish 18/10 Stainless Steel
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- Footprint & Configuration: Precise dimensions enable seamless integration
- Capacity & Throughput: Designed for high-volume, efficient service
- Core Performance Specs: Crafted from corrosion-resistant 18/10 stainless steel
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The BauscherHepp 54.8201.6040 Table Spoon 7.9" crafted from high-quality 18/10 stainless steel features a stonewashed finish, offering enhanced durability and corrosion resistance suitable for professional foodservice environments. This commercial-grade dinner spoon is designed with precise dimensions, measuring 7.9 inches in length, optimized for efficient portioning and handling in restaurant, hotel, or catering settings. Its robust construction and sophisticated finish make it ideal for institutions seeking a long-lasting, hygienic utensil that supports high-volume service without compromising aesthetic appeal or functional performance.
The BauscherHepp 54.8201.6040 dinner spoon is engineered for demanding foodservice operations, offering accurate portion control, corrosion-resistant 18/10 stainless steel, and a stonewashed surface for easy maintenance. Designed for professional use, it provides excellent durability, ergonomic handling, and compatibility with commercial dishwashers, making it suitable for high-turnover settings such as hotels, banquet halls, and institutional dining. Its precise 7.9-inch length ensures smooth workflow and seamless integration into restaurant cutlery sets.
Ideal for restaurants and catering services requiring reliable, professional-grade flatware.
The BauscherHepp 54.8201.6040 dinner spoon features a length range of 7 to 8 inches, constructed entirely from 18/10 stainless steel, which provides excellent corrosion resistance and a polished stonewashed finish. Weighing approximately 0.15 lbs, this utensil is engineered for durability and ease of handling in busy foodservice environments. It is compatible with standard commercial dishwashers, ensuring efficient cleaning cycles and reliable sanitation. The finish is designed to withstand intensive washing without deterioration, and the material is free from harmful coatings or finishes that may compromise food safety. Installation is straightforward, with no special requirements beyond standard warewashing capabilities. Dimensions are precisely tailored for optimal grip and portioning, fitting seamlessly into professional cutlery sets.
A commercial dinner spoon is a professionally manufactured flatware utensil designed for high-volume foodservice settings such as restaurants, hotels, and catering operations. Made from durable stainless steel, it offers precise dimensions, ergonomic handling, and resistance to corrosion and wear. Typically used for serving and eating main courses or desserts, the BauscherHepp 54.8201.6040 dinner spoon, with its 7.9-inch length and stonewashed finish, is suitable for demanding environments where durability, hygiene, and presentation are paramount. It is installed in table settings for institutional dining and supports efficient workflow in busy kitchens and dining rooms.
These commercial stainless steel dinner spoons are built for durability and precision, ideal for high-volume restaurants and hotels. BauscherHepp 54.8201.6040 offers reliable performance and easy cleaning for mid-volume service scenarios.
Compared to standard flatware, the BauscherHepp 54.8201.6040 offers a superior stonewashed finish, high-grade 18/10 stainless steel construction, and precise dimensions tailored for professional use. Its corrosion resistance and robust design enhance operational efficiency, reduce replacement costs, and support high hygiene standards—making it a dependable choice for demanding foodservice environments.
