Bakers Pride 4152_LP 54 Inch Gas Pizza Bake Oven Shallow Depth 140000 BTU

The Bakers Pride 4152_LP Super Deck Series Pizza Deck Oven Gas Shallow Depth is a commercial-grade deck-type pizza oven engineered for high-performance baking in professional kitchens. Constructed with all stainless steel exterior and ceramic decks, this oven measures 54 inches wide by 24-1/2 inches deep, providing a spacious baking surface. It features two decks, each 8 inches high, with dual chambers optimized for consistent heat distribution. The throttling thermostat operates within a range of 300°F to 650°F, allowing precise temperature control. Powered by 140,000 BTUs, it delivers reliable, efficient gas-fired operation, suitable for pizzerias, restaurants, and large-scale foodservice operations. This unit is designed to facilitate high-volume pizza baking with durable materials and technical precision.

Top Bakers Pride 4152_LP Features

The Bakers Pride 4152_LP Super Deck Series pizza deck oven is tailored for commercial foodservice environments requiring consistent heat and durability. Its stainless steel construction ensures longevity and easy cleaning, while the ceramic bake decks provide uniform heat transfer. The shallow depth facilitates installation in tight kitchen layouts, and the two decks accommodate multiple pizzas simultaneously. With precise thermostat control and a total of 140,000 BTUs, it supports high-volume throughput. The design supports easy maintenance, and the gas heating system ensures quick preheating and reliable operation across demanding foodservice workflows.

• Functionality: Dual chamber design supports simultaneous baking of multiple pizzas
• Durability: All stainless steel exterior withstands heavy commercial use
• Ease-of-Use: Throttling thermostat for exact temperature regulation
• Use Case Fit: Optimized for mid-volume pizza production in pizzerias
• Workflow Benefit: Shallow depth simplifies installation and access within tight kitchens

Ideal for professional pizzerias and restaurants seeking reliable and efficient deck oven performance.

4152_LP Technical Specs

The Bakers Pride 4152_LP Super Deck pizza oven features a robust stainless steel exterior with a ceramic deck construction, measuring 66" in width, 33" in depth, and standing 66.5" tall. Equipped with two 8-inch high decks and dual chambers, it offers ample capacity for medium-volume operations. The unit consumes approximately 140,000 BTUs of gas, with an operating temperature range from 300°F to 650°F supported by a throttling thermostat. Its electrical requirements are for gas operation only; it operates with a self-contained system and features all stainless steel construction for durability and sanitation. Weighing 2,050 pounds, it is built for steady, reliable performance in high-demand foodservice settings. The exterior finish is comprehensive stainless steel, resistant to corrosion and easy to clean, with a CE, CSA Star, and CSA Flame certification. Dimensions include a width of 66 inches, depth of 33 inches, and height of 66.5 inches, making it suitable for installation in professional kitchens requiring a compact footprint without sacrificing capacity.

• Electrical Requirements: Gas-powered with 140,000 BTUs, no electrical connection required
• Cooling Method: Not applicable (gas operation)
• Production Capacity: Supports high-volume baking with two decks simultaneously
• Construction & Finish: All stainless steel exterior with ceramic decks
• Temperature Range: Supports 300°F to 650°F with throttling thermostat
• Dimensions: 66"W x 33"D x 66.5"H; weighs 2050 lbs
• Food Safety: Stainless steel and ceramic decks for easy cleaning and sanitation
• Technology & Features: Dual decks, thermostat control, durable construction
• Cleaning & Maintenance: Simple interior access for routine cleaning; stainless steel exterior
• Installation Requirements: Adequate clearance for airflow, gas connection, and ventilation

What is a commercial pizza bake oven?

A commercial pizza bake oven is a heavy-duty appliance designed for high-volume pizza production in restaurant or pizzeria settings. These ovens feature precise temperature control, durable construction, and spacious decks to accommodate multiple pizzas simultaneously. The Bakers Pride 4152_LP Super Deck Series gas pizza oven, with its ceramic decks and dual chambers, is ideal for mid-volume restaurants seeking consistent, high-quality baking performance in a compact, reliable unit suitable for busy foodservice environments.

Top deck-type pizza ovens for mid-volume foodservice settings

Built for professional kitchens requiring consistent high-temperature baking, the Bakers Pride 4152_LP offers durable stainless steel construction, dual chambers, and precise temperature control to support moderate throughput. Ideal for commercial pizzerias and restaurants, it ensures uniform baking and efficient workflow in medium-volume foodservice operations.

• Medium-volume operations supporting multiple pizzas simultaneously
• Designed for commercial kitchens with compact footprints
• Supports hot baking with precise thermostat regulation
• Suitable for pizzerias, casual dining, and food trucks
• Optimized for efficient workflow and reliable performance

Why Choose Bakers Pride 4152_LP

The Bakers Pride 4152_LP Super Deck Series gas pizza oven stands out with its all stainless steel construction, dual ceramic decks, and efficient gas heating system. Its shallow depth allows flexible installation in tight kitchen spaces, while its durable build ensures long-term performance under demanding use. Enhanced temperature control and a well-designed chamber layout support consistent high-quality baking, making it a reliable centerpiece for professional pizza operations.

• Compact footprint with high baking capacity
• Swing or hinged doors for simplified access and cleaning
• Robust stainless steel build resists corrosion and wear
• Dual chambers enable simultaneous baking for efficiency
• Precise thermostat control supports consistent results