The BakeMax BMPLS7KE021 Range, a 24" heavy-duty electric cooker designed for commercial foodservice environments, delivers precise temperature control and robust construction. This model features a heavy-duty stainless steel interior and exterior, ensuring durability in high-demand kitchens. Equipped with a 5.3 kW high-performance heating element and thermostats adjustable from 150°F to 572°F, it provides consistent heat management. Its field-convertible design supports 3-phase or 1-phase power, making it adaptable to various installation requirements. The unit measures 24"W x 37.6"D x 56"H, catering to mid-sized kitchen operations with reliable performance across multiple cooking tasks. This electric range facilitates seamless integration into foodservice setups needing durable, precise cooking solutions for a variety of culinary applications.
Top BakeMax BMPLS7KE021 Features
The BakeMax BMPLS7KE021 Range is tailored for commercial kitchens requiring durable, high-capacity cooking equipment. It includes four burners for versatile cooking, a stainless steel oven with precise temperature regulation up to 572°F, and a high-wattage 5.3 kW element for rapid heat response. Its heavy-duty construction ensures longevity in busy foodservice settings, with removable oven shelves for ease of cleaning and maintenance. Designed for seamless workflow, it fits into medium-volume operations with reliable electrical capacity and field-convertible power configurations for flexible installation needs.
- Powerful electric operation with high-performance 5.3 kW element
- Heavy-duty stainless steel construction for durability
- Precision thermostat from 150°F to 572°F ensures accurate cooking
- Removable oven shelf supports efficient cleaning processes
- Field-convertible from 3-ph to 1-ph for installation flexibility
Suitable for mid-volume commercial kitchens requiring a robust, precise cooking range.
BakeMax BMPLS7KE021 Technical Specs
The BakeMax BMPLS7KE021 electric range operates at 208V/60Hz with a three-phase power supply standard, drawing 39.8 amps and consuming 13,300 watts. Its exterior finish features stainless steel on the front and sides, contributing to its durability and ease of cleaning. The unit stands 56 inches tall, with a width of 24 inches and a depth of 37.6 inches, fitting seamlessly into standard commercial kitchen configurations. The oven is constructed of heavy-duty stainless steel, with temperature regulation capabilities up to 572°F, and features six-stage heat controls. It is CE, cETLus, and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards. The unit weighs approximately {{product_weight}} lbs, and its field-convertible power allows adaptable installation.
- Electrical requirements: 208V, 60Hz, three-phase, 39.8A, 13,300W
- Construction: Heavy-duty stainless steel exterior & interior
- Dimensions: 24" W x 37.6" D x 56" H
- Temperature range: up to 572°F with 6-stage heat controls
- Certification: CE, cETLus, ETL-Sanitation for safety and sanitation
- Field-convertible from 3-ph to 1-ph power supply
- Electrical compatibility with 208V/60Hz power supply
- Installation clearance for ventilation and service access
- Requires standard commercial electrical connections
- Heavy-duty stainless steel construction supports busy kitchen workflows
- Optimal for kitchens with moderate throughput demands
What is a commercial electric range
A commercial electric range is a heavy-duty cooking appliance designed for high-volume foodservice operations, featuring multiple burners and an oven for diverse cooking needs. The BakeMax BMPLS7KE021 model includes four burners, a stainless steel oven capable of reaching 572°F, and advanced temperature controls. Installed in medium-sized kitchens such as restaurants, cafeterias, and catering facilities, it provides consistent heat output for preparing a wide variety of dishes, ensuring operational efficiency while maintaining durability and precise temperature management.
Top Heavy Duty Ranges Electric for Medium-Volume Foodservice
Constructed with stainless steel and equipped with high-capacity elements, the BakeMax BMPLS7KE021 offers reliable performance for medium-demand kitchen workflows. Ideal for restaurant kitchens, it supports precise cooking within a durable, field-convertible format, suitable for efficient medium-volume culinary operations.
- Operation type — medium-volume restaurant kitchens
- Kitchen setting — compact commercial foodservice spaces
- Foodservice category — heavy-duty ranges for reliable performance
- Workload qualifier — moderate throughput cooking
- Use case — versatile multi-task cooking and baking
Why Choose BakeMax BMPLS7KE021
The BakeMax BMPLS7KE021 combines durable stainless steel construction with a field-convertible power setup, offering flexibility and longevity in demanding foodservice environments. Its high-wattage heating elements ensure rapid cooking, while its precise temperature controls support consistent results. This model stands out from competitors with its robust build, versatile electrical compatibility, and sanitation-certified design, making it a reliable choice for commercial kitchens seeking high-performance heavy-duty ranges.
- Compact footprint optimized for tight kitchen layouts
- Heavy-duty stainless steel ensures long-term durability
- Field-convertible from 3-ph to 1-ph for flexible installation
- High-performance 5.3 kW heating elements for rapid heat-up
- Certified for safety and sanitation with ETL-Sanitation compliance