The Arc Cardinal T1901 Arcoroc Matiz Dinner Fork is a professional-grade stainless steel utensil designed for commercial foodservice environments. Crafted from durable 18/10 stainless steel, this dinner fork features precise dimensions of 8.0 inches in length and 1.0 inch in width, optimized for functional use in high-volume dining settings. Its sleek design and sturdy construction make it suitable for countertop placement or hand-held operation, providing reliable performance and ease of maintenance. The model T1901 is engineered to withstand frequent washing cycles and rigorous handling, making it an essential tool for upscale restaurants, catering services, and institutional kitchens seeking a balance of form and function.
Top Arc Cardinal T1901 Features
The Arc Cardinal T1901 dinner fork offers a combination of robust construction and ergonomic design tailored for commercial foodservice applications. Its 18/10 stainless steel ensures long-lasting resistance to corrosion and staining, while the precise dimensions support compatibility with various dining configurations. The fork’s sturdy construction facilitates efficient service and easy cleaning, minimizing downtime in busy culinary environments. Specifically suited for high-traffic restaurants and banquet facilities, this model enhances workflow efficiency with its durable form factor and practical size.
- Functionality: Precise 8.0-inch length optimizes handling and presentation
- Durability: Made from corrosion-resistant 18/10 stainless steel for longevity
- Ease of maintenance: Dishwasher-safe design simplifies cleaning routines
- Real-world fit: Suitable for upscale dining and catering service workflows
- Workflow benefit: Designed for quick replacement and consistent presentation in high-volume settings
Ideal for institutional dining, banquet service, or restaurant use requiring reliable flatware.
Arc Cardinal T1901 Technical Specs
The Arc Cardinal T1901 dinner fork utilizes high-quality 18/10 stainless steel with a length of 8.0 inches, designed for durability and resistance to corrosion. It weighs approximately 0.6 lbs per piece, making it manageable for staff during service. The fork’s surface finish ensures compatibility with commercial dishwasher cleaning cycles, maintaining sanitation standards efficiently. Its reinforced construction withstands repetitive use in demanding foodservice settings, with a sleek, professional appearance suitable for upscale dining establishments. Dimensions are precisely 8.0 inches long and 1.0 inch wide, supporting ergonomic handling and optimal table presentation. The model does not specify additional certifications but aligns with standard commercial cutlery requirements, emphasizing longevity and ease of use.
- Dimensions: 8.0 inches length, 1.0 inch width
- Material: 18/10 stainless steel with high corrosion resistance
- Weight: 0.6 lbs per piece
- Finish: Polished stainless steel exterior for presentation and cleaning
- Usage Compatibility: Dishwasher-safe, suitable for heavy-duty washing cycles
- Operational Needs: Requires minimal clearance for storage, compatible with standard flatware racks
What is a commercial dinner fork?
A commercial dinner fork is a durable utensil designed for high-use foodservice environments, typically manufactured with corrosion-resistant stainless steel. It is used for main course service in restaurants, hotels, and catering operations, supporting efficient dining staff workflows. The Arc Cardinal T1901 Arcoroc Matiz Dinner Fork, with its 8.0-inch length and robust build, is ideal for upscale and institutional settings, where resilience and presentation are critical for daily operations and customer satisfaction.
Top stainless steel dinnerware for high-volume foodservice
Experienced dining facilities rely on the Arc Cardinal T1901 dinner fork for its durable construction, ergonomic design, and suitability for moderate throughput in upscale restaurants and catering kitchens. Manufactured by Arc Cardinal, model T1901 is engineered for consistent performance in demanding operational environments, supporting efficient service in hotel banquet halls and institutional dining rooms.
- Operation Type — versatile for busy restaurant service
- Kitchen Type — ideal for commercial kitchens with moderate workloads
- Foodservice Category — suitable for full-course meals and banquet service
- Workload Qualifier — supports high-efficiency dining operations
- Use Case — designed for reliable, repeated use in restaurant and institutional settings
Why Choose Arc Cardinal T1901
Why Choose Arc Cardinal T1901 Arcoroc Matiz Dinner Fork? This model offers a combination of high-grade 18/10 stainless steel construction, precise sizing, and a resilient finish that outperforms standard flatware options. Its robust build ensures longevity, while streamlined design enhances service workflows and presentation quality. An optimal choice for commercial kitchens seeking dependable, restaurant-ready flatware with superior durability.
- Self-contained design enables straightforward integration into existing dishware setups
- Enhanced corrosion resistance ensures long-lasting appearance and performance
- Optimal size supports ergonomic handling and efficient plating
- Heavy-duty construction withstands frequent dishwasher cleaning cycles
- Suitable for upscale restaurant or catering high-volume environments
