The Arc Cardinal FP428 Maria Portugal Terracota Terra Grey Oval Baker is a distinguished ceramic stoneware bakeware piece designed for professional culinary applications. Measuring 11.63 inches in length and 6.63 inches in width with a capacity of 40 ounces, this oval baking dish exemplifies durability and reliable performance in commercial foodservice environments. Its construction from high-quality ceramic ensures even heat distribution and resistance to thermal shock, making it suitable for baking, roasting, and presentation. Compatible with standard oven conditions, this product is engineered for high-volume use, supporting efficient workflow in kitchens requiring precise portioning and attractive presentation of baked dishes.
Top Arc Cardinal FP428 Maria Portugal Features
The FP428 oval baker provides robust high-temperature performance with ceramic construction, facilitating uniform baking and easy cleaning. Its 40 oz capacity accommodates single-portioned or shared servings, ideal for restaurant or catering operations. Designed for durability, the stoneware resists chipping and thermal stress common in commercial use. The dish’s ergonomic shape allows seamless integration into prep and serving workflows, while its glazed finish simplifies maintenance and cleaning routines.
- Functionality: Large 40 oz capacity for diverse baking applications
- Durability traits: Shock-resistant ceramic with chip-resistant glaze
- Ease of maintenance: Smooth glazed surface for effortless cleaning
- Use case fit: Suitable for oven-to-table presentation in busy kitchens
- Workflow integration: Compatible with standard baking procedures and storage racks
Optimal for commercial baking and plating in foodservice kitchens requiring durable, presentation-ready bakeware
Arc Cardinal FP428 Technical Specs
The Arc Cardinal FP428 Maria Portugal Terracota Terra Grey Oval Baker features a ceramic construction designed for high-temperature applications, with dimensions of 11.63 inches in length, 6.63 inches in width, and a weight of approximately 2.75 pounds. It supports an operating temperature range suitable for oven environments, is food safe with a glazed finish compatible with standard cleaning routines, and weighs 2.75 lbs for manageable handling in busy kitchens. The product is supplied in a case quantity, with a minimum purchase unit of one piece, and is ideal for continuous, commercial baking operations.
- Construction: Ceramic with glazed finish for enhanced durability
- Dimensions: 11.63 inches long, 6.63 inches wide
- Weight: 2.75 lbs per piece
- Capacity: 40 ounces (1.2 liters)
- Temperature Resistance: Suitable for high-temperature baking
- Material Safety: Food safe ceramic with easy-clean surface
- Packaging: Packaged as a single piece per case for commercial procurement
- Design Compatibility: Fits standard oven racks and prep stations
Electrical Requirements: Not applicable
Mounting or Compatibility: Designed for oven use, not mountable
Cleaning & Maintenance: Dishwasher safe and straightforward to clean with standard tools
Usage Environment: Suitable for oven environments up to high temperatures, resistant to thermal shock
What is a commercial baking dish?
A commercial baking dish is a durable, high-capacity ceramic or stoneware vessel designed for consistent heat distribution and thermal resistance, supporting large-scale food preparation and presentation tasks. The Arc Cardinal FP428 Maria Portugal Terracota Terra Grey Oval Baker is a 40-ounce ceramic oval dish, compatible with industrial oven use, suitable for baking, roasting, and serving in bustling foodservice settings such as restaurants, catering operations, and institutions. Its design facilitates ease of handling, cleaning, and integration into standard kitchen workflows, making it an essential component for high-volume baking applications.
Top oval baking dishes for commercial Foodservice Settings
Designed for moderate operation, the Arc Cardinal FP428 provides reliable ceramic baking performance in professional kitchens. With a durable construction and significant capacity, it supports efficient baked dish presentation and preparation in restaurants, catering, and institutional foodservice environments. Arc Cardinal FP428 is ideal for medium-volume baking and serving workflows, ensuring consistent results and easy cleanup.
- Operation for restaurant-level baking and presentation
- Suitable for compact commercial kitchen spaces
- Perfect for baking dishes in foodservice operations
- Supports moderate throughput requirements
- Designed for baking and serving in cooking workflows
Why Choose Arc Cardinal FP428 Maria Portugal Terracota Terra Grey Oval Baker?
Compared to similar bakeware, the FP428 oval baker offers enhanced durability with ceramic construction, resistant to chipping and thermal shocks, combined with a classic glazed finish for easy cleaning. Its shape and size optimize workflow efficiency, supporting high-volume baking without sacrificing presentation quality. This model’s robust design and consistent performance elevate everyday baking tasks in commercial kitchens, setting it apart from standard ceramic dishes.
- Compact oval shape maximizes oven rack space efficiency
- High-grade ceramic ensures long-lasting durability in daily use
- Thermal shock resistance reduces breakage risk
- Glazed surface simplifies cleaning and sanitation
- Supports versatile baking and serving workflows
