The Arc Cardinal FP119 Chef & Sommelier Liv II Dinner Knife is a professional-grade cutlery piece designed for high-precision foodservice operations. Constructed from durable 13/0 stainless steel, it features a sleek, corrosion-resistant finish suitable for commercial environments. Measuring 9.5 inches in length and 1.535 inches in width, this knife offers a balanced ergonomic handle for refined control. As a staple in upscale dining and catering contexts, it supports precise portioning and presentation, making it ideal for fine dining establishments and hospitality venues requiring reliable, restaurant-quality cutlery. Its technical specifications emphasize durability and ease of maintenance, ensuring consistent performance in demanding kitchen workflows.
Top Arc Cardinal FP119 Features
The Arc Cardinal FP119 involves a corrosion-resistant stainless steel blade with a solid handle construction for long-term durability. Its precise 9.5-inch length enhances maneuverability in professional settings. Designed for high-volume dining, the knife withstands frequent washing and handling with minimal maintenance. It integrates seamlessly into restaurant cutlery sets, supporting efficient meal service and consistent presentation. The compact, sturdy design contributes to streamlined workflows and reduced replacement costs.
- Functionality: Precisely balanced for slicing and finishing tasks
- Durability traits: Crafted from 13/0 stainless steel for corrosion resistance
- Ease of maintenance: Fully dishwasher-safe with metal handle for longevity
- Workplace fit: Suitable for high-volume dining requiring reliable cutlery
- Workflow integration: Fits standard caddy trays and table settings efficiently
Ideal for commercial kitchens and hospitality venues needing dependable dinner knives.
Arc Cardinal FP119 Technical Specs
The Arc Cardinal FP119 dinner knife is built with a solid handle material that ensures robustness in intensive use. It measures 9.5 inches in length, with a blade width of 1.535 inches, made from high-quality 13/0 stainless steel, offering excellent corrosion resistance and durability. The knife weighs approximately 3.74 lbs for a sturdy feel in hand. It is compatible with standard commercial dishwashers, supporting routine cleaning without concern for deterioration. The finish, available in stainless steel, guarantees easy cleaning and maintains aesthetic appeal in demanding foodservice environments. Operating temperature tolerance and specific handling requirements are standard for stainless steel cutlery, making it suitable for frequent use in busy settings.
- Handle Material: Solid stainless steel for impact resistance
- Dimensions: 9.5'' L x 1.535'' W for balanced handling
- Material: 13/0 stainless steel for longevity and corrosion resistance
- Weight: 3.74 lbs per case of 12 pieces
- Cleaning Compatibility: Dishwasher safe with routine sanitation
- Packaging: 12-piece set in a protective case for high-volume restaurant use
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade cutlery tool designed for precise food service and presentation in hospitality settings. It features durable stainless steel construction, with specifications tailored for high-volume use, such as the Arc Cardinal FP119. These knives are commonly installed in upscale restaurants, catering operations, and hotel dining rooms, where consistent quality and reliable performance are essential for knife skills such as slicing, portioning, and finishing dishes. They support efficient workflow, sanitation, and durability, making them essential tools for any demanding foodservice operation.
Top stainless steel dinner knives for high-volume foodservice settings
High-quality commercial dinner knives like the Arc Cardinal FP119 deliver precise cutlery performance for large-scale restaurant operations, made with durable stainless steel designed for intensive use in professional kitchens. These restaurant-ready knives support efficient service and maintain high sanitation standards, making them ideal for hospitality venues requiring robust, long-lasting cutlery. Known for their solid construction and precise dimensions, FP119 knives are suitable for busy dining environments that demand consistency and reliability.
- Operation Type — suited for fast-paced restaurant kitchens
- Kitchen Setting — ideal for upscale dining and catering environments
- Foodservice Category — designed for precise meal presentation
- Workload Qualification — suitable for moderate throughput operations
- Use Case — supports detailed cutlery preparation and table service
Why Choose Arc Cardinal FP119 Chef & Sommelier Liv II Dinner Knife
Designed for professional foodservice environments, the Arc Cardinal FP119 stands out with its durable 13/0 stainless steel construction and ergonomic solid handle. Its precise dimensions and corrosion resistance support long-term performance, reducing replacement frequency. The knife’s balanced handle and robust blade improve workflow efficiency, while its straightforward cleaning process enhances sanitation routines, making it a reliable choice for restaurant and catering applications.
- Compared to standard cutlery, it offers superior corrosion resistance
- Exceptional durability with high-quality stainless steel materials
- Designed for seamless integration into existing flatware sets
- Optimized for high-volume restaurant workflows and quick sanitation
- Features a balanced, ergonomic handle to reduce fatigue during service
