APW Wyott HML2-10 30 Inch Heated Dish Dispenser Mobile Enclosed Cabinet

The APW Wyott HML2-10 Lowerator® Heated Dish Dispenser Mobile Enclosed Cabinet is a commercial-grade foodservice equipment designed for efficient dish presentation and storage in high-use kitchen environments. This heated, enclosed mobile cabinet features two self-elevating, round dispensing tubes suitable for dishes up to 10-1/8" in diameter, constructed entirely from durable stainless steel. Built to streamline workflow, it provides gentle heating and sanitation for ready-to-serve dishes, ideal for restaurants, catering operations, and cafeteria settings requiring consistent dish warming and dispensing with minimal operator intervention.

Top APW Wyott HML2-10 Features

The APW Wyott HML2-10 Lowerator® Heated Dish Dispenser offers precise temperature maintenance for hot dishes, with a robust stainless steel construction for durability. Its mobile design facilitates versatile placement in active kitchen floors, while the self-elevating tubes enable seamless dish dispensing. The unit’s enclosed cabinet improves sanitation and reduces heat loss, optimizing workflow for high-volume operations. With a power draw of 7.0 amps and 840 watts, it supports consistent heating with low maintenance requirements, making it suitable for busy foodservice environments.

• Self-elevating tubes: accommodate dishes up to 10-1/8" diameter efficiently
• Heavy-duty stainless steel: provides corrosion resistance and longevity in demanding kitchens
• Enclosed design: ensures sanitation and minimizes heat loss for consistent warming
• Mobile, compact cabinet: allows placement flexibility in various foodservice layouts
• Technical performance: 7.0 amps, 840-watt heater delivers reliable heat with minimal setup

Ideal for quick-service restaurants or catering operations needing reliable dish warming and dispensing.

APW Wyott HML2-10 Technical Specs

The APW Wyott HML2-10 is engineered for efficient performance in demanding foodservice environments. It operates on a 120V, single-phase electrical supply, drawing 7.0 amps and consuming 840 watts, suitable for standard commercial outlets. The unit features a self-contained heating system within an air-cooled enclosure, ensuring consistent temperature regulation. Weighing approximately 150 lbs, it measures 30.38" wide, 15.38" deep, and 36.56" high—optimized for placement in medium-volume kitchen workflows. The stainless steel construction guarantees durability and ease of cleaning, while the two compartments with self-elevating, round dispensing tubes support quick dish retrieval without disrupting flow. The design includes rounded corners for safety, with dished internal surfaces for sanitation, and assembly requires no tools. The unit’s capacity supports standard commercial dishware up to 10-1/8" diameter, making it versatile for various serving needs.

• Electrical requirements: 120V, 1-phase, 7.0 amps, 840 watts
• Cooling method: Air-cooled internal system
• Weight: 150 lbs with stainless steel construction
• Dimensions: 30.38" W x 15.38" D x 36.56" H
• Temperature range: Maintains uniform heat suitable for hot dishes
• Capacity: Supports dishes up to 10-1/8" diameter
• Material finish: Stainless steel exterior and interior
• Cleaning: Disassembly for cleaning required, corrosion-resistant surfaces
• Mounting: Mobile with casters for flexible placement
• Usage considerations: Compatible with standard electrical outlets, adequate clearance for airflow and maintenance

What is a commercial dish dispenser

A commercial dish dispenser is a foodservice appliance designed to hold, heat, and dispense dishes in busy restaurant or catering settings. The APW Wyott HML2-10 Lowerator® Heated Dish Dispenser is fabricated as a mobile, enclosed cabinet with two self-elevating tubes capable of supporting dishes up to 10-1/8" in diameter. It provides consistent heating, sanitation, and easy access for high-volume meal presentation, primarily used in cafeterias, catering, and quick-service operations to improve workflow efficiency and product presentation.

Top Mobile Plate Dish Dispensers for Foodservice Settings

Designed for medium-volume kitchens, the APW Wyott HML2-10 offers durable stainless steel construction, reliable heating, and versatile mobility. It provides safe, consistent dish warming in commercial foodservice environments, suitable for cafeteria lines, catering, and restaurant service operations, ensuring efficient workflow with its self-elevating, dish-supporting tubes. APW Wyott HML2-10 is ideal for operations requiring precise, on-demand dish distribution and sanitation.

• Operation Type — optimal for cafeteria and catering services
• Kitchen Type — suitable for compact and medium-sized commercial kitchens
• Foodservice Category — designed for plate and dish warming applications
• Workload Qualifier — supports moderate throughput with reliable performance
• Use Case — ideal for high-demand dish presentation and sanitation workflow

Why Choose APW Wyott HML2-10

Why choose the APW Wyott HML2-10 Lowerator® Heated Dish Dispenser over comparable models? Its robust stainless steel construction ensures long-term durability, while the enclosed, mobile cabinet design enhances sanitation and flexibility in varied kitchen layouts. The self-elevating tubes facilitate smooth dish dispensing, reducing handling time and improving serving efficiency. With a focus on consistent heating and minimal maintenance, this unit elevates dish presentation for high-volume foodservice operations.

• Compact footprint fits seamlessly into busy kitchen workflows
• Self-contained heating system minimizes external setup needs
• Enclosed cabinet enhances sanitation and heat retention
• Durable stainless steel construction withstands demanding environments
• Mobility allows flexible placement within service areas