Anchor Hocking 96934L20 16 Oz Gravy Boat Handle Clear Glass 8-3/4 Inch -
- Optimized footprint and ergonomic configuration
- 16 oz. capacity supports high-volume service
- Made from durable, chemical-resistant glass
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The Anchor Hocking 96934L20 Gravy Sauce Boat is a commercial-grade glass serving vessel designed for efficient pouring and presentation in foodservice environments. This 16 oz. gravy boat measures 8-3/4 inches in length and 3-3/4 inches in height, featuring a handle for ease of serving. Crafted from durable, clear glass, it provides an unobstructed view of contents, making it ideal for restaurant, catering, and institutional kitchens requiring precise portion control and hygienic presentation.
The Anchor Hocking 96934L20 gravy boat delivers precise fluid control, robust glass construction, and easy handling for commercial foodservice use. Its handle enhances ergonomic serving, simplifies cleaning, and withstands daily warewashing. Suitable for buffet lines, table service, or catering, this vessel integrates seamlessly into workflows requiring high sanitary standards and consistent presentation.
Ideal for institutions or restaurants seeking durable, high-performance gravy service equipment.
The Anchor Hocking 96934L20 gravy boat features a robust glass construction with dimensions of 8-3/4 inches in length, 3-3/4 inches in height, and a depth of 3.63 inches. Weighing approximately 5.47 pounds, it is built to withstand frequent handling and dishwashing cycles. The glass material ensures clarity and ease of cleaning, compatible with standard commercial dishwashers. Its operating temperature resistance allows use in typical foodservice environments without thermal impairment, and its design supports seamless integration into serving stations. Although this model is discontinued, it remains suitable for applications requiring a reliable, restaurant-ready gravy vessel.
A commercial gravy sauce boat is a foodservice vessel designed for precise pouring and presentation of sauces, gravies, and liquids in professional kitchens. Typically made from durable, heat-resistant materials such as glass or stainless steel, these units facilitate efficient portioning and hygienic serving. The Anchor Hocking 96934L20 gravy boat, with its 16 oz. capacity, handle, and clear glass construction, is suited for restaurant, catering, and institutional foodservice operations requiring consistent portion control and easy cleaning, making it ideal for moderate-volume sauce service in busy dining environments.
Commercial gravy sauce boats provide precise pour control, built-in durability, and are designed for moderate-volume foodservice workflows. Anchor Hocking 96934L20 offers a high-quality, glass construction ideal for restaurant and catering use showcasing consistency and ease of cleaning for daily operations.
The Anchor Hocking 96934L20 gravy boat stands out with its high-quality tempered glass construction, ergonomic handle, and precise pour spout, making it more durable and functional than standard plastic alternatives. Its robust design supports daily dishwashing cycles, and its classic clear finish enhances food presentation, contributing to food safety and sanitation in busy foodservice environments.
Product Description
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