AMPTO FR1PGVE 47 Inch Gas Oven Rotisserie Metal Supreme with 30000 BTU

The AMPTO FR1PGVE Metal Supreme Pork Leg Oven is a commercial-grade gas rotisserie designed for professional foodservice environments. Measuring 47" W x 25" D x 32" H and weighing 100.9 pounds, this oven features durable stainless steel construction for enhanced longevity and ease of maintenance. Equipped with a 30,000 BTU gas heat source and manual controls, it facilitates precise temperature management for optimal roasting performance. The unit includes a stainless steel round spit skewer with hooks for uniform cooking, a 16" wide by 32" long pork leg, tempered-glass sliding doors for inspection, and stainless steel interior cavity and front panels. Two stainless steel grease drawers simplify cleaning, while adjustable feet ensure stability during operation. Designed to operate on 110V electrical supply, this oven offers reliable, restaurant-ready performance tailored for mid-volume rotisserie cooking applications.

Top AMPTO FR1PGVE Features

This pork leg oven offers precise manual control over cooking temperature, rugged stainless steel construction for durability under demanding use, and straightforward cleaning with removable grease drawers. Its moderate capacity supports consistent rotisserie output suitable for commercial kitchens, and the tempered-glass sliding doors allow easy monitoring. Designed for seamless integration into foodservice workflows, it provides efficient roasting for pork and similar products.

• Manual control system: Allows precise temperature adjustments for consistent results
• All-stainless steel build: Ensures durability and easy sanitation in busy environments
• Removable grease drawers: Simplifies cleaning and maintenance for quick turnaround
• Two stainless steel grease drawers: Facilitate efficient fat collection and cleaning routines
• Temper-glass sliding doors: Provide visibility for monitoring roasting process without heat loss

Ideal for mid-volume rotisserie service in commercial kitchens seeking durable, precise pork roasting capabilities

AMPTO FR1PGVE Technical Specs

The AMPTO FR1PGVE Metal Supreme Pork Leg Oven operates on a 110V single-phase electrical connection, consuming approximately 30,000 BTU of gas heat for roasting. Its construction features stainless steel material, including the interior cavity, front, sides, and accessories, offering resistance to corrosion and straightforward cleaning. The unit’s dimensions are 47 inches in width, 25 inches in depth, and 32 inches in height, with a weight of 140 pounds for the entire setup. The oven’s operating temperature range ensures safe and efficient roasting, suitable for continuous commercial use. Designed with a stainless steel exterior finish, it maintains a professional appearance in all foodservice settings. Product specifications support consistent pork roasting performance, with easy access for maintenance and cleaning, and compatibility with standard kitchen workflows.

• Electrical requirements: 110V, single-phase, 30,000 BTU gas heat
• Construction: Stainless steel interior and exterior for durability
• Dimensions: 47\" W x 25\" D x 32\" H, 140 lbs
• Temperature range: Suitable for precise roasting operation
• Cleaning features: Removable grease drawers and easy-to-clean surfaces
• Usage scenario: Designed for reliable rotisserie cooking in commercial kitchens

What is a commercial gas rotisserie oven

A commercial gas rotisserie oven is a heavy-duty cooking appliance used for roasting large cuts of meat with even heat distribution, primarily powered by gas. It features rotating spits to ensure uniform cooking, with robust stainless steel construction suitable for high-volume environments. The AMPTO FR1PGVE model is installed in professional kitchens for consistent pork roasting, supporting efficient workflows and high-quality food presentation in mid-volume foodservice settings.

Top industrial rotisserie ovens for foodservice operations

These commercial gas rotisserie units provide durable, reliable roasting solutions for mid-volume kitchens, with AMPTO FR1PGVE delivering consistent performance for pork and similar cuts. Built for durability, equipped with manual controls, and designed for easy maintenance, they support efficient food preparation in commercial restaurants, catering, or institutional kitchens.

• Operation for mid-volume foodservice environments
• Designed for compact commercial kitchen spaces
• Ideal for restaurant, catering, and institutional use
• Supporting moderate throughput with durable stainless steel
• Suitable for continuous roasting of large meat portions

Why Choose AMPTO FR1PGVE

The AMPTO FR1PGVE stands out among gas rotisserie ovens with its resilient stainless steel construction, robust 30,000 BTU gas heating system, and thoughtful design features like tempered-glass sliding doors. It offers reliable manual control for precise roasting, straightforward cleaning with removable grease drawers, and a compact yet spacious footprint optimized for commercial kitchen workflows. Its balanced performance enhances food quality, hygiene, and operational efficiency in professional settings.

• Self-contained design minimizes installation complexity
• Stainless steel build ensures longevity and sanitation
• Moderate capacity supports consistent pork roasting
• Manual controls afford precise temperature management
• Optimized footprint for space-efficient kitchen integration