AMPTO B-88 7.87 Inch Cutting Poultry Cutter Electric Stainless Steel

The AMPTO B-88 Poultry Cutter is a commercial electric food cutter designed specifically for precise poultry processing in foodservice operations. Constructed from durable stainless steel, this model features a 7.87" x 7.5" cutting capacity and a 9-inch diameter disc. Powered by a 1 HP motor operating at 110v/60Hz/1-phase, it provides efficient slicing in high-volume kitchen environments, with a focus on meat preparation accuracy and longevity.

Top AMPTO B-88 Features

This poultry cutter is engineered for heavy-duty commercial use, combining a robust stainless steel frame with precise cutting mechanics. It offers smooth operation and easy maintenance, suitable for butcher shops, poultry processing facilities, and restaurant kitchens. Its high-capacity design ensures consistent performance during mid-volume meat preparation workflows, enhancing productivity and sanitation.

• Powerful 1 HP motor: Designed for continuous poultry slicing tasks with high reliability
• Stainless steel construction: Ensures long-term durability and ease of sanitation
• Large 7.87" x 7.5" cut capacity: Accommodates substantial poultry portions efficiently
• Easy-to-clean design: Simplifies routine maintenance in busy commercial kitchens
• Precise 9" disc diameter: Supports consistent, uniform cuts essential for portion control

Ideal for poultry processing in commercial kitchens or butcheries requiring reliable slicing equipment

AMPTO B-88 Technical Specs

The AMPTO B-88 Poultry Cutter operates on a 110-volt, 60Hz single-phase power supply, featuring a 1 HP motor suitable for consistent medium-volume use. Its stainless steel body provides corrosion resistance and ease of cleaning, maintaining high hygiene standards. The cutter’s dimensions are optimized for efficient workspace integration, measuring approximately 7.87" x 7.5" in cutting capacity with a 9-inch disc diameter. Weighing in at a suitable shipping weight, it is built for durability and smooth operation, with no refrigeration or cooling systems required. Key operational details include propulsive power for poultry slicing and straightforward disassembly for maintenance.

• Electrical Requirements: 110v/60Hz, 1-phase, 8.3 Amps, 210 watts
• Construction: Stainless steel for corrosion resistance and sanitation
• Dimensions: Approximate width 17 inches, depth 12 inches, height 15 inches
• Weight: Specific shipping weight provided upon request
• Output Capacity: Suitable for processing up to 100 lbs of poultry per hour in medium-duty settings
• Cleaning & Maintenance: Disassembly-friendly components, wipe-down approved materials

• Electrical Compatibility: 110V connection for standard commercial kitchens
• Power Consumption: 210W nominal, supporting continuous operation with minimal heat buildup
• Motor Type: 1 HP, designed for durability and consistent slicing performance
• Space Requirements: Fits on standard butcher or prep tables with accessible airflow clearance
• Construction Material: Fully stainless steel for longevity and ease of sanitation
• Component Accessibility: Quick disassembly for cleaning and maintenance

What is a commercial poultry cutter

A commercial poultry cutter is a specialized food processing device designed for precise, efficient slicing of poultry in high-volume foodservice environments. These cutters typically feature durable materials such as stainless steel, powerful motors, and large cutting discs to handle large quantities of raw meat. The AMPTO B-88 poultry cutter is installed in professional kitchens, butcheries, and processing facilities, providing consistent portioning with minimal manual effort, making it ideal for medium-volume poultry processing operations.

Top poultry cutters for meat processing in foodservice

Built for consistent performance, the AMPTO B-88 poultry cutter suits medium-duty meat preparation workflows in commercial kitchens, featuring robust construction and precise slicing, ideal for restaurant and butcher shop applications. Designed for operation in busy food processing environments, it supports efficient poultry portioning with reliable, easy-to-maintain components.

• Operation in medium-volume kitchen settings for poultry processing
• Ideal for compact commercial spaces requiring durable equipment
• Suitable for meat processing in restaurants and butcheries
• Supports moderate throughput with consistent slicing performance
• Designed for poultry and meat foodservice preparation use cases

Why Choose AMPTO B-88 Poultry Cutter

The AMPTO B-88 stands out from similar models through its robust stainless steel build, reliable 1 HP motor, and sizable cutting capacity, offering enhanced efficiency and sanitation in commercial meat processing. Its straightforward disassembly and maintenance features make daily operations smoother while providing precise cuts suitable for professional kitchen requirements.

• Compact footprint: Fits seamlessly into standard commercial kitchen setups
• Self-contained design: Eliminates need for external refrigeration or cooling systems
• Built for restaurant-ready volume processing: Supports medium throughput poultry tasks
• Heavy-duty stainless steel: Ensures durability and sanitation with minimal corrosion
• Precise 9" disc diameter: Enables uniform, professional-grade poultry slices