American Range SAG-72 72 Inch Culinary Series Griddle Gas Smooth Steel 2 Burner 144000 BTU
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- High-capacity 72-inch cooking surface for large volumes
- Robust stainless steel withstands daily commercial use
- Precise thermostatic controls ensure accurate temps
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The American Range SAG-72 Culinary Series Gas Griddle, designed for commercial kitchen operations, features a 72-inch wide cooking surface suitable for high-capacity foodservice environments. This countertop unit is equipped with a smooth steel, 1-inch thick griddle plate, providing durable and even heat distribution. Powered by dual "U" shaped burners delivering 144,000 BTU and 42.0 kW, it supports rapid heating and consistent cooking performance in professional-grade kitchens. Its stainless steel front and sides ensure resilience against daily use, while snap action thermostatic controls enable precise temperature regulation. The extra-deep design, combined with a 3-inch splash guard and 4-inch high splash back, facilitates safety and prevents spillage. Overall, this unit is engineered for reliable, high-volume food preparation with straightforward maintenance and robust construction, ideal for bustling foodservice operations seeking durable, high-capacity cooking solutions.
The American Range SAG-72 Culinary Series Gas Griddle offers a 72-inch wide, extra-deep cooking surface with a 1" smooth steel plate for uniform heat transfer. Equipped with dual "U" shaped burners and thermostatic controls, it ensures precise temperature management for diverse cooking demands. Built with stainless steel exterior, it provides durability and ease of cleaning suited for commercial kitchens. The unit’s splash guard and high splash back enhance safety and spill containment during intensive use. With a total power output of 42.0 kW and 144,000 BTU, it supports high-volume food production in busy operations.
Designed for high-volume food prep in professional kitchens needing durable, reliable cooking equipment
The American Range SAG-72 countertop gas griddle operates with a 120V electrical supply (if applicable for controls), featuring a self-contained design with water-cooled components. Its 24" to 29" depth and 13" height facilitate seamless integration into commercial countertop setups. Constructed with stainless steel front and sides, it exhibits high corrosion resistance and longevity. The unit’s 650 lbs weight reflects its heavy-duty build, supporting rigorous kitchen workflows. The 1" thick smooth steel cooking surface ensures durability and even heat transfer, maintaining safe operating temperatures up to approximately [insert max temp if available], suitable for high-throughput cooking. Compatibility with standard gas supplies and simple maintenance routines optimize operational efficiency, while its ETL-Sanitation and cETLus certifications affirm compliance with safety standards. The unit supports high-volume throughput, capable of handling extensive daily cooking tasks with minimal downtime.
A commercial griddle is a large, heavy-duty cooking surface equipped for high-capacity food preparation in professional foodservice settings. The American Range SAG-72 culinary series gas griddle features a 72-inch wide, extra-deep design with a smooth, polished steel surface and dual "U" shaped burners delivering 144,000 BTU. Installed in busy restaurants, catering kitchens, or institutional kitchens, it provides consistent, even heat distribution for large-scale grilling, sautéing, or frying tasks. Its robust construction, safety features like splash guards, and precise thermostatic controls make it ideal for mid-volume operation in high-traffic culinary environments.
The American Range SAG-72 countertops are built for professional kitchens requiring durable, restaurant-ready cooking equipment for large-scale food preparation. Designed for moderate workloads, these units support efficient operation in commercial cooking environments like busy restaurants or institutional kitchens. Perfect for high-capacity grilling and sautéing, they suit facilities with continuous food production needs. Their solid construction and performance make them suitable for medium-volume foodservice settings where reliability is critical.
Why Choose American Range SAG-72 Culinary Series Gas Griddle over similar commercial models? This unit combines a generous 72-inch wide cooking area with a durable stainless steel exterior, optimized for high-volume foodservice. Its extra-deep design and 1" thick griddle plate provide superior heat retention and even cooking, supporting demanding restaurant workflows. The dual "U" shaped burners and adjustable thermostatic controls allow fine-tuned temperature management, while the heavy-duty construction ensures long-term reliability in busy environments. Its user-friendly design simplifies cleaning and maintenance, reducing downtime and operational costs compared to less robust alternatives.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
